(株)なとり 埼玉第二工場

5/5 に基づく 4 レビュー

Contact (株)なとり 埼玉第二工場

住所 :

Kiyokucho, Kuki, 〒346-0035 Saitama,Japan

カテゴリ:
街 : Saitama

Kiyokucho, Kuki, 〒346-0035 Saitama,Japan
D
Daniel Tsai on Google

T
Trần Thị Nhi on Google

m
marco11109 on Google

美味しいチータラの製造元、お酒のお供に欠かせない!キャンプや釣りの時も旅行で移動の際もお世話になっています。
Indispensable to accompany sake, the manufacturer of delicious cheetara! I am indebted to them when camping, fishing, and traveling.
半額の超熟 on Google

チーたらやカルパスなど食卓のおつまみで 有名な、株式会社なとりの工場見学に初めて参加させて頂きました。月一回のペースで要予約制で工場見学を行なっております。 *[見学が行われない月もあります]* まず会社に着くと社員の方々が一人づつ お出迎えをして下さいます。なとりの歴史やなとりに関する展示物がある部屋に通されて、工場長や従業員の方からご紹介があります。 いざ工場のラインを見学する前に、チーズの種類や原材料について丁寧に紹介された後 製造工程を見学します!チーズの焼く香ばしい匂いがこちらにも来て更に食べたくなりました! 最後にチーズ食べ比べの試食会とチーズ調理実演と見どころ満載ですよ!! お土産も沢山貰えて いたせり尽せりでした! 是非、オススメですよ! For the first time, I participated in a tour of a factory famous for cheese and other snacks. Factory tours are held once a month by reservation only. * [Some months may not be visited] * First of all, when you arrive at the company, the employees are one by one Please meet you. There is a room with exhibits about the history of Natori and Natori, and plant managers and employees introduce them. Before visiting the factory line, we will carefully introduce the types of cheese and raw materials, and then observe the manufacturing process! The smell of burning cheese makes me want to eat. Lastly, it's full of tastings and cheese cooking demonstrations and cheese cooking demonstrations! ! I got so many souvenirs and I was exhausted! By all means, it is recommended!
With snacks on the dining table such as chi tara and calpas I participated in the famous factory tour of Natori Co., Ltd. for the first time. Factory tours are held once a month by reservation only. * [Some months may not be visited] * First of all, when you arrive at the company, the employees are one by one Please meet you. There is a room with exhibits about the history of Natori and Natori, and plant managers and employees introduce them. Before visiting the factory line, we will carefully introduce the types of cheese and raw materials, and then observe the manufacturing process! The savory smell of cheese is here too and I want to eat more! Lastly, it's full of tastings and cheese cooking demonstrations and cheese cooking demonstrations! ! I got so many souvenirs and I was exhausted! By all means, it is recommended! For the first time, I participated in a tour of a factory famous for cheese and other snacks.Factory tours are held once a month by reservation only. * [Some months may not be visited] * First of all, when you arrive at the company, the employees are one by one Please meet you.There is a room with exhibits about the history of Natori and Natori, and plant managers and employees introduce them. Before visiting the factory line, we will carefully introduce the types of cheese and raw materials, and then observe the manufacturing process! The smell of burning cheese makes me want to eat. Lastly, it's full of tastings and cheese cooking demonstrations and cheese cooking demonstrations!! I got so many souvenirs and I was exhausted! By all means, it is recommended!

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