柳家

Name: 柳家
Address: Higashikomagata, Sumida City, 〒130-0005 Tokyo,Japan, Tokyo, Japan

3.9/5 ★ に基づく 8 レビュー

Contact 柳家

住所：

Higashikomagata, Sumida City, 〒130-0005 Tokyo,Japan

Opening hours :

Saturday	11AM–2:30PM
Sunday	Closed
Monday	11AM–2:30PM
Tuesday	11AM–2:30PM
Wednesday	11AM–2:30PM
Thursday	11AM–2:30PM
Friday	11AM–2:30PM

カテゴリ：

そば屋 ,

街：

Tokyo

Best Soba noodle shop in japan

t	takashi goto on Google ★ ★ ★ ★ ★ いつも親切、コロナ対策もバッチリ安心して食べられます。冷たいお蕎麦はここが一番、独特の歯ごたえ私は海老チラシそばおすすめ！ You can always eat with kindness and corona measures with peace of mind. This is the best place for cold soba, and it has a unique texture. I recommend the shrimp leaflet soba!
齋	齋藤M on Google ★ ★ ★ ★ ★ え、まずいんですけど……… まぁ味以前に待たせすぎ。なんで他に客1組しかいないのに20分もかかるねん。ただもしかしたらご主人がんばっていたのかもしらん。そして出てきたせいろは冷蔵庫でじっくり冷やしたように冷たく……冷たく…… あれっ？ざるそばってそういうもんだっけ？そして箸ですくう麺は解け……ることなく固まって、固まっていて…… あれっ？ざるそばってそういうもんだっけ？もしかして茹でてからわざわざ冷蔵庫で冷やしてたの？まずくするために？コシがあるってレビューあるけど、冷たくて固まってるだけだから！それ、こしじゃないから！！あと、麺つゆ少なくて大盛終盤辛かったですと…… 先日、温かいそばを食べに来訪。さすがに両方食べないと片手落ちかと。そして絶望。冷たいほうがまだましだったのか。コシなんて全くないやん！ツユは悪くないんだけどな〜拘ってるのかもしれんが麺変えたら？言いたくないけどさー。イロイロとセンス足りないよw Eh, it ’s not good… Well wait too long before the taste. It only takes 20 minutes to have only one other customer. Maybe he was doing his best. And the color that came out is as cold as it was in the refrigerator ... cold ... That? Is Zaru soba like that? And the noodles with chopsticks are thawed. That? Is Zaru soba like that? Did you boil it and then cool it down in the refrigerator? To make it bad? There is a review that it is strong, but it's just cold and solid! It's not a strain! ! Also, when the noodle soup was scarce and the end of the heyday was hard ... The other day, I visited to eat warm soba. As expected, if you do not eat both, you will fall off with one hand. And despair. Was colder still better? There is no koshi at all! Tsuyu is not bad ~ Perhaps you're stuck but if you change noodles? I don't want to say it. I don't have enough sense with Iloilo w
Q	Qちゃん on Google ★ ★ ★ ★ ★ 開いてたり閉まってたり 17:00までのようです最近行けてません Open and close It seems to be until 17:00 I haven't been able to go recently
N	N N on Google ★ ★ ★ ★ ★ 優しい味のお蕎麦に甘辛いカツ丼、大好きです！コロナ対策もバッチリで、座席には透明の衝立が設置してあり、座席間にも透明シートが貼ってあります。安心して食事を取ることができるので大変ありがたいです。 I love soba with a gentle taste and sweet and spicy katsudon! Corona measures are perfect, transparent tsuitates are installed on the seats, and transparent sheets are stuck between the seats. I am very grateful that I can eat with confidence.
関	関東雲流齋 on Google ★ ★ ★ ★ ★ 写真はかつ丼セット。麺が細いのにあり得ないコシ！１度食べてみる価値のあるお蕎麦屋です。オススメします❗️ The picture is a katsudon set. Koshi not possible even though the noodles are thin! A soba restaurant worth trying once. I recommend it.
