Izakaya restaurant - Koto City

Name: Izakaya restaurant - Koto City
Address: 2 Chome-5-6 Ogibashi, Koto City, Tokyo 135-0011, Japan, 135-0011, Japan

4.2/5 ★ に基づく 8 レビュー

Contact Izakaya restaurant

住所：	2 Chome-5-6 Ogibashi, Koto City, Tokyo 135-0011, Japan
電話：	📞 +8
Postal code :	135-0011
カテゴリ：	居酒屋 ,

2 Chome-5-6 Ogibashi, Koto City, Tokyo 135-0011, Japan

Best Izakaya restaurant in japan

林	林田祐作 on Google ★ ★ ★ ★ ★ 貴重なホッピーハウス。おかみさんと話ながら生ホッピーともつ焼きに舌鼓。 Precious Hoppy House. While talking with the girlfriend, I'm talking with raw hoppies and baking.
s	sabotage No2 on Google ★ ★ ★ ★ ★ ホルモン焼き屋、味は良い安い。独特な獣臭舞浜からお客さんが来客してるん Horonyaki, good taste, cheap. A unique beast smell A visitor is a visitor from Maihama
カ	カトウユキヒロ on Google ★ ★ ★ ★ ★ 生ホッピーの泡がクリーミィーで美味しく頂きました。串焼きも合う。 Raw hoppy foam was creamy and delicious. Skewers are also good.
M	Masaharu Nakayama on Google ★ ★ ★ ★ ★ 生ホッピーが飲める貴重なお店です。みよし焼きは味噌だれのカシラかタンが注文出来て美味しいです！ It is a valuable shop where you can drink raw hoppy. Miyoshi-yaki is delicious because you can order Miso's Kashira or Tan!
将	将義大竹 on Google ★ ★ ★ ★ ★ 庶民的な佇まいのお店ですが、実家に帰ったかのような安心感のあるご夫妻が迎えてくれます。もつ煮はこんにゃくから手作りというこだわりぶり！市販のこんにゃくと違ってかみごたえばっちり！おしんこも最高でした！ Although it is a shop with a common appearance, the couple will welcome you with a sense of security as if you had returned to your parents' house. The motsuni is handmade from konjac! Unlike commercially available konjac, it's perfect for chewing! The shinko was also the best!
立	立石ひろ on Google ★ ★ ★ ★ ★ 樽生ホッピーが呑める数少ないお店のひとつです。 It is one of the few shops that Tarusei Hoppy swallows.
ミ	ミウラ on Google ★ ★ ★ ★ ★ 生ホッピーと味好焼きとお店の方が素晴らしいお店。日本各地に何店舗かある『ホッピーハウス』ここは3号店のようだ。もともとホッピーにあまり興味がなかったが、珍しい生ホッピーが飲めるので頼んでみたら、一口でどハマりしてしまった。ホッピーってこんなに旨かったのか。この日は白とハーフ（白&黒）を注文。ここで毎回頼むのが『味好焼き』カシラとタンの2種類あり、1皿3本入り。濃厚な味噌ダレがかけられており、カシラのアブラの旨み、タンのコリコリ食感が相当旨い。お通しの味噌キャベツを箸休めにぺろっと食べてしまう。他にも一品料理がいろいろあるので、味好焼きをおかわりするか、他のものを頼むかいつも迷う。味だけでなく、優しく楽しい女将さんと、静かながらたまに的確にツッコむ大将の関係が素敵。癒されたくなったらすぐ駆け込もう。ちなみに、お店は『美好』だが、串は『味好焼き』 Raw hoppy and okonomiyaki are better. "Hoppy House" with several stores all over Japan This seems to be the third store. Originally I wasn't very interested in hoppy, but when I asked for it because I could drink rare raw hoppy, I fell in love with it. Was hoppy so good? I ordered white and half (white & black) on this day. Here, I always ask for "Okonomiyaki" There are two types, Kashira and Tan, and each dish contains 3 bottles. Rich miso sauce is applied, and the taste of Kashira's abra and the crunchy texture of tongue are quite delicious. I ate the miso cabbage that I used to eat as a chopstick rest. There are many other dishes, so I'm always wondering whether to refill the okonomiyaki or ask for something else. Not only the taste, but also the relationship between the gentle and fun landlady and the quiet but occasionally accurate tsukkomi is wonderful. Let's rush in as soon as you want to be healed. By the way, the shop is "Miyoshi", but the skewers are "Okonomiyaki".
う	うえぢみゃんたろ on Google ★ ★ ★ ★ ★ オヂサン寄りのBBA１人酒場放浪生ホッピーを求めてさ迷い、初めての訪問です。ママさんがお話し相手になって下さって、小一時間美味しく楽しい時間を過ごせました。土曜日の口開けに夫と再訪。本当にここの樽生ホッピー美味しいんですよね。 BBA 1 person bar wandering near Ojisan This is my first visit because I was lost in search of raw hoppy. Mama-san was the one to talk to, and I had a delicious and enjoyable time for an hour. I revisited with my husband on Saturday. The barrel hoppy here is really delicious, isn't it?