洋庖丁板橋店

Name: 洋庖丁 板橋店
Address: Itabashi, Itabashi City, 〒173-0004 Tokyo,Japan, Tokyo, Japan

4.3/5 ★ に基づく 8 レビュー

Contact 洋庖丁板橋店

住所：	Itabashi, Itabashi City, 〒173-0004 Tokyo,Japan
電話：	📞 +89
カテゴリ：	日本式洋食レストラン ,
街：	Tokyo

Itabashi, Itabashi City, 〒173-0004 Tokyo,Japan

Best Japanized western restaurant in japan

S	SYUNZO YAMAGUCHI on Google ★ ★ ★ ★ ★ 2021年12月に入店。前を通る度に気になっていたお店です。元気に働く人のための食堂と言ったお店。スタミナ焼きランチ870円を注文したが、カウンター席の三口コンロ前に座ったら、コンロの火力強めで、まさにファイヤーショー❤️‍?。この火力のおかげか野菜多めのメニューもちゃんと火が通って、歯の治療後でも完食出来ました。夏場はコンロ前のカウンター席は暑そうです。今度は人気商品らしいからし焼肉ランチ並750円大880円を注文しようかと思う。他にもハンバーグやメンチカツ、ポーク焼肉など木製のしっかりしたメニューに迷ってしまうお店です。 Entered the store in December 2021. It's a shop that I was curious about every time I passed in front of me. A restaurant called a cafeteria for people who work well. I ordered a stamina-grilled lunch for 870 yen, but when I sat down in front of the three-burner stove at the counter seat, the firepower of the stove was stronger, and it was just a fire show ❤️‍?. Thanks to this heat, the menu with a lot of vegetables was cooked properly, and I was able to finish the meal even after the dental treatment. The counter seats in front of the stove seem to be hot in the summer. This time, I think I'll order a mustard yakiniku lunch, which seems to be a popular product, for 750 yen and a large 880 yen. Besides, it is a shop where you can get lost in the solid wooden menu such as hamburger steak, minced meat cutlet, and pork roasted meat.
N	Noriyuki Brando on Google ★ ★ ★ ★ ★ かれこれ10回以上は行ったでしょうか、行くたびにからし焼肉の大を頂いていました。食べ終わった後の食べ過ぎ感に若干後悔するも、癖になる味で空腹時に近くに来るとまた食べてしまいます。狭い店内でボリュームのあるご飯を掻き込む男性向けのお店ですが、テイクアウトする女性もよく見ます。 I wonder if I've been there more than 10 times, and every time I went, I got a large amount of mustard yakiniku. I regret the feeling of overeating after eating, but the taste is addictive and I will eat it again when I come near on an empty stomach. It's a shop for men who squeeze a lot of rice in a small shop, but I often see women who take out.
で	ですゆいゆい on Google ★ ★ ★ ★ ★ カウンターだけの定食屋。味の濃い炒め物系がメイン。からし焼きはシンプルながら味が濃くご飯が進む。セットの味噌汁が豚汁で美味しい。 A set meal restaurant with only a counter. Mainly stir-fried foods with a strong taste. Karashi-yaki is simple but has a strong taste and the rice goes on. The miso soup in the set is delicious with pork soup.
k	kiyoshi hatano (ハタノキヨシ) on Google ★ ★ ★ ★ ★ 大山に本店があり、ここ板橋店のほかにもお店があるらしい。初訪のためまずは【からし焼肉ランチ(並)】にトライ。ちなみにメニューに【〇〇ランチ】とあるがこれは【〇〇定食】と同義とみられ、ディナータイムでも同じお値段＆内容(ライス、味噌汁、サラダ、付き)でいただける。さて、メイン料理のレビューはほぼ既出なので他に譲ることとして、今回は【味噌汁】について申し上げたいと思います。他の方のレビューを拝見しておりますと、少なからぬ方がセットで提供されているお椀を「豚汁」と認識されているようですが、誤解が蔓延してしまわぬよう老婆心から申し上げておきます。店内に掲示されているメニューのどこを見ても「豚汁」という表記はありません。確かに細かい豚肉が入ってはいますが、お店側としては「味噌汁」と謳っているわけですので、これを豚汁と早合点して、「豚肉が小さくてショボいんじゃないかしら？」などと野暮なことはおっしゃいません様に。ではなぜ「味噌汁」の中に豚肉が入っているのか、、、？あくまで「個人的な推測」ですが、お鮨屋さんのランチにサービスで「あら汁」が付いて来るのと同様、仕込みの際に出る半端な部位を細かく刻み、お椀の具として活用されているのではないでしょうか。こちらのお味噌汁には豚肉の他にお豆腐や油揚げ、お野菜などの具材もしっかり入っていて、肉肉しいメインのお料理に負けないようにしっかり(濃いめの)お味が付いています。お店のご好意とそこへかける手間ひまに感謝しつつ、美味しくいただきましょう? There is a main store in Oyama, and it seems that there are other stores besides the Itabashi store here. For my first visit, I first tried [Mustard Yakiniku Lunch (normal)]. By the way, the menu says [○○ lunch], but this seems to be synonymous with [○○ set meal], and you can enjoy it at the same price and content (with rice, miso soup, salad, etc.) even at dinner time. By the way, since the review of the main dish has already been published, I would like to give it to others, and this time I would like to talk about [miso soup]. Looking at the reviews of other people, it seems that not a few people recognize the bowl provided as a set as "pork soup", but I would like to say from the old woman's heart that misunderstandings will not spread. increase. No matter where you look at the menu posted in the store, there is no notation "pork soup". It certainly contains fine pork, but the shop says it is "miso soup", so I quickly combined this with pork soup and said, "Isn't the pork small and shobo?" I hope you don't say anything. So why is pork in "miso soup"? It's just a "personal guess", but just like the sushi restaurant's lunch comes with "arajiru", the odd parts that come out during preparation are finely chopped and used as a bowl ingredient. Isn't it? In addition to pork, this miso soup also contains tofu, fried tofu, vegetables and other ingredients, and it has a strong (deep) taste so as not to lose to the meaty main dish. .. Thank you for the kindness of the restaurant and the time and effort it takes to get there, and let's enjoy it ?
