暴れんぼう少年 上福岡店

What a mask. What a corona infection countermeasure. The menu is also sticky. A sloppy clerk. It's the first time I've seen such a cruel shop. It was said that he had food poisoning a while back when he saw the word of mouth. I think it is normal to reflect on it and make it clean. I will never go again.

Everything is the worst. Open until morning during the corona. I want you to close the windows and the entrance. Don't let dirty air flow on the road! Star minus 5

At this time of the state of emergency, the clerk's chin mask and no mask, which is impossible at a restaurant, raises his voice, the customer hardly masks, there is almost no infection control such as a partition, the clerk and the customer make a noise, the surroundings The store declares its business openly until morning, as if ridiculing the fact that it has endured a painful decision to prevent the spread. There will be a lot of customers who can't stand it, so it's probably a matter of earning while earning. Why is it left unchecked even though there are complaints in the administration?

A well-known store that was widely reported in the media after a food poisoning incident in March 2020. It is an underground shop where people who have not received proper education work and customers with a low degree of way are gathered.

The attitude of a person like the store manager was too bad. I asked for a bill to split the bill, but there was no sign of coming, and when I rang the bell again, I was told, "I don't come to people who care about such money. So wait silently." For that reason, there aren't any good people, and I'll never go there again.

It is a legendary shop with more than 5 stars. I will omit the bad service because many others have written it. There is no doubt that it is an irresponsible shopkeeper whose contents are not growing. I will explain what happened specifically. A drink order made by a girl with bright short hair slowly and carefully until the final confirmation. There may be a mistake in accounting because drinks that you don't remember are brought in by mistake two or three times. If I was checking the slip that was hung under the table A clerk with a man's back (Is it the owner because he gave instructions?) Suddenly picked up the slip and said, "This is something that ours touch, so please do not touch it." "I'm checking because you guys make mistakes many times," he said, "Oh, oh, yes." No apology. Even though the girl took the order carefully, I could see that the cooperation on the kitchen side was insufficient. I don't understand the reason why the customer shouldn't touch the slip to confirm both sides for what he paid in the first place. It was shocking that such a person went out to the society and served customers. Personally ... The young children who work within that bottom service level are really sorry. There are no people in the store who can educate, so if you continue to provide good manners and poor quality services, you will surely get a return when you leave Kamifukuoka and enter a new society. There is no growth if you are willing to make a business only with your relatives and acquaintances. I hope the stupid shopkeeper sees this and something changes.

Cooking is subtle. .. It's hard to get through. .. The inside of the store is restless. .. The big one on the other side has better food. Even though it's a corona, it's ridiculous to do it until 5 am. Before the corona sickness, there weren't many customers, but after the corona sickness, people who want to drink have come to the store because the izakaya around them closes early. The rent of the rented tenant is high, so I feel like I'm open until morning to pay the rent.

I visited at the end of the year and said that it would take about 20 minutes to cook when entering the store. I entered the restaurant with my knowledge, but after about an hour, I urged him to eat, and it was two hours later that I finally had a meal. After waiting for about an hour, I searched for another store, but it wasn't available and I had to wait, but it took too long. What on earth were you doing without the food being carried to other tables? Besides, abusive miscellaneous words to the part-time staff of a person who seems to be the store manager. I clearly heard "I'll kill you." Great power harassment. I think it's better to quit because there are many workplaces where the salary is higher than such a store. Originally, the food was delicious and I went there continuously, but I wouldn't go there for the rest of my life.