Jinkyū Izakaya Local Cuisine - Akita

4.2/5 に基づく 8 レビュー

Contact Jinkyū Izakaya Local Cuisine

住所 :

5 Chome-4-20 Omachi, Akita, 010-0921, Japan

電話 : 📞 +888
Postal code : 010-0921
Opening hours :
Saturday 5PM–12AM
Sunday 5:30–11PM
Monday 5PM–12AM
Tuesday 5PM–12AM
Wednesday 5PM–12AM
Thursday 5PM–12AM
Friday 5PM–12AM
カテゴリ:

5 Chome-4-20 Omachi, Akita, 010-0921, Japan
船木貴司 on Google

お出しの味が美味しくて、汁物系特に肉鍋はヤバい旨さ!天ぷらや串物、茶碗蒸しも最高!リピーター多いの納得です。
The taste of the serving is delicious, and the soup-based meat pot is especially delicious! Tempura, skewers, and chawanmushi are also the best! I am convinced that there are many repeaters.
孝子 on Google

初めて行きましたが、店員の方々が、家庭的で親しみやすく、落ち着いて飲み食い出来ました。料理も美味しくて大満足でした
I went there for the first time, but the staff were homely, friendly, and calm and able to eat and drink. The food was delicious and I was very satisfied
j
jAco mAru on Google

地元の人で賑わう良い居酒屋。子持ちハタハタ、子持ちきゅうり魚等の珍しい魚エビ貝が食える。 観光客にオススメ。 しかし秋田の酒は飲みやすくってヤバイっしょ。
A good izakaya crowded with locals. You can eat rare fish shrimp shellfish such as sandfish with children and cucumber fish with children. Recommended for tourists. However, Akita's sake is easy to drink, isn't it?
修新田 on Google

メニューが豊富で色んな料理が楽しめます。
The menu is extensive and you can enjoy various dishes.
りぃだ on Google

老舗居酒屋には平日でも人がたくさん。郷土料理があるなか、気になるのはドジョウの唐揚げ。刺身や比内地鶏、刺身、居酒屋メニュー多数。地酒はありますが生酒などはないのでビールを頼みました。
There are many people in the long-established pub even on weekdays. Among the local dishes, the one I'm interested in is the deep-fried loach. Lots of sashimi, Hinai chicken, sashimi, and tavern menu. I ordered a beer because there is local sake but not raw sake.
m
moyusopa on Google

地元のお客さんが多かった感じでした。 一人で行ったのですが、きりたんぽ鍋を注文しようか迷っていると、一人ように小鍋にしてくれると案内してくれました。 ハタハタの塩焼きも時期的に冷凍のようですが、ちゃんと説明してくれました。 入り口で靴を脱いで入店します。 食事中も予約の電話がたくさんなって、人気なんだなと思いました。
It was a feeling that there were many local customers. I went alone, but when I was wondering if I would like to order Kiritanpotabe, he told me that I would make it a small pot like one person. Salt-grilled hatha also seems to be frozen temporarily, but he explained it properly. Take off your shoes at the entrance and enter the store. I thought that it was popular because there were a lot of phone calls for reservations while eating.
n
natsudaze ottottotto on Google

観光客だとなかなか選ばないかもなあ、という外観だったのですがどれもめちゃくちゃ美味しくて安くて超穴場ってお店でした! 比内地鶏のすき焼きに〆で稲庭うどんぶっこんだら、もう秋田で他のお店行く必要ないんじゃない?とすら思えましたよ。 ただみやハタハタすしなるものも最高でした。マジでおすすめ店。
The appearance was that tourists might not choose it easily, but all of them were insanely delicious, cheap, and super-secret shops! If you eat Inaniwa udon noodles for sukiyaki of Hinai chicken, you don't need to go to another restaurant in Akita anymore, right? I even thought. The sushi that was just sushi and hatahata was also the best. Seriously recommended store.
B
BSX GLOCK on Google

出張の夕食に孤独のグルメを気取って「一人きりたんぽ鍋」。おばちゃんが優しく作ってくれました。きりたんぽはもちろん、地鶏、舞茸、セリがとてもおいしくてスープを飲み干してしまうほどでした。注文時におばちゃんが「一人でも全然大丈夫な量よ」て言っていましたが意外とボリュームがあるので女性の方は注意です。ほかに地鶏のつくねとかハタハタのお寿司などもいただきました。どれもとてもおいしかったです。秋田の味を満喫しました。「ごちそうさまでした!」
"Kiritanpo Nabe" is a solitary gourmet meal for a business trip dinner. My aunt made it kindly. Not only Kiritanpo, but also local chicken, Maitake mushrooms, and auctions were so delicious that I drank the soup. At the time of ordering, my aunt said, "It's okay for one person at all," but it's surprisingly voluminous, so women should be careful. I also had local chicken meatballs and Hatahata sushi. Everything was very delicious. I enjoyed the taste of Akita. "Thank you for the meal!"

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