部	部阿 on Google ★ ★ ★ ★ ★ 『ヨボる？』でお馴染みの洋包丁。学生時代お世話になりました。 25年ぶりのスタミナ焼き。何にも変わってない。ご飯が進むタレ味。超ボリューム満点の野菜と肉。変わったのは40過ぎて半ライスにしてもらったくらいか。。。 "Are you sick? ], A familiar Western knife. Thank you for your help when I was a student. Stamina grilled for the first time in 25 years. Nothing has changed. Sauce taste that rice goes on. Super hearty vegetables and meat. The only thing that changed was that it was over 40 and I got half rice. .. ..
ケ	ケーエヌケーDisk on Google ★ ★ ★ ★ ★ 板橋にある洋庖丁でからし焼肉ランチ大盛り。黒胡椒好きにはたまらない美味さ。独身男性御用達のお店。ご馳走さまでした。 A large serving of mustard yakiniku lunch at Western-style restaurant in Itabashi. Deliciousness that is irresistible for black pepper lovers. A shop for single men. It was a feast.
Y	YOKO H. on Google ★ ★ ★ ★ ★ 新板橋駅から歩いて数分の場所にあるこちらのお店。以前からブックマークをしていたものの、なかなか行く機会がなかったので本日は車にのってお店に向かうことにしました。 12時ちょうどに到着すると店内はほぼ満席。運よく1席あいていたのでそちらに座らせていただきます。店内のお客さんは男性客が100%、作業着率が80%といったところでしょうか。皆さん黙々と食事をされています。事前に調査済みのからし定食(並)を注文して到着を待ちます。回転率はいいみたいで続々退店して続々入店する感じで、入ってくるお客さんのほとんどが「からしの大ね」「すたみな並！」といった感じで入店する常連さんが多いようです。ほどなくするとからし定食並盛 (750円)が到着します。付け合わせの野菜とスパゲッティ、そして塩コショウでまぶしてある豚肉が山盛り。この肉の味がすごいジャンク。塩コショウがかなり強烈なのでご飯がススムはススム。ご飯の量は並盛のはずが普通のお店の大盛りくらいの量。となりの人が大盛りを注文していたので見てみると山盛りのご飯でした。味噌汁は豚汁で深い味わいではあるもののやはり塩気が多い気がします。なんか体中の水分を吸い取られたような感覚になりごちそうさま。これは病みつきになる味ですね。 This shop is a few minutes walk from Shin-Itabashi station. I had bookmarked it before, but I didn't have a chance to go there so I decided to take a car and head to the store today. When we arrived at exactly 12 o'clock, the store was almost full. I was lucky enough to have one seat, so I will sit there. The customers in the store are 100% male customers and 80% work clothes. Everyone is eating silently. Order a mustard set meal (normal) that has been investigated in advance and wait for arrival. It seems that the turnover rate is good, so it seems that the store is leaving one after another and entering the store one after another, and most of the customers who come in are regulars who enter the store with the feeling of "Major mustard" and "Stamina Taro!" It seems. Soon, the mustard set meal (750 yen) will arrive. A heap of garnished vegetables, spaghetti, and pork sprinkled with salt and pepper. The taste of this meat is amazing junk. The salt and pepper are so intense that the rice is so good. The amount of rice should be average, but it is about the same as a large serving of a normal shop. The person next to me ordered a large serving, so when I looked at it, it was a heap of rice. Miso soup is pork soup and has a deep taste, but I feel that it is still salty. It feels like the water in your body has been absorbed, and it's a feast. This is an addictive taste.
た	たなかたかひさ on Google ★ ★ ★ ★ ★ 新板橋から目的地へ向かう途中に前を通りかかった瞬間「ここぜったい旨いはずやん！」センサーが作動し、ささっと用事を済ませいそいそと。スタミナやら、ナスの〜やら、迷ったけどシンプルな黒胡椒にひかれからし焼肉に。やっぱり旨かった！（並）でも十分でしたが、箸が進むので（大）がオススメだなと思いました。太麺のカレースパも名脇役で、箸を進めさせます。あと、味噌汁もすごくおいしい。 The moment I passed in front of me on the way from Shin-Itabashi to my destination, the "It should be delicious here!" Sensor was activated, and I was able to finish my work quickly. Stamina, eggplant, etc. I was at a loss, but I was struck by a simple black pepper and made a mustard roasted meat. After all it was delicious! (Medium) was enough, but I thought that (Large) is recommended because the chopsticks advance. The thick noodle curry spa is also a great side dish, and the chopsticks are advanced. Also, the miso soup is very delicious.