葉山無垢

sum. It looks like a kaiseki carver. To me who does not drink, explanation can not be done well, but it is a nice shop.

Lunch of fish meal. Today is a boiled rice straw. A sashimi small bowl is on. Even with the egg custard that lunch is a discount, your bill is 1300 yen! Then, rice and miso soup is free change you. In addition, the return, with souvenirs of the chopsticks you're done was to charcoal. For the very first time, we are very pleased with such delicious cuisine and satisfactory amount of souvenirs as we have been carefully attended.

The shop was prepared by two people, The service was very polite. part time job? She is a woman who understands the taste of the shop well, and the shopkeeper will feel safe. The ingredients were cooked very carefully and very delicious. I often use similar shops around Sajima in terms of cost performance, but I think it is more than that. I got disposable chopsticks and went home. It was very easy to use for me who loves grilled fish because the chopsticks are thin. He had chopsticks on the way home, and he turned his disposable chopsticks into charcoal and handed them as souvenirs as a deodorant. The service coffee for lunch was great because it had a rich body, so put ice cream with iced coffee, put a milk potion on the ice, and just mix and drink a little. I will use it soon. Please note that it is quite difficult to enter the parking lot.

2021/7/4 When I visited, it was closed ... (^_^;) It seems that it was a reservation system. .. .. Reservation system has a high threshold. There seems to be a second parking lot in front of the store and a little ahead.

I had a wasteful morning set meal (1000 yen) on Sunday, October 16, 2021 ♪ I visited after 8 o'clock because it was open from 7:00 to 10:00. Although it was the second group when we arrived, it was fully booked in less than 30 minutes. The fish sphyraenidae, peanut pumpkin salad, radish shirasu, chayote pickles ... all of which were delicious! I wonder if I wanted you to put out additional natto on a plate instead of leaving it as a pack. Next time I would like to make a reservation and visit at noon or night ♪

October 2021 I visited after the emergency declaration was lifted. Currently, it seems to be a complete reservation system, so you need to contact us by the day before. From 7:00 on Sunday morning, we will call it "Mottainai Shokudo" and rescue vegetables and fish that are out of the local standard, make it a fresh, delicious, slightly luxurious breakfast, and lose food waste. It seems that it has been done. This time, I visited for lunch. With the guidance on the course, I didn't think I could cover it by myself, and the food was served at a good tempo, and it was very delicious and I enjoyed the meal. I heard that I couldn't serve alcohol yet, which was a bit disappointing, but this time I wanted to visit for dinner. About liquor It seems that sake can be served as soon as the application is passed in late October.

The store, built with traditional Japanese architecture made of solid wood, is a cozy space with attention to detail. The store is a solid wood pure Japanese building built by a construction company of traditional Hayama architecture by remodeling an old one-story house. The structure is basically made of wood. The interior is also made with plenty of domestic cedar and cypress, making it a cozy space where you can feel the warmth of wood. Immediately after entering, there is a hearth room where you can sit around and enjoy cooking. If you pack it up, 12 people can sit down, so it's a perfect size for renting out at a banquet and chatting. However, since it is a cushion between the boards, it is difficult for people with weak waists. I think there are people who can help with something like a low chair. Also, especially if you sit in the corner, you have to say that the structure is not suitable for virus infection prevention. There is also a counter with about 4 seats and a private room for about 4 people. A glimpse of the commitment to the features in front of the entrance and the decoration of the entrance. Basically, I shouldn't use plastics. Not only is the toilet clean, but Japanese-style decorations and amenities are elegantly decorated. The food is Japanese food with a focus on fish and vegetables near Hayama. We are particular about the vessels, and the kaiseki-like dishes with many small bowls lined up at lunch are beautiful to look at. All of them are seasoned elegantly, and you can feel the commitment of the plate length. The customer service is polite. A calm atmosphere flows through the store from the personality of the chef. There are 3 parking lots in front of the store and 3 parking lots in the second parking lot. The front of the store is quite small, so except for small cars, we recommend the second parking lot, which is a 5-minute walk up the slope.