かめかめせんにん

Name: かめかめせんにん
Address: Kameari, Katsushika City, 〒125-0061 Tokyo,Japan, Tokyo, Japan

4.3/5 ★ に基づく 8 レビュー

Contact かめかめせんにん

住所：

Kameari, Katsushika City, 〒125-0061 Tokyo,Japan

電話：

📞 +88

Opening hours :

Saturday	5:30PM–12AM
Sunday	5:30PM–12AM
Monday	5:30PM–12AM
Tuesday	5:30PM–12AM
Wednesday	Closed
Thursday	5:30PM–12AM
Friday	5:30PM–12AM

カテゴリ：

焼き鳥レストラン ,

街：

Tokyo

Best Yakitori restaurant in japan

h	htm NKM on Google ★ ★ ★ ★ ★ お一人様でも気軽に行けます。小上がりのほりごたつ座敷も有ります。専用駐車場は有りません。 Even one person can feel free to go. There is also a slightly raised hogatsu tatami room. There is no private parking lot.
ち	ちびボブ on Google ★ ★ ★ ★ ★ マスターの人柄に、お客が集うお店です。丁寧な接客、焼き鳥、他のおつまみも美味です！ It is a shop where customers gather in the character of the master. Polite customer service, yakitori, and other snacks are delicious!
白	白鳥麗子 on Google ★ ★ ★ ★ ★ メニューも豊富。。。焼き鳥が美味しい。黒板のオススメもなかなか。焼き鳥屋さんなのに、イタリアンなメニューもあって、飽きません。お値段もリーズナブル。店の雰囲気も、なかなか落ち着けます。 Rich menu. . . Yakitori is delicious. The blackboard is also recommended. Even though it is a yakitori restaurant, there is an Italian menu, so you won't get bored. The price is also reasonable. The atmosphere of the store is quite calm.
T	Takaoki Kido on Google ★ ★ ★ ★ ★ 気さくな店主とリーズナブルな料理で楽しめました I enjoyed it with a friendly shop owner and reasonable food
1	13 You on Google ★ ★ ★ ★ ★ ずっと気になっていたのですがなかなか伺うことがありませんでした。何だかお店の名前が気になって、若い人向けの騒がしい店かな？と思っていました。しかし実際伺ってみると店内は完全な和風居酒屋さん。当日は大将とバイトの女性の方の2人で注文をこなされていました。似非博多風を自称されていましたが串はちゃんと博多のそれでした。博多風なのでちゃんと最初にキャベツが出てきます。最近は博多風焼き鳥でもネギが長ネギだったりしますがこちらはちゃんと玉ねぎでした。久しぶりに美味しい豚バラを食べることができました。料理もさることながら大将の人柄が最高です。初めてお会いしたとは思えないくらい楽しくお話させて頂きました。ありがとうございました。 I've been worried about it for a long time, but I didn't ask. Is it a noisy shop for young people because I'm curious about the name of the shop? I was thinking. However, when I actually asked, the inside of the store was a complete Japanese-style izakaya. On the day of the event, two people, a general and a female part-time worker, were ordering. Although he was self-proclaimed as a non-Hakata style, the skewer was that of Hakata. Since it is Hakata style, cabbage comes out first. Recently, even Hakata-style yakitori has long onions, but this one was an onion. I was able to eat delicious pork roses for the first time in a long time. The personality of the general is the best as well as the food. I enjoyed talking so much that I didn't think I met him for the first time. Thank you very much.
K	Kaz S on Google ★ ★ ★ ★ ★ 福岡の焼き鳥屋さんスタイルで、キャベツの上に焼きあがったのを乗せてくれます。(カウンターのみとは思いますが…) 福岡の人なら焼き鳥食べた後々の串でキャベツつついて食べて串入れに入れる感じかと… お店ができた当初行ってましたが、引っ越してなかなか行けなくなり仕事で都合つく時しか立ち寄れず全く常連とは言えないのですが 20年前から変わらずの美味しさをキープされております。私の当初からのお気に入りは牛タンステーキとレバーです。チーズの肉巻きも美味しいくてオススメです。鳥手羽先も皮はパリっと身はジューシーで家では真似出来ない美味しさでオススメです。紀州備長炭とマスターの腕があってこそかと思います。ビールはエビスビールを扱っておられまして、クリーミーな泡が飲み干す最後まで蓋してくれているので普段ほぼビール飲まない私でも、かめかめでなら美味しく頂けます。取り扱ってるお酒の種類は多くはないのですが、久留米のゴマ焼酎の紅乙女という関東ではちょっとレアな焼酎を仕入れていらっしゃいます。私個人的には日本酒好きなのですが、かめかめせんにん酒美味しいです。ワインもあり、クリームチーズの赤ワイン漬けや、貝のエスカルゴ風など洋風なメニューもあるので、色々楽しめると思います。亀有駅のヨーカドー側の線路高架下にお店があり、駐車場はありません。カードは使えるかどうか確認を。 It's a yakitori restaurant in Fukuoka style, and it puts the baked one on cabbage. (I think that only the counter ...) If you are a person in Fukuoka, you will eat grilled chicken and then eat cabbage and eat it in a bowl ... I went there at the beginning of the shop, but I couldn't move easily I can not say that it is a regular at all because I can only stop at a convenient time at work We have kept the same taste for 20 years. My original favorite is beef tongue steak and liver. I also recommend cheese meat rolls are delicious. It is recommended that the chicken wings have a crisp skin and they are juicy and can not be copied at home. I think that there are the arms of Kishu Bincho charcoal and the master. The beer is handled with Ebisu beer, and the creamy foam covers it until the end, so even if I don't usually drink beer, it will be delicious if you can cook it. There aren't many types of liquor that we handle, but in the Kanto district called Kurume's Sesame Shochu Red Otome, we purchase a little rare shochu. I personally like Japanese sake, but it is delicious. There are also wines, and there are also Western-style menus such as cream cheese in red wine pickles and shell escargot-style, so I think you can enjoy a variety of things. There is a shop under the elevated railway on the Yokado side of Kameari Station, and there is no parking lot. Check if the card can be used.
A	A S on Google ★ ★ ★ ★ ★ 初めて伺ったのは十年以上前で、友人とカウンターにおじゃましました。マスターのお人柄が良く、味はもちろん誠実なお仕事に頭が下がる思いでした。しばらくご無沙汰してしまったので、今年こそは久しぶりにお伺いしたいと思っています。追記: 先月やっとお伺い出来、マスターがお元気そうで何よりでした。いつも美味しい焼鳥をありがとうございます！ I first visited more than 10 years ago and went to the counter with a friend. The personality of the master was good, and I thought that I would be devoted to the sincere work as well as the taste. I haven't seen you for a while, so I would like to visit you this year for the first time in a while. Postscript: I was finally able to visit you last month, and the master seemed to be fine. Thank you for always delicious yakitori!
Y	Yannis P on Google ★ ★ ★ ★ ★ A hidden star in Kameari station. The shop owner is very friendly and will help you order even if you don't speak much Japanese. Kids friendly too and reasonably priced. Not as big menue selection as other Yakitori places I ve been but good enough. I recommend the tori-momo steak!