Iino-ya - Marugame

3.8/5 に基づく 8 レビュー

Contact Iino-ya

住所 :

1888-1 Iinocho Higashifuta, Marugame, Kagawa 763-0084, Japan

電話 : 📞 +887789
Postal code : 763-0084
カテゴリ:

1888-1 Iinocho Higashifuta, Marugame, Kagawa 763-0084, Japan
N
Na-na on Google

わかめうどん(◍´ꇴ`◍) うどんを見たら びっくり(ºㅁº)!! うどんが透明!! 透き通るくらい透明で 綺麗なうどんに驚きと感動٩(๑òωó๑)۶ お出汁もあっさりとしていて美味しかったです♪
Wakame udon (◍´ꇴ`◍) I was surprised when I saw udon (º ㅁ º) !! Udon is transparent! !! Surprise and excitement with the transparent and beautiful udon noodles ٩ (๑òωó๑) ۶ The soup stock was light and delicious ♪
なおみんみん on Google

老舗のサービス店である讃岐うどんの有名店です? 麺がモチモチで味わいも非常に優しく美味しいお店ですよ?
It is a famous store of Sanuki udon, a long-established service store ? The noodles are chewy and the taste is very gentle and delicious ?
M
Max Mad on Google

しょうゆうどんが美味い。 出張で訪問したが3日連続でお昼ご飯に訪問。 しかし··· 出張最終日だけはお土産として持ち帰りをする為に11時頃に訪問したところ、今日は玉が少ないとの事で持ち帰りは断られた。 しかし、店主みたいな人から何玉必要かも聞かれてない上に顔を見て断られるとは。 3日連続で行った事を後悔した。
Soy sauce udon is delicious. I visited on a business trip, but visited for lunch for 3 consecutive days. However··· On the last day of my business trip, I visited around 11 o'clock to take it home as a souvenir, but today I was refused to take it out because there were few balls. However, a person like the shop owner didn't ask me how many balls I needed, and I couldn't see my face. I regret having done it for three days in a row.
かずくん on Google

丸亀市にあるうどん屋さん 広い駐車場に広い店内ですが、いつも沢山のお客さんで賑わっておられます こちらの一番人気は肉うどんで 伸びやかでむにゅっとした粘りのあるコシとつるりとしたのどごしのうどん 肉のうまみが合わさったコクのあるおだしが絶妙です たっぷり乗せられたお肉も柔らかくて噛めば噛むほど肉の旨さが口いっぱいに広がります 肉うどん以外のメニューも豊富で、サイドメニューもいろいろ用意されています お土産のうどんも人気のようで、帰り際に買っていかれる方も多く見受けられます 香川では広く知られた人気のあるうどん店です
Udon restaurant in Marugame city Although it is a large store with a large parking lot, it is always crowded with many customers. The most popular here is meat udon Udon noodles with a smooth, sticky texture and smooth texture The rich soup stock that combines the deliciousness of the meat is exquisite. The meat on which it is placed is also tender, and the more you chew it, the more delicious the meat spreads in your mouth. There are many menus other than meat udon, and various side menus are also available. Udon noodles as souvenirs are also popular, and many people buy them on their way home. It is a popular udon restaurant that is widely known in Kagawa.
J
Julius Wang on Google

