七左食堂

I used it for lunch. For the noodle rice set (lunch menu), you can choose from 6 types of ramen and 6 types of rice, both of which are about 750 yen for one person! Moreover, there was a drink service. There was also a set meal, so let's go for a while! !!

When I asked for "Bonuki vermicelli", it made it! If you ask later, it is not in the menu because it is easy to stock out

The set menu etc. are very profitable. I am satisfied with my stomach with a full volume. Still, the price is reasonable.

Sultan is sweet and sour, and the spicy of the oil is stimulating and delicious. I was worried about oiliness as a whole. But it's a cheap and wallet-friendly shop.

The inside of the store is neat and has a lot of quantity. The taste is not very professional and the taste is definitely better at Koshigaya's Nanaza Shokudo (main store?).

Lunch 700 yen I ordered miso ramen and mapo tofu set (with a drink). cheap. The amount is simply two items for one person, so many. The taste is not good as in other comments. By the way, I've been there 5 years ago, but the taste has dropped. Personally, I really like mapo tofu, so I ask at any Chinese restaurant, The store here was at the worst level. Mapo tofu has a light taste or is very moist and shallow. (Maybe you put the tofu as it is without draining it? Normally, you boil it quickly, tighten it with cold water, and then drain it with paper. This will make silken tofu that does not easily lose its shape. I don't think I put it in two parts for fragrance. As you can see from the photo, the dish with the same rice and mapo tofu is Alienai. As you can see with the mapo tofu, rice absorbs oil and water. For mapo tofu, usually separate the plate.) Ramen is salty, probably because of Kanto uke. I wonder if I should have made dandan noodles ... As mentioned in other comments, I would like to ask for a drooling chicken next time. From here, comparison with authentic China. (I have traveled to Shanghai and Xi'an several years ago) Customer service is China itself. It's unfriendly and the conversation between the staff doesn't stop. (Of course Chinese?) I think Japanese people who are nervous and dislike foreign styles feel uncomfortable. This is trivial to me. Rather than the punchy taste of the inland spice Morimori, it was more salty in the coastal areas and seasoned closer to Japan. This is a waste. I want China as it is. (It seems that chili peppers are also used as spices or ingredients) Perhaps the local Chinese get angry when they eat the food at this restaurant. Don't call this kind of food Chinese food! What? The local food was so delicious at the food stalls, at the stores, and at the family restaurant. I want the owner of this shop to do his best. There is a restaurant called Chinese Cuisine Sho-chan near Asaka Station. The owner is Japanese, but this one is Chinese food, and it's embarrassingly delicious to compare. The difference is only a few hundred yen, so why not go there as well? * We do not consider any political issues such as whether Taiwan is China or not. I will go to Taiwan soon and try Chinese food!

Not delicious. Have you tasted it? I didn't think it was a level that I could get paid for. Please improve the quality of the food even if you raise the price. Well I don't care because I won't go anymore.

Customer service is normal. I seem to be able to smoke, so I took it out! There were a lot of vegetables in it! !! The clerk is frustrated because it is very crowded at lunch time, but it is charming. (Lol) I don't really care about that, so it's okay. The fried rice was delicious, but I think the ingredients of the five-eyed fried rice are not mixed vegetables. That should change !! thank you! Many thanks ~ (* ´ • ω • `*)