中華蕎麦金魚

Name: 中華蕎麦 金魚
Address: Kitaurawa, Urawa Ward, 〒330-0074 Saitama,Japan, Saitama, Japan

3.8/5 ★ に基づく 8 レビュー

Contact 中華蕎麦金魚

住所：	Kitaurawa, Urawa Ward, 〒330-0074 Saitama,Japan
電話：	📞 +887998
Webサイト：	http://www.shoujikimon.jp/
カテゴリ：	麺屋 , ラーメン店 ,
街：	Saitama
Description :	No-frills shop dishing up big, steaming bowls of ramen & soba noodles with wontons & sliced pork.

Kitaurawa, Urawa Ward, 〒330-0074 Saitama,Japan

Best Ramen restaurant in japan

Y	YOKO H. on Google ★ ★ ★ ★ ★ スープは煮干しの香りがほんのりと香ります。脂があまり入っていないためかかなりあっさり目の味わい。そういえばこのビジュアルとスープの味は、大宮の大勝軒とかなり似ていますね。柚子が入っているのであっさり感を増しているような気もしますがわたしは柚子が苦手なのでこれはいまいち。麺は中太麺。大盛りは2玉ということなので多いかなと思いきや、スープがあっさり目で具材も多いわけではないのでスルスルといけちゃいます。ところで、金魚という店名は、スープの中に浮いたワンタンが金魚のようだということから名づけたと聞きました。ワンタンメンにはたくさんのワンタンが浮いていてスルッと食べれて美味しいです。スープが多いので飲み干すことはできませんでしたが完食してごちそうさま。 The soup has a slight scent of dried sardines. The taste is quite light, probably because it doesn't contain much fat. By the way, the visual and taste of the soup is quite similar to that of Daishoken in Omiya. Since it contains yuzu, it feels like it's getting lighter. I'm not good at Yuzu, so this is not good. The noodles are medium-thick noodles. I think that there are many because there are two large servings, The soup is light and doesn't have a lot of ingredients, so it goes well with it. By the way, I heard that the store name Goldfish was named because the wonton floating in the soup looks like a goldfish. A lot of wontons are floating in the wonton noodles and it is delicious to eat smoothly. I couldn't drink it because there was a lot of soup, but it was a complete meal.
H	Hirokuni Nakajima on Google ★ ★ ★ ★ ★ つるつるピカピカの麺。並盛と中盛は値段が変わらずつい中盛にしてしまう。つけめんは、つるつるの太い麺が美味しいです。ラーメンも美味しくいただきますが夏はつけ麺。最後につけ汁のスープ割りを頼むとネギを少しいれてくれます。 Smooth and shiny noodles. The prices of regular and medium-sized items change, and the prices are changed to medium-sized items. Tsukemen is delicious with smooth, thick noodles. Ramen is also delicious, but in summer it's tsukemen. Finally, if you ask for a soup split of soup, a little green onion will be added.
S	S A on Google ★ ★ ★ ★ ★ あっさりつけ麺。スープが冷めると微妙。価格は高め。ワンタンつけ蕎麦　880円たまご+110円大盛り+110円トータル1100円。大盛りは15時までは無料とのこと。中盛1.5玉までは15時以降も無料。初めて訪問しましたが、外語人の女性が1人で営業されていました。 1玉がどのくらいの量かわからないので、大盛って何グラムですか？と質問しましたが。「ンー、2玉。」との回答を頂き。まあ、大は小を兼ねる。大盛り頼んでみるか。との流れ。ワンタンを推しているようで、金魚がそこからのネーミングのような気がします。ワンタンの中の餡は少しだけなので、食感以外記憶に残りませんでした。味はつけ蕎麦とのネーミングの通り。魚介のあっさり系でした。つけ汁はそんなに熱くないのですが。味があっさり系の場合、スープが冷めるとあっさりが際立ち、麺も柔らかいとメリハリがなくなる気がします。少し食べすすめると、おいしさがガクンと落ちて。飽きがきて残してしまいました。これはラーメンの方が良いかも。このくらいのあっさり味だと、健康的で良いかもしれませんね。チャーシューやたまごなどの具材はいい仕事してました。 