Ilcielo - Ueda

Name: Ilcielo - Ueda
Address: 2 Chome-12-24 Central, Ueda, Nagano 386-0012, Japan, 386-0012, Japan

4.4/5 ★ に基づく 8 レビュー

Contact Ilcielo

住所：

2 Chome-12-24 Central, Ueda, Nagano 386-0012, Japan

電話：

📞 +88887

Postal code :

386-0012

Opening hours :

Saturday	11:30AM–2PM
Sunday	11:30AM–2PM
Monday	Closed
Tuesday	11:30AM–2PM
Wednesday	11:30AM–2PM
Thursday	11:30AM–2PM
Friday	11:30AM–2PM

カテゴリ：

イタリアンレストラン ,

2 Chome-12-24 Central, Ueda, Nagano 386-0012, Japan

Best Italian restaurant in japan

モ	モコモコ on Google ★ ★ ★ ★ ★ 私が伺った日はシェフがお一人でお店をされていた日で人手が足りないせいか接客はする気はない感じでした。座った席が調理の熱気で暑かったため席の変更をお願いしましたがとても感じの悪い対応でした。 1時間以上待って頂いたパスタも麺がプツプツと短かくごく普通の味でした。口コミがよかっただけにガッカリでした。二度と行きたくないです。 The day I visited was the day when the chef was working alone, and I didn't feel like serving customers, probably because of the lack of manpower. I asked to change the seat because the seat I was sitting on was hot due to the heat of cooking, but it was a very unpleasant response. The pasta that had been waiting for more than an hour had a short and ordinary taste with noodles. I was disappointed because the word of mouth was good. I don't want to go again.
K	Ko Ma on Google ★ ★ ★ ★ ★ 2階の個室で子供(baby)連れでランチしました。オモチャもあって、子供も大声出しても大丈夫！！自家製麺や自家製デザートでリーズナブルで、とっても美味しい！！お店の方ももっても素敵でした！！ We had lunch with a child (baby) in a private room on the second floor. There is a toy, and it's okay if the children come out loud! ! It is reasonable with homemade noodles and homemade desserts and is very delicious! ! The shop was also wonderful! !
佐	佐藤公嗣 on Google ★ ★ ★ ★ ★ 小ぢんまりしていますが味はかなりたしか。平日夜なのに満席でした。予約した方がいいと思います。 It's small, but the taste is pretty good. It was full even though it was a weekday night. I think you should make a reservation.
嶋	嶋田多華子 on Google ★ ★ ★ ★ ★ 手打ちの太麺でこれはパスタではなくラーメンなのでは？という縮れ具合なのがまた最高にソースを絡めてくれるので結論、何を食べても美味しい。サラダにはバルサミコ酢とオリーブオイルをかけて出してくれる。お酢が苦手な人は気を付けられたし。言えば他のドレッシングに変えてくれる。ピッツァもまた美味しい。ここは日本で上田だけど美味しいオリジナルイタリアンが楽しめる。値段はランチで1,200円～1,800円くらい少しお高めを想定していくといい。それくらい十分に見合う価値はある。店内の席数は少ないし、店主一人でやっておられるので人数には気を付けたい。心配なら気軽に電話で問い合わせれば二階の広い部屋を予約できる。 Is it a hand-made thick noodle and this is not a pasta but a ramen? The conclusion is that it is delicious to eat anything because it is the best to have the sauce again. The salad is served with balsamic vinegar and olive oil. People who are not good at vinegar were careful. If it says, it will change to another dressing. Pizza is also delicious. Although Ueda is here in Japan, I can enjoy a delicious original Italian. The price should be slightly higher at 1,200 yen to 1,800 yen for lunch. That's well worth it. There are few seats in the store, and I want to be careful about the number of people because the storekeeper is doing it alone. If you are concerned, you can reserve a large room on the second floor by telephone.
C	C Fuji on Google ★ ★ ★ ★ ★ 日曜ランチで伺いました。とても美味しいですね。ワンオペでしたがタイムリーな対応でありがとうございました。 I visited for lunch on Sunday. It's very delicious. It was a one-operation, but thank you for your timely response.
田	田中仁志 on Google ★ ★ ★ ★ ★ 友人からの勧めで初めて行ってきました（ランチ）。ここは、カルボナーラが有名で早速注文。盛り付けがオシャレで、味も申し分なく美味しい！今回頼まなかったですが、数量限定メニューもあるので次回食べたいです♪ 店の雰囲気は、ジャズが流れて落ち着いてゆっくりできます。家族連れ、デートにもいいかもしれません。場所は、海野町パーキングから歩いて1分以内。 2階完全個室があり、要予約ですが約20名まで可能。 I went there for the first time at the recommendation of a friend (lunch). Carbonara is famous here and I ordered immediately. The arrangement is fashionable and the taste is perfect! I didn't ask this time, but I want to eat next time because there is a limited number of menus♪ The atmosphere of the store is jazz and calm and you can relax. It may be good for families and for dates. The location is within a minute's walk from Unnocho Parking. There is a completely private room on the 2nd floor, which requires reservations but can accommodate up to 20 people.
D	Darren Tan on Google ★ ★ ★ ★ ★ Highly recommended
J	Josephine Ho on Google ★ ★ ★ ★ ★ This is a quaint restaurant that proudly yet humbly delivers home made pasta and pizza dough, locally sourced meats and a large range of drinks all by the owner who is the chef, head of the house, waiter, and manager. He is brilliant! We had the pasta with anchovy, tomato and capers. Incredible! This dish is a must!!!! We followed it with a salad, a main and then my husband had to try his pizza. We will definitely return and I recommend you go.