Kaisen izakaya Nobuchan - Osaka

First of all, I am concerned about customer service. It is silent even if it hits, and it is silent when cooking. After all, when I asked for lemon sour, I was given a mixture of highball and lemon sour (clearly different in color from the previous lemon sour), and even if I confirmed it, it was said to be lemon sour. I'm sure you know it because I asked the number of people who made it, but ... Are the servers the same? If you make a mistake between right and left, you'll be surprised because it's still mixed. It's highball and lemon sour, so it's not unpleasant to drink even if it's mixed, but of course it's not delicious. When I asked for lemon sour again to confirm it, it was a drink that was clearly different in color. The price of food is high for its taste. There is no sense of cleanliness. I should have read the word of mouth before entering the store. The shops that allow this customer service are also shops, but I would like you to learn the minimum customer service. It's so terrible that it's my first review lol Of course, I will not return again in the future.

It was delicious and the capacity was kind to me ^ _ ^

Reopened in February Nobu-chan Higashi-Umeda store. Meat, fish, hot pot, sushi The strongest cospa! It is recommended to go with a girls-only gathering or a group. For about 2500 yen per person You can eat various kinds of food ?

It seems that it was originally a seafood izakaya. In addition to seafood, meat dishes have increased and the menu has changed in various ways. A shop in the Hankyu Higashi Nakadori shopping district. I was buzzing on Instagram, so I was a member of the Izakaya Girls' Association I visited early The aim is a gout hot pot (laughs) But I ordered too many things at once The table is ready for Tenyawanya because it is served quickly ... Only 3 glasses of alcohol. I ate a lot ~ (laughs) Then I will introduce what it is like ◆ The Malts ¥ 350 If you order frozen sour from beer last It wasn't sold out at the end (laughs) If you want to drink, you may want to order early ◆ 5 kinds of sashimi ¥ 1,800 (Yellowtail, pink shrimp, tuna, octopus, salmon) There were 3 people, so I'm grateful for each of the 3 pieces. It's a battle with four people. ◆ Horse meat tataki ¥ 680 Lean horse meat is healthy ◆ Seafood gout pan ¥ 2480 I made seafood, but there was also meat in the gout pot. Seafood tastes like bouillabaisse with various seafood ◆ Salmon mozzarella fly ¥ 580 I wonder if the crispy batter was salmon, perilla and cheese When you break it, the cheese melts. ◆ Tempura (Conger eel ¥ 250, shrimp ¥ 230, asparagus ¥ 200) (Imotako Nanjing Kakiage with salt ¥ 280) (Kakiage of sea lettuce ¥ 280) Kakiage of sea lettuce also had edamame stripped meat ◆ Seafood Mapo Yakisoba ¥ 780 Yakisoba baked in a stone pot ... It will be served with seafood ankake. It's Sichuan style, but it's still mild to us. The taste of seafood is strong ◆ Nikura (Atemaki spill) ¥ 680 It feels like beef ham. It is a thin sushi roll with plenty of salmon roe. ◆ Torotaku ¥ 880 The iron fire core is Toro and Sawaan. The edge is Pop-out type Very good ◆ Eel butter ¥ 1,280 It ’s called long bar sushi, or pressed sushi. Eel topped with butter It will be roasted with a burner ~ ◆ Midori Jin Soda 380 This is often seen these days ... ◆ Vice Sour ¥ 280 ← This Choice ◆ Tomato sour ¥ 250 ◆ Aragoshi Peach ¥ 450 Soda I felt like a popular izakaya and laughed a lot for the first time in a while. I want to go drinking with this member again I was wondering if the star of the score was 4 or 5, so I made it a little extra 5

Isn't it something you can't devise a little more? I don't come to get the first order from the seats. I was told that I couldn't do it until I ordered something, even if I asked for an ashtray first, but I'm always thinking of asking for it? The food is not good enough. Both Shichimi and soy sauce are empty. The clerk's friendliness is not good enough. I asked for something I didn't ask for, and I bring it like a kid. I'm sorry. Foreign matter mixed in tempura. Cospa is bad though it is so far. I won't go anymore.

2021/9/11 visit It is still popular. It's a corona wreck, but it's lively and energetic. Personally, the structure is delicious. I'm sorry! If you can't say it, it may be difficult to order, I raised my hand and responded loudly ?

In the past, it was a good restaurant where you can see elaborate menus using ingredients that seem to have arrived on that day, mainly seafood such as grilled fish and simmered fish. It's gone, and it's a safe but boring shop. I've been doing well for the last 5 years, but I'm sorry.