Hirokawa - Osaka

3.7/5 に基づく 8 レビュー

Contact Hirokawa

住所 :

3 Chome-4-16 Tenjinbashi, Kita Ward, Osaka, 530-0041, Japan

電話 : 📞 +8888
Postal code : 530-0041
カテゴリ:

3 Chome-4-16 Tenjinbashi, Kita Ward, Osaka, 530-0041, Japan
h
hiroyuki okabe on Google

がっつり系こな系のお好み焼きです。 家族経営でお昼のランチも三種類あってお腹一杯にナレマス。
It is a solid okonomiyaki. There are three types of lunch lunches run by the family, and you can fill your stomach.
m
masahiro kato on Google

家庭的なお好み焼屋で味が懐かしく感じました。 特別に美味しくないと言われればそうなのかもしれないですが。 こういうお店少なくなったと思います。
I felt nostalgic for the taste at a homely okonomiyaki restaurant. It may be so if it is said that it is not particularly delicious. I think there are fewer stores like this.
鈴木文江 on Google

ブランチのお店がなかなか見つからず 見つけたお店がこちらでした。 大阪に来てはじめてすじコンいただきました。おいしかったです。
I couldn't find a brunch shop The shop I found was here. It was the first time I came to Osaka that I had a sujikon. It was delicious.
s
shin, k (髭麻呂) on Google

鉄板付きテーブルでランチを食べたんですが、鉄板の上に一味らしき赤い点々が… コロナ禍やのにテーブルとかちゃんと拭いてないのはどうかと店員の
I ate lunch at a table with an iron plate, but there are red dots on the iron plate that seem to be a bit ... The clerk wondered if the table wasn't wiped properly even though it was a corona.
洗脳搾取虎の巻 on Google

天神橋筋二丁目商店街をぶらり歩いてて、 ちょっと小腹を満たそうと鉄板焼メニューを頼んでみたら、 新鮮な素材が鉄板上にすごい勢いで広がりましたw 次にうかがうときは、小腹じゃなく本気で満腹になりに行きます♪
Walking around Tenjimbashisuji 2-chome shopping street, When I asked for a teppanyaki menu to fill my stomach a little, Fresh material spread on the iron plate with great momentum w The next time I ask, I will be seriously full instead of hungry ♪
L
Li Sa on Google

美味しいお好み焼きと焼きそばでした。 牡蠣バターは、たっぷりの牡蠣とほうれん草が特に美味しかったです。
It was delicious okonomiyaki and yakisoba. As for the oyster butter, plenty of oysters and spinach were especially delicious.
南森遊太 on Google

以前から気になっていたお好み焼き店。夜に来店。 高齢のご夫婦と娘さんの3人で営業。 天神橋三丁目で創業20年。 その前は70年の業歴の呉服屋さんだったとの事。 個人的に天神橋界隈では一番美味しいお好み焼き屋さん。 座席はカウンター7席とテーブル席3席(4人席×2と2人席×1) 豚玉とイカ豚玉と餃子を注文。たまたま他のテーブル席の来店客2組と入店が被った為(私は3組目)頼んだ料理全て出てくるまで、かなりの時間待った。 高齢のご夫婦が焼いてるからしょうがないか~と思い珍しく辛抱強く待つ。 ただ、待った甲斐があり、お好み焼きは分厚くボリューミーで美味しかった。 特に豚肉がペラペラではなく分厚く、かなりいい豚肉を使っている感じ。 「豚テキ」に使う分厚い豚を使ってのトンペイ焼きも絶品‼️ 餃子は毎回、お母さんが包んでくれる手作り餃子。 手作り感満載で美味しい。
An okonomiyaki restaurant that I have always been interested in. Visit at night. Opened by three elderly couples and daughters. Founded in Tenjinbashi 3-chome for 20 years. Before that, he was a kimono store with 70 years of work experience. Personally, the most delicious okonomiyaki restaurant in the Tenjinbashi neighborhood. Seats are 7 counter seats and 3 table seats (4 seats x 2 and 2 seats x 1) Order pork balls, squid pork balls and dumplings. I happened to wait for quite a while until I came out with all the dishes I ordered because I happened to have two other customers at the table. I wait an unusually patient patiently because I think an elderly couple is baking. However, there was worth the armor, and the okonomiyaki was thick, voluminous and delicious. Especially the pork is thick, not flaky, and it feels like using very good pork. Tonpei grilled with thick pork used for pork texture is also exquisite ️ The dumplings are handmade dumplings that my mom wraps every time. Full of handmade feeling and delicious.
3
3629701 on Google

関東からの出張にて早めに現地入りができ、せっかく関西に来たのでお好み焼きをと思い、ふらっと立ち寄ったお店。サービスランチのお好み焼きセットを選択。人生初、ご飯付お好み焼き。少なくとも関東地方以北でお好み焼きを食べに行く時は通常ご飯は付かないので全部食べられるか自信がなかったが、お好み焼きが思いのほか重くなく、おかず的な味付けでご飯が進み完食。食後のコーヒー、良い香りのあっさりした味わいが良かった。一泊後、同僚を連れ、今度は焼きそばセットを注文。少しボリュームはあるが、普通に完食。こちらもランチなので味噌汁とコーヒー付。昔ながらの関西の味を満喫でき、非常に満足であります。
I was able to get to the site early on a business trip from Kanto, and since I came to Kansai, I thought about okonomiyaki, so I stopped by. Select the okonomiyaki set for service lunch. Okonomiyaki with rice for the first time in my life. At least when I went to eat okonomiyaki north of the Kanto region, I wasn't sure if I could eat all of it because I usually don't have rice, but the okonomiyaki wasn't as heavy as I expected, and the rice went on with a side dish. The coffee after the meal and the light taste with a good aroma were good. After one night, I took a colleague and ordered a yakisoba set this time. There is a little volume, but it is normally completed. This is also lunch, so it comes with miso soup and coffee. I am very satisfied with the traditional taste of Kansai.

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