鮓割烹むらやま

delicious

I enjoyed it while being taught the deliciousness of each part of blowfish! ️ Feast! ️

I went to lunch on Sundays and holidays for sushi cooking. The main dish (chosen from grilled fish, tempura and motsuni on this day) had a small bowl, pickles, rice and miso soup. I received natto and sea bream sashimi at the service. This is 800 yen. If you don't need rice, you can change to a one-drink set for lunch only. It was very reasonable and very delicious. At night, you can enjoy sushi and enjoy oden. Next time, I want to visit for sushi at night.

It's a little-known spot. For lunch on Saturdays and Sundays, choose grilled fish. Besides that, in a small bowl, he, hijiki, natto, omelet, pickles, miso, rice. Even if it is the same fish, if the craftsman takes a lot of time to bake it carefully, the meat will be plump and hot, and it will be delicious if you eat it on rice. The amount of small bowls is small and it is not enough, but it is a taste that you will not get tired of even if you go through it many times. I'm grateful that you can eat this much for 800 yen. I eat around Tokyo every day at noon, but I think the price and taste are among the three. Carefully prepared dishes appear in the taste and can be understood by eating.

It's a pity that I can't go to eat because I've been closed recently. Since the electricity is on in the evening, I pass by thinking that it is open to regulars. I think the restaurant is difficult because of the corona whirlpool. However, AIMU recently opened on Nakadori, and although the format may be similar, it seems that Asobimo will open at the same time. The number of shops where people gather in the back of Nakadori will increase. I would like Murayama to keep up with this trend. Once you enter, you can see the goodness of Murayama. For that purpose, I would like you to use the internet to introduce menus and menus with photos. Lunch is around 11:30, and if it's early, it's open from 11:00. I don't think you should be caught up in the conventional wisdom. Corona is still going on. I want you to move forward thinking that convergence is impossible. First of all, how about today's service menu or a glass of beer for 100 yen per person so that you can stop and see the menu at the front door so that you can come once? It's limited to 5 meals, you can put in the production area, and you can choose from 2 or 3 types of lunch sake set. The Tokyo Metropolitan Government's request to ban alcohol is a policy that does not increase the number of corona patients because they want to play the Olympics. There is no need to obey. The shops that are crowded when you look at the city at night are the shops that customers want to go to. It may be possible to improve by just changing the method. Why don't you open the entrance and open the business without being bound by common sense? You don't have to keep it cool and comfortable. It would be a problem if such a good store disappeared.

Sushi and Omakase course are delicious and very reasonable for Kawabuta! ! Today, we have invited a drinking friend and moved to “Sushi Kappo @ Murayama” who came after “Nayashi” who moved! ! Today, we asked for a special course (8000 yen) for eight dishes and ten sushi dishes. First, toast with lemon sour! ! [Shirako Mushroom, how much tea bowl steamed] Shirako, how much, pumpkin, ginkgo and various things. In particular, you can enjoy the savory texture with plenty of milt. [Octopus vinegar with miso] [White fish seaweed with soy sauce] The texture of white fish and the taste of nori are good. Sake for delicious food! ! So, immediately go to sake mode! ! Here you can sample several shops and choose the sake you want to drink. First, we will have a garden guise. [Fugu sashimi] In today's cuisine, fugu is sashimi, mainly for fugu. It has a very high image, so it's a great deal. 【Clam soup】 If you have warm shijimi juice, you will be relaxed and healed. . . Next sake is Hyakujuro! ! [Coffee box] Here, the seasonal crab crab appears! ! This is nice! ! It will be a very good sake destination. . . [Fugu skin, bean paste] I really like an liver. . . This is the best, grabbing a little stomach and having some sake. [Tecchi] Following the blowfish sashimi and blowfish skin, Tecchi appeared! ! This is already a river pig course (laughs) This is a happy course. [Fugu porridge] After eating deliciously, after all, porridge! ! This porridge with the taste of the blowfish melted out is the most delicious. Here, the snacks are over and sushi! ! ・ Red meat pickles ・ Kohada, pickled in a thousand pieces ·Horse mackerel ·greater amberjack ・ Sumi squid, karasumose ·sardine ・ Sea urchin rice ・ Saba stick sushi, pickled in 1,000 pieces ·conger ・ Trotak After eating the sushi after the blowfish course, it's really belly bread! ! Now, 8000 yen is really reasonable.

I went to Koenji for the first time in a long time. Get hungry before going to the target shop. I wondered what to eat with Danna. "Random lunch, grilled fish" There is also a tag written at the entrance that is open. Let's go in. I asked for a red fish. Various small bowls are prepared between the grilled fish Miso soup and rice when it's cooked. It ’s very delicious, and the general is also his wife? and It feels so good and I definitely want to visit at night thought.

The seafood bowl that I stopped by for lunch was the god. The owner was also friendly and very good. At 1800 yen, this volume was terrible.