炭焼・焼豚定食・平家

Name: 炭焼・焼豚定食・平家
Address: Inuzuka, Inashiki, 〒300-0507 Ibaraki,Japan, Ibaraki, Japan

4/5 ★ に基づく 8 レビュー

Contact 炭焼・焼豚定食・平家

住所：

Inuzuka, Inashiki, 〒300-0507 Ibaraki,Japan

電話：

📞 +89889

Opening hours :

Saturday	11AM–2:30PM
Sunday	11AM–2:30PM
Monday	Closed
Tuesday	11AM–2:30PM
Wednesday	11AM–2:30PM
Thursday	11AM–2:30PM
Friday	11AM–2:30PM

カテゴリ：

レストラン ,

街：

Ibaraki

Best Restaurant in japan

N	No3だよー on Google ★ ★ ★ ★ ★ こんな感じかな‼️ココナッツカレーと焼豚定食の2種類ですね。もつ煮も付きますよ。アルコール類は置いてないです❗️アルコールがないので自分はもう行かないと思います(^^) Is it like this?ですね Two kinds of coconut curry and grilled pork set meal. It also comes with motsu-ni. I don't put alcohol. I don't think I will go anymore because there is no alcohol (^^)
S	Soul Baby on Google ★ ★ ★ ★ ★ お腹いっぱい頂きました。券売機にて食券を購入し、好きな席へ。ひんやり麦茶を飲みながら待っていると待望の焼豚丼登場！カリカリ香ばしいお野菜素揚と艶やかな焼豚が。ライスは品よく盛られておりますが結構しっかり。足りないかたはおかわりが無料とのことです。豚肉は柔らかで臭みがないのですごく食べやすいと思います。もつ煮が汁物として味噌汁代わりに選べます、もつ煮マイスターの旦那いわく『すごく旨かった！』こちらで作られている『豚味噌』は、熱々ごはんにのせて食べても、野菜にディップしたりおにぎりの具材にしても最高でした！マスターもママさんも優しくてとても丁寧な接客をしてくださりいろいろ詳しいお話なども伺いました。１人でも楽しく食事が出来る印象。ココナッツカレーも美味でしたよ(´∀`)♪ 焼鳥も炭火の香りがして、白髪ネギが乗ってさっとポン酢で味付けされていました。とにかくどの肉も入念な下ごしらえをされていて美味しかったです。ぜひまた食べにきたい～～(((o(ﾟ∀ﾟ)o)))持ち帰り用の焼豚も肉味噌も手頃な価格でありました！暑い季節はクーラーボックスあるとよいですね。 I was full. Purchase a meal ticket at the ticket machine and go to your favorite seat. The long-awaited yaki pork rice bowl appears when you wait while drinking cool barley tea! Crispy fried vegetables and shiny grilled pork. Rice is well served, but it is fairly solid. If you don't have enough, the refill is free. I think pork is very easy to eat because it is soft and has no odor. You can choose motsuni as a soup instead of miso soup, the husband of Motsuni Meister says, "It was delicious! "The pork miso" made here was great even if you ate it over hot rice, dip it into vegetables or use it as a rice ball ingredient! Both the master and the mom kindly served the customers very politely, and we also heard various stories. The impression that even one person can enjoy a meal. The coconut curry was delicious ('∀`)♪ The yakitori also had the scent of charcoal, and it was seasoned with ponzu vinegar with a gray onion on it. Anyway, every meat was carefully prepared and delicious. I definitely want to come again~~(((o(゜∀ﾟ)o))) Take-away pork and meat miso were reasonably priced! It would be nice to have a cooler box in the hot season.
森	森田和喜 on Google ★ ★ ★ ★ ★ おでん定食10種類の具が選べて1000円です❗️いい塩梅の汁が具材に染みてめっちゃ美味しかったです??️⤴️ You can choose 10 kinds of oden set meal for 1000 yen ❗️ The soup of good salt plum was soaked in the ingredients and it was really delicious ??️⤴️
た	たつ on Google ★ ★ ★ ★ ★ 茨城県稲敷市にある平家さん。何度かお邪魔しています。入店すると温かい雰囲気で迎えてくれたオーナーと奥様。お二人で経営されているそう。まだお店を出して1年も経っていないとのこと。券売機だけでは無くキャッシュレスPayPayなども対応していました。時代に対応していて素晴らしいですね。率直に言うと今まで食べて来た豚丼で間違いなくNo1の美味しさでした。温泉卵も乗っていて一緒に食べると尚最高。モツ煮も抜群です。豚の仕込みなどにはめちゃくちゃこだわっているそう。しかもリーズナブル！癖になる味で何回も通いたくなるそんなお店に出会ったのは初めてかもしれません。稲敷市に行った際にはぜひ足を運んで欲しいですね。また行きたいと思います。 