Light tsukemen. Subtle when the soup cools. The price is high. Wonton soba noodles 880 yen Egg +110 yen Large serving +110 yen A total of 1100 yen. The large serving is free until 15:00. Free up to 1.5 balls in the middle after 15:00. I visited for the first time, but a foreign language woman was operating alone. I don't know how much one ball is, so how many grams is it? I asked. I received the answer, "Hmm, 2 balls." Well, big is also small. Would you like to ask for a large serving? Flow with. It seems that they are pushing wontons, and I feel that goldfish are named from there. There was only a small amount of bean paste in the wonton, so I couldn't remember anything other than the texture. The taste is as the name suggests with soba noodles. It was a light seafood system. The soup isn't that hot. If the taste is light, the soup will be lighter when it cools, and the noodles will be softer and less crisp. If you eat a little, the deliciousness will drop. I got tired of it and left it. This may be better for ramen. With such a light taste, it may be healthy and good. Ingredients such as char siu and eggs did a good job.
n	norikatsu tanaka on Google ★ ★ ★ ★ ★ 中華蕎麦を食べました、スープは薄くて、チャーシューも薄っぺらい。知り合いの評価も余り良くなかった。平日は麺の量が２倍まで無料だけど、客寄せ? I ate Chinese soba, the soup was thin, and the char siu was also thin. The evaluation of the acquaintance was not so good. Up to twice the amount of noodles is free on weekdays, but is it crowded?
B	BREAD ROYAL on Google ★ ★ ★ ★ ★ 初入店です。気になっていたラーメン屋でした。チャーシューつけ麺(大盛り)に煮卵煮卵美味しいです♪ ラーメンも悪くないですが...。スープがぬるいのが残念です。味は悪くないです。ただスープのぬるさが★×3の理由です。スープが温かければ★×5の店です。 This is my first time entering the store. It was a ramen shop that I was interested in. Boiled egg in char siu tsukemen (large serving) Boiled eggs are delicious ♪ Ramen isn't bad either ... It's a pity that the soup is lukewarm. The taste is not bad. However, the lukewarmness of the soup is the reason for ★ × 3. If the soup is warm, it's a ★ × 5 shop.
k	kira kira on Google ★ ★ ★ ★ ★ 変にコテコテのつけ汁でわない後味あっさり感が心地よい。割湯も要らないすっきり感けどちゃんとつけ汁。中盛りにしたが充分な麺の量に文句のつけどころナシ。つけ麺とは言わず、つけ蕎麦なるほど納得です。次回機会があればチャーシューワンタン麺に挑戦したい。 Weirdly, the aftertaste is soothing that you can't get it with the soup of Kotekote. It's a refreshing feeling that doesn't require split water, but it's soup. I put it in the middle, but I didn't complain about the amount of noodles. I don't call it tsukemen, but I'm convinced that it's soba noodles. If I have a chance next time, I would like to try char siu wonton noodles.
A	AOI AIZU on Google ★ ★ ★ ★ ★ （再追記）赤羽の居酒屋さんで虫混入というニュースを見ましたが、それは白菜についていたそうです、このお店ではお店にいる虫が入っていたと思います《追記先》他に行くところがなかったので再訪（秋）、相変わらず活気がない、暗い、お店に入ったときに少し不衛生な臭いがした。調べてみるとなんとあの大和田の『蛍』の系列？暖簾分け？みたいです、あの素晴らしいお店の関係店がこんなのでとても残念です。お店に活気がない、女性店員（作る人）はやる気ない（声が小さい聞こえない）まな板の上に切ってあるチャーシューはいつからそこにおいてあるの？あの猛暑の日に…（保健所案件）以前はおいしいお店でしたが味が薄く満足できない、ここだけの話小さな虫が2匹入っていました（保健所案件）好きだったお店がこの様になってるのがとても悲しい、人の口に入れるものを提供しているという事を忘れていませんか？ (Re-addition) I saw the news that insects were mixed in at the izakaya in Akabane, but it seems that it was attached to Chinese cabbage, I think that this shop contained insects in the shop. > I visited again (autumn) because I had nowhere else to go, and it was still dull, dark, and smelled a little unsanitary when I entered the store. When I looked it up, what was that Owada's "Firefly" series? Warm-up? It looks like, I'm very sorry that the related stores of that wonderful store are like this. The shop is not lively, the female clerk (creator) is not motivated (voice is quiet and inaudible) When has the char siu cut on the cutting board been there? On that hot summer day ... (Health center project) It used to be a delicious restaurant, but the taste was light and unsatisfactory. Only here. There were two small insects (Health center project). Did you forget that the store you liked is so sad that it looks like this, and that it offers something that people can eat?
o	oyabun on Google ★ ★ ★ ★ ★ ふらっと浦和へ。この日は永福町系のラーメンが提供されてると聞いたお店に訪問してみることにしました。お店の名前は中華蕎麦金魚。場所は北浦和駅から歩いて数分のところにありました。オープン前10分ほど前につくと先頭だったんですがすぐに後ろに2組お客さんが来られました。まずは券売機で食券を購入します。つけ蕎麦、ラーメンがあって味は1種類のようです。今回はチャーシューメン、生卵を注文。店内はカウンターのみで10席かな。カウンターに座ってしばらく待つと料理が提供されました。おー、この丼、ボリュームは永福町系のビジュアルですな。銀のトレイじゃないところはちょっと残念。具材は2種類のチャーシュー、ナルト、ネギ、メンマ、海苔。真ん中に生卵を乗せていただきます。スープを一口飲んでみると、油分はそれほど多くないけど熱々で魚介の風味がしっかりと感じられます。薄いことなくこのスープは好きな味わいです。ほんとに熱々なので一気には飲めず覚ましながら美味しくいただきました。また生卵をある程度スープに浸しながら半熟状態にして麺やスープに絡めながらいただくとこれまたまろやかさが加わって美味しかった。麺はややちぢれのはいった中細麺かな。適度な歯ごたえでこれすすり心地も良好で美味しいと思います。チャーシューはしっとりとしていて適度に食べ応えもありました。やっぱり赤身が多いほうが好きかなー。瞬殺で食べ終わりました。つけメンも気になるところだけど、このラーメンをまた食べたいかなー。美味しいラーメンをいただくことができました。 Flat to Urawa. I heard that Eifukucho ramen is being served on this day I decided to visit the store. The name of the shop is Chinese Soba Goldfish. The place was a few minutes walk from Kitaurawa station. It was at the beginning when I arrived about 10 minutes before the opening Immediately two sets of customers came behind. First, buy a meal ticket at the ticket vending machine. There are soba noodles and ramen, and the taste seems to be one. This time I ordered char siu noodles and raw eggs. The inside of the store has only 10 seats at the counter. After sitting at the counter and waiting for a while, the food was served. Oh, this bowl and volume are visuals of Eifukucho style. It's a little disappointing that it's not a silver tray. The ingredients are two types of char siu, naruto, green onion, menma, and seaweed. I will put a raw egg in the middle. When I take a sip of soup, the oil content is not so high You can feel the hot and fishy flavor. This soup is my favorite taste without being thin. It was so hot that I couldn't drink it all at once and it was delicious while waking up. Also, soak the raw egg in the soup to some extent and make it half-ripened. It was delicious with the addition of mellowness when it was entwined with noodles and soup. I think the noodles are medium-thin noodles with a little bit of fluff. I think it's moderately chewy and comfortable to rub and delicious. The char siu was moist and had a moderate eating response. I wonder if I like more lean meat. I finished eating with an instant kill. I'm also worried about the noodles, I wonder if I want to eat this ramen again. I was able to have delicious ramen.