すし酒屋ちゃりん

A small sushi bar in a back alley that is a little confusing. There is a free parking lot next to it, but there is a maximum of 3 spaces available. Moreover, since it is a vertical row, it will be the first time since I got a license, I had to do so-called parallel parking with other cars in front and behind ... I was nervous (sweat) For those who are not confident in their driving skills and those who drink alcohol, please walk or take a taxi. When you enter the store, the counter seats are in front of you, and the general and other clerk welcome you. There were several seats on the left side besides the counter, but there was a larger space with table seats and tatami mat seats on the far right side, and I was passed there. There seems to be a kitchen in the back of this space where you can cook drinks and fried foods. Even though it's a small shop, there is a ping-pong button that you are familiar with when asking for an order, but it's embarrassing because you can see the clerk in the kitchen within easy reach ... The menu is abundant. It is divided into the categories of regular gems, seasonal gems, and sushi, and even though the seasonal items are listed on the menu, the menu posted on the plate posted in the store seems to be the item that can be offered that day. You can order the sashimi platter in quantities from one person to the number of people, but when I asked for one person as a trial, each piece of sashimi was one piece, so if you want to share it, ask for two or more people. It is recommended. Although the basic knob menu is mediocre, the seafood menu is just calling itself the "sushi" izakaya, and the material was fresh and delicious despite Saitama, a prefecture without sea. There may be some rare material depending on the purchase of the day. When I visited, there was a blackthroat seaperch, so I had it grilled with salt. The oiled meat is excellent at grilling, and if you don't drive, you'll want to have sake with a rich menu ... At the end, I asked for a handful of sushi, but at a general sushi restaurant, the high-class sushi is offered at a reasonable price, so the cost performance is outstanding. Next time, I'd like to have a meal with alcohol, so I'll leave one star for the next fun and leave it as four stars.

A sushi restaurant loved by locals in a residential area. Fresh fish is delicious, but the deep-fried skewers, boiled fish, and seasonal sake are also excellent. It's nice to live nearby! !

Soy sauce must have simmered tarako and salty (o ^ － ^ o) No matter what you eat, everything is delicious

The sashimi was delicious! The music of jazz flows in a calm atmosphere and delicious food is the best!

I always take them to my workplace. Of course, sushi and sashimi are delicious, but tsukemen and pasta are also delicious. The takeaway chirashizushi is also delicious with lots of ingredients.

Saitama Shintoshin's hidden hidden gem Sashimi, Deep-fried skewers, Myoga tempura Everything is delicious. Sake is 1080 yen for 14 generations, 980 yen for sake, 880 yen for Black Dragon. A store that gives thanks and thanks to fish and sake lovers.

It ’s always the best! I don't know why it's so delicious, maybe because of the difference in preparation, connoisseur, and sense! It's definitely a restaurant that is delicious enough to make you wonder. My unbalanced son also eats anything at Charin. There are chairs and tatami mats, so you can bring your children with you. If you ask, they will make mini sushi that is easy to eat. Celebration at home is always charin. * Corona measures are perfect!

It is a very good restaurant with delicious seasonal food and sake. I think the price is relatively reasonable. The taste and atmosphere are good, so I highly recommend it. It was beautiful and calm, so I enjoyed it slowly. I thought it would be very good to order nigiri sushi on a consistent basis when it wasn't enough. I used it as the 0th party this time, but I just ate too much. I will revisit if I have something to do nearby. I wish there was such a store in my neighborhood! Lol