Ganko-chan - Nagoya
4.5/5
★
に基づく 8 レビュー
Contact Ganko-chan
| 住所 ： | 5 Chome-26-20 Sakae, Naka Ward, Nagoya, Aichi 460-0008, Japan |
| 電話 ： | 📞 +88 |
| Postal code : | 460-0008 |
| カテゴリ： |
焼肉レストラン
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김
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김매일 on Google
★ ★ ★ ★ ★ 나고야의 소울푸드인 돈쨩이 맛있는 가게. 조그맣고 환기가 거의 안되고 영어 메뉴가 없는 단점이 있지만 돈쨩만큼은 너무나도 맛있습니다. 거듭 말하지만 환기가 안되기 때문에 빨 옷을 입고 가야합니다. 괜히 비싼 부위 말고 반드시 돈쨩을 먹으세요!
 Nagoya's soul food is a delicious restaurant. It is small, it has little ventilation and there is a disadvantage that there is no English menu, but it is so delicious as Don. Again, I have to wash clothes because I can not ventilate. Be sure to eat the money, not the expensive part!
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k
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k r on Google
★ ★ ★ ★ ★ 安くて味付けがおいしい。
煙もくもく系の焼き肉屋さん
It's cheap and the seasoning is delicious.
Smoke-type yakiniku restaurant
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中
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中谷よしふみ（ramen4423） on Google
★ ★ ★ ★ ★ 名古屋の友達に教えてもらって、がんこちゃんに行きました。他の方も書いてますが、席に座るといきなり名物の味噌とんちゃんとキュウリのぬか漬けが出てきます。これがどちらもうまい！味噌とんちゃんは280円なのに驚きました。塩とんちゃんは数限定みたいで食べれませんでした。残念。
googleのクチコミを見て、しょうが味のロースと塩味のバラも頼みました。
塩味のバラはサムジョプサルでした。分厚くてうまかった。580円だったと思います。安い！しょうが味のロースもおいしかったですが、僕は普通のほうが好きです。しょうが味って生姜焼き定食みたいになるので、お肉の味を楽しめないので。このへんは好みの問題ですね。
接客はよかったですよ。オーナーのおじさんは奥にいたみたいで見てません。また近くに来ることがあったら大人数で来てみたいお店です。
A friend from Nagoya taught me to go to the cancerko. I write other people, but sudden pickles of cucumbers come out miso and miso specialty suddenly when sitting in the seat. This is good both! I was surprised that Miso Tan-chan was 280 yen. Salt dumplings seemed to be limited in number and could not be eaten. Sorry.
When I looked at google's word-of-mouth, I ordered a rose of ginger salad and a salty rose.
Salty rose was Samjyeopsal. It was thick and thick. I think that it was 580 yen. cheap! The loin of ginger flavor was also delicious, but I like normal way. Because ginger gourmet seems like ginger-baked set meal, you can not enjoy the taste of meat. This is a matter of taste.
Customer service was nice. The owner's old man looked like he was looking behind. It is a shop where I would like to come by adult number if there is something coming close.
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の
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のの on Google
★ ★ ★ ★ ★ まじで二度と行かん。
たかが3分ほどで、他のお客さんが来たからと退店して欲しいと言われビール一気、お通しも食べ終わってない。1000円弱払い退店させられた。
星1つもつけたくない。最悪。
I will never go again.
It took only about 3 minutes, and I was asked to leave the store because another customer came, and I hadn't finished eating all the beer. I was forced to leave the store for a little less than 1000 yen.
I don't want to add a single star. terrible.
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川
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川崎貴博 on Google
★ ★ ★ ★ ★ がんこちゃんって書かれたジョッキで飲むビールを飲めば疲れが吹っ飛ぶ
ビールととんちゃんの組み合わせの
強さは格別
何度も行ってるお店です✨
とんちゃんが名物のお店で
お通しでみそとんちゃんが出てきます！
次に何食べようかなと思ったら
塩とんちゃんを注文して下さい！
この塩がやみつきになりますので?
If you drink beer with a mug written as Ganko-chan, your tiredness will be blown away.
A combination of beer and Ton-chan
Strength is exceptional
It's a shop I've been to many times ✨
Ton-chan is a specialty shop
Misoton-chan will come out through you!
What to eat next
Please order Shioton-chan!
This salt is addictive so ?
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豊
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豊田奈美 on Google
★ ★ ★ ★ ★ 寺門ジモンさんが、オススメの店で紹介してたので行ってみました⭐️?
レバーが美味しかったです。
味付けが全体的に濃過ぎです。
サガリ（塩）は特に?塩辛くて、塩分取り過ぎだなぁと思いました…?
お店の方はとても感じが良いです♪??
コスパもGoodです❤️
Jimon Terakado introduced it at a recommended shop, so I went there ⭐️?
The liver was delicious.
The seasoning is too strong overall.
Sagari (salt) is especially ? salty and I thought it was too salty ... ?
The shop feels very good ♪ ??
Cospa is also good ❤️
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M
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Malte Matter on Google
★ ★ ★ ★ ★ Best Place = Smoke Chamber ?
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M
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Milan Mann on Google
★ ★ ★ ★ ★ Best place in town ?
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