Heike in Inashiki City, Ibaraki Prefecture. I have been bothering you several times. The owner and his wife welcomed us in a warm atmosphere when we entered the store. It seems that they are run by two people. It's been less than a year since the store opened. Not only ticket vending machines but also cashless PayPay were supported. It's great to keep up with the times. Frankly speaking, it was definitely the No. 1 delicious pork bowl I had ever eaten. It's even better to eat hot spring eggs together. Boiled offal is also excellent. He seems to be very particular about the preparation of pork. Moreover, it is reasonable! It may be the first time I've come across such a shop that makes me want to go there many times because of its addictive taste. I definitely want you to visit when you go to Inashiki City. I think I want to go again.
【	【打ちっぱ】美浦ゴルフ練習場 on Google ★ ★ ★ ★ ★ 日本の味を体で感じることができる品のあるお料理群富山県出身のオーナーが丹精を込めてじっくりと仕込みをしているのが食べてすぐにわかります。やや甘めでさっぱりしたベースのソースやたれの奥に深みがあとからじわじわっとコクが口の中に広がります。平家さんの味を知って食の魅力が発掘されたようです。絶対に後悔はしませんよ！ A group of elegant dishes where you can feel the taste of Japan with your body The owner from Toyama Prefecture is carefully preparing with great care. You can tell immediately after eating. Slightly sweet and refreshing base sauce and deep sauce The richness gradually spreads in your mouth. It seems that the charm of food was discovered by knowing the taste of Mr. Heike. You will never regret it!
米	米田潤一 on Google ★ ★ ★ ★ ★ 焼豚丼、もつ煮、おでんを頂きました‼️焼豚は香ばしく味も最高！もつ煮も味が染み込んでて、ボリュームも大満足☆ おでんの大根も抜群でお酒を飲みたくなりましたね? 温かい接客頂きありがとうございました❗ お腹も気持ちも大満足でした✨ また食べにいきます✨ I had a grilled pork bowl, motsuni, and oden! ️The roast pork is fragrant and tastes great! The motsuni is soaked in flavor and the volume is very satisfying ☆ Oden radish is also outstanding and I want to drink alcohol ? Thank you for your warm customer service ❗ I was very satisfied with my stomach and feelings ✨ I will go to eat again ✨
鈴	鈴木智絵 on Google ★ ★ ★ ★ ★ とっても美味しい肉料理のお店。丁寧に仕込まれた焼豚や焼き鳥、モツ煮を堪能できます。ココナッツカレーやチャーハンもコクのある味付けで大好き！ご店主夫妻も気さくな方で、時々隠れメニューを試食させてくれることも。テイクアウトも充実しているので、お夕飯のプラス１にもぜひぜひ。 A very delicious meat restaurant. You can enjoy carefully prepared roast pork, yakitori, and motsuni. I also love coconut curry and fried rice because of their rich flavor! The owner and his wife are also friendly, and sometimes they let me sample the hidden menu. There are plenty of takeouts, so be sure to add one to your dinner.
も	もちもち on Google ★ ★ ★ ★ ★ 人生食べた中での一番の鯖寿司です。大ぶり肉厚の鯖寿司は炙っているので皮めの香ばしい香りが鼻を通ります。肉厚の鯖がたまらなく美味しいです。また、鯖の間にとろろ昆布とおそらく期間限定？でゆずが入っていました。鯖自体大きいのとご飯も多いので、1人で一本食べたらお腹いっぱいになりますよ。お店で食べてもいいですし、お持ち帰りもOKなので、手土産にしてもものすごく喜ばれると思います。仕込みもあると思うので、訪問する前日に確認したほうがいいと思います。食べないと損ですよ、、ぜひ食べてみてください！ It is the best mackerel sushi I have eaten in my life. The large and thick mackerel sushi is roasted, so the fragrant aroma of the skin passes through your nose. The thick mackerel is irresistibly delicious. Also, tororo kombu between mackerel and maybe for a limited time? There was Yuzu in it. The mackerel itself is big and there is a lot of rice, so if you eat one by yourself, you will be full. You can eat it at the store, or you can take it home with you, so I think you will be very pleased with it as a souvenir. I think there is some preparation, so I think you should check it the day before your visit. It's a loss if you don't eat it, so please try it!