Echigo Tsuruya - Suginami City

Name: Echigo Tsuruya - Suginami City
Address: 3 Chome-38-20 Shoan, Suginami City, Tokyo 167-0054, Japan, 167-0054, Japan

4.3/5 ★ に基づく 8 レビュー

Contact Echigo Tsuruya

住所：

3 Chome-38-20 Shoan, Suginami City, Tokyo 167-0054, Japan

電話：

📞 +8

Postal code :

167-0054

Webサイト：

http://omochiya.jp/

Opening hours :

Saturday	9AM–6PM
Sunday	9AM–6PM
Monday	Closed
Tuesday	9AM–6PM
Wednesday	9AM–6PM
Thursday	9AM–6PM
Friday	9AM–6PM

カテゴリ：

Japanese confectionery shop ,

Description :

Compact shop offering traditional Japanese desserts, including handcrafted rice cakes.

3 Chome-38-20 Shoan, Suginami City, Tokyo 167-0054, Japan

Best Japanese confectionery shop in japan

Y	Yasuto Hiramatsu on Google ★ ★ ★ ★ ★ とにかくお餅がおいしい。いちご大福すばらしい。西荻おもちやとも言う。ものが無くても、注文してその場で作ってくれます。お餅はその日のうちに食べるのが一番おいしいです。 Anyway, the mochi is delicious. Ichigo Daifuku is wonderful. Also known as Nishiogi Mochiya. Even if you don't have anything, you can order and make it on the spot. Mochi is best eaten that day.
E	Eva Tsai on Google ★ ★ ★ ★ ★ 超有名和菓子屋の「莓大福」！食べログ3.68、食べログtop5000 創業1985年（昭和60年）、越後鶴屋は西荻にある小さな「おもちやさん」です。講到西荻窪，就絕對會上榜的日本甜點店。每次經過都可以看到店外一條長長的隊伍，超有人氣。 2021.4.24(土)に訪問。幸運的我那天並沒有排太久，而且草莓大福也還沒賣光，lucky！小小的店裡，熱鬧的場面，門口還有展示櫥窗（オープンキッチン/開放廚房），可以現場看師傅們親手製作各種和菓子，從煮餡料、蒸餅米、搗做麻糬到包餡料的全部工程，特別有趣～・1日300個限定のいちご大福 ¥260 店家官方取名為「一期大福」，非常可愛。多数のTV番組で紹介、メディア掲載店使用的草莓是#とちおとめ（11月～6月）很大顆，一整個顆大草莓被溫柔地包在裡面，草莓的酸味跟紅豆餡的甜味完美搭配，相性抜群！以後如果有考試前，還想吃吃看他們家的另一人氣商品：・開運豆大福 (粒あん) ¥190 「縁起をかついで、受験生にも人気。あんと運がやさしく包まれた美形大福。原材料：新潟コガネ餅米、白双糖、赤えんどう豆、国産海水塩。あんの小豆には北海道大納言小豆以及，那次去看到就很有興趣的：・黒大福 ¥280 丹波篠山産黒豆を使用，號稱「縁起物の定番」「極上の逸品」 Another good ichigo-daifuku (strawberry daifuku) at a very famous wagashi (Japanese sweets shop) in Nishi-ogikubo ! There is an open kitchen where you can see the staffs making the daifuku live. Wow! "Daifuku", a very famous Japanese sweets shop! Tabelog 3.68, Tabelog top5000 Founded in 1985 (Showa 60), Echigo Tsuruya is a small "mochiya-san" in Nishi-Ogikubo. Koto Nishi Ogikubo, a Japanese dessert shop with a dessert. A super-manned Ki who is a long-time corps outside the store. Visited on Saturday, 2021.4.24. Fortunately, I'm lucky, I'm lucky! Small and small stores, hot scenes, displaycases with return to the gate (open kitchen / open 廚廚諗), various Japanese sweets made by the on-site nurses, glutinous rice, steamed rice cakes, glutinous rice All processes, special taste ~ ・ Ichigo Daifuku ¥ 260, limited to 300 pieces a day "Ichigo Daifuku" for the name of the shopkeeper, very cute. Introduced in many TV programs, media publishers Strawberry #Tochiotome (November-June) Strawberry condyle, strawberry condyle large strawberry strawberry covered soft ground wrapping surface, strawberry-like sour strawberry red bean paste-like strawberry taste perfect compatibility, excellent compatibility! After that, before the trial, the product: ・ Good luck bean paste (bean paste) ¥ 190 "Being auspicious, it is also popular with examinees. Beautiful Daifuku wrapped in gentle luck. Ingredients: Niigata Kogane glutinous rice, white soybean sugar, red beans, domestic seawater salt. Hokkaido Dainagon azuki beans for that azuki bean After that, Naji's departure and arrival hobby: ・ Black Daifuku ¥ 280 Using black soybeans from Tamba-Sasayama, 號稱 "standard lucky charm" "excellent gem" Another good ichigo-daifuku (strawberry daifuku) at a very famous wagashi (Japanese sweets shop) in Nishi-ogikubo! There is an open kitchen where you can see the staffs making the daifuku live. Wow!
