川清

4.1/5 に基づく 8 レビュー

Contact 川清

住所 :

Kiyomidaihigashi, Kisarazu, 〒292-0041 Chiba,Japan

電話 : 📞 +88987
Opening hours :
Saturday 11AM–8PM
Sunday 11AM–8PM
Monday 11AM–8PM
Tuesday 11AM–8PM
Wednesday Closed
Thursday 11AM–8PM
Friday 11AM–8PM
カテゴリ:
街 : 〒1F Chiba

Kiyomidaihigashi, Kisarazu, 〒292-0041 Chiba,Japan
S
SO Ki on Google

鰻はここの鰻を食べさせてもらっています。 写真は3300円テイクアウトの物です。 鰻もふっくらしていてほんとに美味しいです。値段も他のところに比べると安いですね。前はもう少し安かったですが。。このお値段なら満足しますよ。強いて言うならもう少しうなぎのタレが欲しいですね。小さな容器に入っていてお好みで追加してくださいという具合に。あくまでも要望ですが。近くに来たらぜひ!
The eels are fed here. The photo is a take-out item for 3300 yen. The eel is also plump and really delicious. The price is also cheaper than other places. It was a little cheaper before. .. You will be satisfied with this price. If you force me, I want a little more eel sauce. It's in a small container and you can add it as you like. It's just a request. If you come near, please!
高橋淳一 on Google

年に何回も食べられない鰻を食べに来ました ここはテーブルと座敷があり、多人数やファミリーにお勧めです
I came to eat eel that I can't eat many times a year There are tables and tatami rooms here, which is recommended for large groups and families.
n
nuko pumi on Google

王道のうな重を庶民的なお店で。 ふらっと入れるけど、ちゃんとリッチな気持ちになれます。
At a popular shop, you can enjoy the royal road of Unajū. You can put it in casually, but you can feel rich.
t
twin power on Google

以前から気になっていた川清さんへ。鰻もご飯もとても美味しく、価格も良心的でリピート決定です。接客も良く地元で愛されている鰻店だと再認識出来ました。
To Mr. Kiyoshi Kawa, who has been interested for a long time. The eel and rice are very delicious, the price is reasonable and it is a repeat decision. I was able to re-recognize that the eel restaurant is loved by the locals because of its good customer service.
T
T Toshi on Google

木更津駅からバスで10分くらいの住宅街にある。お店の雰囲気は町食堂という雰囲気で、近くの高校生も来ている様子。 特鰻重を頼むと10分くらいで出てくる。鰻は1匹なので、店によっては上鰻重に位置する。ご飯は多少盛りが多い。うなぎはふんわり感があるが関西風ということもあり、皮にしっかりした歯応えがあった。タレはちょうどいいくらいで、美味しくいただけた。値段も鰻と考えれば手頃。 デザートに梨を出して頂いた。
It is located in a residential area about 10 minutes by bus from Kisarazu Station. The atmosphere of the shop is like a town cafeteria, and it seems that high school students nearby are also coming. If you ask for special weight, it will come out in about 10 minutes. Since there is only one eel, some stores are located in the upper eel. Rice is a little rich. The eel has a fluffy feel, but it has a Kansai style, and the skin has a firm texture. The sauce was just right and it was delicious. The price is reasonable considering that it is eel. I had a pear served for dessert.
いなりさきtt on Google

知人の紹介で初めて行ってみました。 焼きの香ばしい香りが良くとても美味しかったですが、骨が強めに感じました タレは好みの甘辛で濃くないってくらいの薄味で、気持ち多い気がしました 肝吸いの肝が臭いが少しありました お新香は普通でお茶は薄かったです? 特うな重(きも吸い付)3,300円 上うな重(きも吸い付)2,900円
I went there for the first time with an acquaintance's introduction. The savory aroma of the grill was good and it was very delicious, but I felt the bones were stronger. The sauce is sweet and spicy, and it has a light taste that is not thick, so I felt it was very pleasant. The liver of the liver sucking had a little smell The new incense was normal and the tea was thin ? Special Unaju (with kimosui) 3,300 yen Upper Unaju (with kimosui) 2,900 yen
J
Jia Zhe Chai on Google

The unagi is tender and delicious. A bit expensive but worth it.
J
Justin Liu on Google

The Unagi served in this local restaurant is absolutely amazing! The price is very reasonable too for this kind of quality! This place is a must-try in my opinion.

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