H	Hei Wusi on Google ★ ★ ★ ★ ★ ランチタイムで利用。マイタケ揚げとざる蕎麦1100円を注文。 12時頃で先客２組(2-3名)が居たこともあり、 20分以上待ち。急ぎの方は要注意です。蕎麦自体は、白い麺でシコシコ感がありました。蕎麦通じゃないで知りませんが、こんな蕎麦もあるんですね。舞茸もサクサクで美味しく頂きました。時間が掛かることと値段の面で、ちょい微妙ですが、四捨五入で４点ですかね。 Used at lunch time. I ordered Maitake fried and Zaru soba for 1100 yen. There were 2 pairs of customers (2-3 people) around 12:00, Wait 20 minutes or more. If you are in a hurry, be careful. The soba itself was white noodles and had a chewy texture. I don't know it is not soba-dori, but this kind of soba is also There is. Maitake was also crispy and delicious. It's a bit subtle in terms of time and price, Is it 4 points by rounding off?
は	はなこ on Google ★ ★ ★ ★ ★ 細めですがしっかりしたコシのあるおそばです。海老おろしそばを頂きました。とっても美味しいです。 It is a thin but firm soba. I had grated shrimp soba. It's very delicious.
お	おーさん on Google ★ ★ ★ ★ ★ 初めての来店。事前に口コミを見てセット物があるようなので来ましたが、店でメニューを見たところ目当てのカツ丼が無く単品でライスでもつけようかと思いきや、これまたライスの表記が無い⁉️ とりあえず定員にライスはありますかと？困った顔で厨房に聞きに行き戻ってきたら大丈夫との事? 蕎麦セットと言うのはあるみたい。カレー南蛮とライスを注文。ツレはうどんを注文したら、うちにはうどんは無いと！仕方がなく蕎麦を注文。蕎麦のめんは細くあたたかい蕎麦だと少し素麺だと思うような感覚でした。冷たい蕎麦とかの方が美味しいのかも⁉️ また機会があれば冷たい蕎麦でも食べてみようと思う❗ 御馳走様でした✨ ２回目の訪問。現場の最終日となったので、４人で来店。１２時過ぎと言うこともありうちらで席が満席に。定員のおばさんと店主らしき人が店内でてんてこ舞になってるなか、注文をしようとするタイミングで、店主らしき男の人が少しキレた感じであなた達以外に１組２組３組いるけど待てる‼️と。待てるなら待っててと⁉️ んっ⁉️・・・・・?? ４人で少し面食らいながら数秒考え出ようかと・・・?? こっちが申し訳ない感じになり、また来ますと一言いい出ることに。その後他のお店を探し何とか食事にはたどり着きましたが、何となく個人的に引っ掛かるものが。こっちがなぜ申し訳なくならなくちゃいけないのか、何故お客にああ言った言葉を発したのか？いかにも、待てる？待てるなら食べていきなと言った感じの上目線? うちらが作業服姿だからなのか？おそらくもう行かないでしょうこのお店には❗ First visit. I came because it seems that there is a set item after seeing the word of mouth in advance, but when I saw the menu at the store, there was no katsudon I was looking for and I thought that I could put it on rice as a single item, but there is no rice notation again ⁉️ Is there rice in the capacity for the time being? It's okay if you go back to the kitchen with a troubled face ? There seems to be a soba set. I ordered curry nanban and rice. When I ordered udon, I thought I didn't have udon! I had no choice but to order soba. The soba noodles were thin and warm, and I felt like they were somen noodles. Maybe cold soba is better ⁉️ If I have a chance, I'll try eating cold soba ❗ It was a treat ✨ Second visit. It was the last day of the site, so four people came to the store. It's past 12 o'clock, so our seats are full. While the capacity of the aunt and the person who seems to be the shopkeeper are in a tentekomai in the shop, the man who seems to be the shopkeeper feels a little sharp at the timing when trying to place an order. ‼ ️ and. If you can wait, wait ⁉️ Hmm ⁉️ ・・・・・ ?? Let's think about it for a few seconds while having a little trouble with four people ... ?? I feel sorry for this, and I will say that I will come again. After that, I searched for another restaurant and managed to get to a meal, but somehow I personally got caught. Why did I have to apologize, and why did I say that to the customer? Can you really wait? Looking up like saying that if you can wait, you should eat ? Is it because we are in work clothes? Probably not going anymore ❗ to this shop