ここ「うどん 飯野屋」は、国道11号線を高松方面に向かって土器川を渡り、「飯野交差点」を右折、道なりに進むと「飯野屋」の大きな看板が見え、左手に駐車場、右手には店舗と駐車場があります。 とにかく店の両横と斜め向かいに駐車場があるので、車を駐車しやすいのが良いですね。 本日は10:00開店の5分ほど前に到着。店員さんが入口横の大きなタヌキの焼き物を拭いて綺麗にしてます。 お店の中に入ると、座敷席が2ヵ所と他はテーブル席になってます。 「飯野屋」は以前からよく利用していて「肉うどん」が美味しくてお勧めなんですが、それ以外のうどんも美味しく、私は「ぶっかけうどん」をよく食べてます。 今回も「肉うどん」ではなく敢えて「ぶっかけうどん(温 大)」と、おでんの「コンニャク、豆腐」を頂きました。 注文して暫く経過して運ばれて来たうどんの麺は、何時来ても安定した美味しさです。見るからに艶々していて、一口啜ると程よいコシとモッチモチ感いっぱいです。 ぶっかけの出汁も一口啜ると、カットレモンを搾って入れても酸味がキツくなく、サッパリした美味しいぶっかけ出汁です。 麺、出汁共に私好みの熱々で湯気が凄く立っており、カットレモンとネギ、天かすと生姜は最初から中に入ってます。 おでんはどれも1つ90円ですが、大きさの割には安いと思います。スジ肉も90円で安いです!! 今回は「コンニャク、豆腐」を頂きましたが、どちらも開店直後にしてはおでん出汁がよく滲みて美味しかったです。 巻き寿司、いなり寿司コーナも品数はありましたが、これも開店直後だったせいか「おにぎり」はまだ置いてませんでした。 とにかく久しぶりに熱々の「ぶっかけうどん」が食べれて良かったです。 また、お土産用の「しょうゆ豆」や「半生うどん」、「うどん醤油」、「濃縮ダシ」も販売してるので、買って帰って「飯野屋」の味を楽しむのも良いかもしれません。
Here, "Udon Iino-ya" crosses the Doki River toward Takamatsu on Route 11, turn right at the "Iino intersection", and when you follow the road, you will see a big sign of "Iino-ya", a parking lot on your left, and a parking lot on your right. Has a store and a parking lot. Anyway, there are parking lots on both sides of the store and diagonally opposite, so it's good to park your car easily. Arrived today about 5 minutes before the store opens at 10:00. The clerk wipes the large raccoon dog pottery next to the entrance to clean it. When you enter the shop, there are two tatami mat seats and the others are table seats. I've been using "Iino-ya" a lot for a long time, and I recommend "meat udon" because it's delicious, but other udon is also delicious, and I often eat "bukkake udon". This time as well, I dared to have "bukkake udon (warm size)" and oden "konnyaku, tofu" instead of "meat udon". The udon noodles that have been ordered and delivered for a while have a stable taste no matter when they come. It's glossy to look at, and when you take a sip, it's full of elasticity and mochi. If you take a bite of the bukkake soup stock, the soup stock will not be sour even if you squeeze the cut lemon, and it is a refreshing and delicious bukkake soup stock. Both the noodles and the soup stock are hot and steamy, which I like, and the cut lemon and green onions, tenkasu and ginger are inside from the beginning. Each oden costs 90 yen, but I think it's cheap for its size. Tendon meat is also cheap at 90 yen !! I had "konnyaku, tofu" this time, but both of them were delicious because the oden soup stock oozes well right after the store opened. There were a number of sushi rolls and inari sushi corners, but I hadn't put "rice balls" yet, probably because it was just after the store opened. Anyway, I'm glad I could eat the hot "bukkake udon" for the first time in a long time. We also sell souvenirs such as "shoyumame", "half-raw udon", "udon soy sauce", and "concentrated dashi", so it might be a good idea to buy them and enjoy the taste of "Iinoya". ..
ほいっとみさん on Google

好みだと思います。剛麺が好きなので細麺にもちもち感は物足りなさを感じました。肉汁がうどん小には油が絡みすぎて出汁が負けてしまっていました。でも人気店なので好みなんだと思います。
I think you like it. I like hard noodles, so I felt that the chewy texture of thin noodles was unsatisfactory. The soup stock was lost because the oil was too entangled in the small udon noodles. But it's a popular shop, so I think I like it.
横井英雄 on Google

たまに肉うどんたべたくなって来ます。 昔ながらの讃岐うどんたべるならここ。 コシは強くないうどん。甘いだし汁で肉がそのだしと絡んでうんめぇ~。おでんもタレが玉子とミックスしやすく美味しいよ。
Sometimes I want to eat meat udon. If you want to eat old-fashioned Sanuki udon, here. Udon noodles are strong. It's sweet soup stock and the meat is entwined with the soup stock. Oden sauce is easy to mix with eggs and is delicious.
高木雄平 on Google

老舗な佇まいに手入れが 行き届いた店内で注文してから 出来立てを頂けます♫居心地良い、 麺のエッジを見ればわかりますね。 美味しかったです、ご馳走様です!
Care for the long-established appearance After ordering in a well-designed store You can have it fresh ♫ Cozy, You can tell by looking at the edges of the noodles. It was delicious, it's a treat!

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