a	a on Google ★ ★ ★ ★ ★ 道明寺桜餅を買いに伺いました。店頭には並んでいませんでしたが、2〜3分で作ってくれました。待ち時間に店内にあるお茶（セルフサービス）を勧めてくださったり、娘に風車をプレゼントしてくださったりと、素敵なお心遣いをいただきました。ついでに一番人気の苺大福も購入しました。あんこがたくさん詰まっていますがちょうどいい甘さでぺろっと平らげてしまいました。次は他のお菓子も購入してみたいです。 I went to buy Domyoji Sakuramochi. It wasn't lined up at the store, but it took a couple of minutes to make it. We received wonderful consideration, such as recommending the tea (self-service) in the store during the waiting time and giving a windmill to our daughter. I also bought the most popular ichigo daifuku. It's packed with red bean paste, but it's just the right amount of sweetness and it's flattened. Next time I would like to buy other sweets.
k	k ma on Google ★ ★ ★ ★ ★ 東京で美味しい餅菓子を買うならコチラをオススメしたいです。二人入るといっぱいになるとっても小さなお店の中には豆大福や季節のフルーツを使った大福、おはぎ、最中、おこわなど、餅米と餡が使われたさまざまな和菓子が並んでいます。お店に行く度、毎回とても悩んでしまいますが、都度『今並んでいないものでも注文いただければ、直ぐにお作りしますよ』と声を掛けて下さるのがありがたいです。お餅をつく音が聞こえる店内、奥にはお餅を丸めたり、作業されている方の姿も見えるので、待っている間も楽しく、なにより出来立てを購入できるのが嬉しいですね。今回は黒大福とみたらし団子の小を購入。黒大福は大きな黒豆の入ったふんわり柔らかなお餅に繊細な甘さのこし餡。コチラの色が淡く、上品な味わいのこし餡大好きです。みたらし団子は串に刺さっておらず、弾力のあるお餅にくどくなくすっきりとした甘さのみたらしがたっぷり掛かっているタイプ。みたらし団子は大と小が選べます。直ぐに食べられるように楊枝が添えてあったり、みたらしが溢れて汚れないようにしっかりラップで包んであったりという優しさも身に染みます。とにかく『おもちやさん』だけあって、お餅がとっても美味しいです。また伺います。ご馳走さまでした。 If you want to buy delicious mochi sweets in Tokyo, I would recommend this. In a very small shop that fills up with two people, you can find various Japanese sweets made with sticky rice and bean paste, such as bean daifuku, daifuku made with seasonal fruits, rice cakes, monaka, and okowa. .. Every time I go to the store, I get very worried, but I'm grateful for the people who say, "If you order something that isn't lined up right now, we'll make it right away." Inside the store where you can hear the sound of making mochi, you can see the people who are rolling the mochi and working on it, so it's fun while you're waiting, and above all, it's nice to be able to buy freshly made rice cakes. This time, I bought a small black daifuku and mitarashi dango. Black Daifuku is a soft rice cake with big black beans and a delicate sweetness. The color here is light and I love the elegant taste of Koshigyo. Mitarashi dango is not stuck on a skewer, and is a type of elastic rice cake with plenty of refreshing sweetness. Mitarashi dumplings can be selected from large and small. You can also feel the kindness of having a toothpick so that you can eat it immediately, and wrapping it in a wrap so that the mitarashi dango does not overflow and get dirty. Anyway, there is only "Omochiya-san" and the mochi is very delicious. I will visit you again. It was a feast.
C	Courtney Squires on Google ★ ★ ★ ★ ★ Fresh, traditional Japanese sweets. The "ichigo daifuku" is their best seller for a good reason
D	Daria P on Google ★ ★ ★ ★ ★ Extremely delicious daifuku, especially the kuro mame daifuku. One word - wow!!!
K	Kenny Huang on Google ★ ★ ★ ★ ★ Famous shop for their mochi, The ohagi and ichigo daifuku is really yummy, The daifuku was made fresh right beside me while ordering, They also serve complimentary green tea while they package the food, So many more options I wanted to try.
M	M M on Google ★ ★ ★ ★ ★ BEST WARABI MOCHI EVER. i originally came here for the fruit daifuku mochi but they were all sold out. To my surprise, the staff asked us to at least drink a cup of their tea which was ABSOLUTELY REFRESHING. I ended up buying their Warabi mochi that came with a little bag of salt! The salt adds such a nice balance and I can’t believe it’s only 320 yen??? Definitely going back again. If you go there late, at least try to get their Warabi mochi!