食仙館（本場焼肉・韓国料理）

Name: 食仙館（本場焼肉・韓国料理）
Address: Kamiyamadaonsen, Chikuma, 〒389-0821 Nagano,Japan, Nagano, Japan

4.2/5 ★ に基づく 8 レビュー

Contact 食仙館（本場焼肉・韓国料理）

住所：

Kamiyamadaonsen, Chikuma, 〒389-0821 Nagano,Japan

電話：

📞 +877

Webサイト：

https://korean-barbecue-restaurant-225.business.site/

Opening hours :

Saturday	5PM–3AM
Sunday	5PM–3AM
Monday	5PM–3AM
Tuesday	5PM–3AM
Wednesday	5PM–3AM
Thursday	5PM–3AM
Friday	5PM–3AM

カテゴリ：

韓国バーベキューレストラン , Mandarin restaurant , Korean beef restaurant ,

街：

Nagano

Best Korean barbecue restaurant in japan

G	GIYONG YOO on Google ★ ★ ★ ★ ★ 한국음식 맛있게 먹을수 있습니다~~^^ You can enjoy Korean food~~^^
あ	あんはるみ on Google ★ ★ ★ ★ ★ サムギョプサル美味しかった? 最高です? Samgyeopsal was delicious ? The best ?
加	加藤一茂 on Google ★ ★ ★ ★ ★ ハラミ最高です(^^)ここら辺では食べれないと思いますよん(^^) Harami is the best (^ ^) I think I can not eat here (^ ^)
T	Toru徹 on Google ★ ★ ★ ★ ★ 数種類のタレを用意してくれて、それぞれに合った食べ方を教えてもらえた。女性の店員さんが親切で、美味しく頂きました！ We prepared several kinds of sauce and taught me how to eat each one. The woman's clerk was kind and I got it delicious!
荒	荒川拓也 on Google ★ ★ ★ ★ ★ チーズダッカルビ最高です。ママも綺麗だしサービス満点です。何回も通いたいお店です。近くに温泉もあるので皆さんもお近くに来た際には是非とも‼ Cheese is awesome. Mommy is also beautiful and service full marks. It is a shop that you want to go through many times. There are hot springs nearby, so whenever you come near you by all means!
崇	崇光宮原 on Google ★ ★ ★ ★ ★ コロナ対策が、全くされてない。仲間か自称お客さん❔子供のいる前で、平気でタバコを吸っていた。注意もしないし、ありえない。料理は、まあまあだったけど、常識に欠ける店でした。二度と行きたくないです。そのうち、コロナ感染者が出ると、思っています。 No corona measures have been taken. A friend or a self-proclaimed customer ❔ I was smoking in front of my child. I'm not careful and it's impossible. The food was ok, but it was a restaurant that lacked common sense. I don't want to go again. I think that some of them will be infected with corona.
N	Nicholas Kennedy on Google ★ ★ ★ ★ ★ 3000 yen for 1 beer and 1 bibimbap which had no vegetables like the photo on the menu
R	Rex Hammond on Google ★ ★ ★ ★ ★ In a dearth of any restaurant in the vicinity, this emerges and wow, is it good. Ask their recommendation for the beef, expect wonderful hors d'erves and just enjoy.