Doman-naka Akasaka - Minato City

Name: Doman-naka Akasaka - Minato City
Address: ＭＪ赤坂ビル 1F 3 Chome-13-2 Akasaka, Minato City, Tokyo 107-0052, Japan, 107-0052, Japan

4/5 ★ に基づく 8 レビュー

Contact Doman-naka Akasaka

住所：	ＭＪ赤坂ビル 1F 3 Chome-13-2 Akasaka, Minato City, Tokyo 107-0052, Japan
電話：	📞 +8
Postal code :	107-0052
Webサイト：	https://tabelog.com/tokyo/A1308/A130801/13168884/
カテゴリ：	居酒屋 ,

ＭＪ赤坂ビル 1F 3 Chome-13-2 Akasaka, Minato City, Tokyo 107-0052, Japan

Best Izakaya restaurant in japan

美	美味飯喰蔵 on Google ★ ★ ★ ★ ★ ランチ訪問焼き魚を頼めば2種類着いてくる上に小鉢もシラスが付いている。海鮮セットを頼めば焼き魚、刺身、海鮮丼がついていたりコスパ極まりない。ご飯もおかわり自由なので近辺のサラ飯筆頭級におすすめ。 Visit to lunch If you ask for grilled fish, you will get two kinds and a small bowl with shirasu. If you ask for a seafood set, you will find grilled fish, sashimi, and seafood bowls. It is recommended for the top salary rice class in the neighborhood because rice is free to change.
な	なな on Google ★ ★ ★ ★ ★ 赤坂からすぐ。時間で飲み放題、自分でサーバーからビールをグラスに入れる。ワインも選択できるコースあり。牡蠣も産地が選べて海のものが美味しいお店 Immediately from Akasaka. All-you-can-drink in time, put beer in a glass from the server yourself. There is a course where you can also choose wine. A shop where you can choose the production area of oysters and the seafood is delicious
赤	赤田仁 on Google ★ ★ ★ ★ ★ ランチでよく使っています。刺身、焼魚、煮魚どれも旨いしコスパいいと思います。友人によるとフライも旨いらしいので是非食べてみたい。 I often use it for lunch. Sashimi, grilled fish, and boiled fish are all delicious and cospa is good. According to a friend, the fried food is delicious, so I definitely want to try it.
b	b w on Google ★ ★ ★ ★ ★ 赤坂から徒歩3分で着きます。何を食べても美味しい！刺身はその日のおすすめの魚を頼むと、＋500円で魚の盛り合わせがセットになります。日本酒もいろんな種類があり、えいひれやなめろうもあるので酒の肴が豊富で、しっぽりと飲むなら最高の場所です。呉豆腐という、豆腐をあげたものが食べた触感が白子を食べているようで面白い。店員さんの接客も気持ちよく、とてもハキハキとしています。ランチも営業しているらしくこちらもコスパが高いのでそちらもうかがってみたい。 It's a 3-minute walk from Akasaka. No matter what you eat, it's delicious! For sashimi, if you order the recommended fish of the day, a set of fish assortment will be available for +500 yen. There are various types of sake, and there are also sardines and namero, so there are plenty of sake dishes, and it is the best place to drink softly. It's interesting that the texture of Kure Tofu, which is made from tofu, is like eating milt. The customer service of the clerk is also pleasant and very exciting. It seems that lunch is also open, and the cost performance is high, so I would like to visit there as well.
h	himu6san on Google ★ ★ ★ ★ ★ ランチ利用です。コスパ抜群な定食が嬉しいです。日替わりの焼き魚を中心に海鮮丼やお刺身がお昼に楽しめます！お味噌汁ご飯がおかわりできます。食べた日の日替わりが文化サバだったのですが、これがまあ脂が乗ってて美味しい！それにチキン南蛮の明太子のせだったのでちょっともたれそうになりましたｗしかしコスパはほんとに最高です！夜は居酒屋で全国の日本酒をたしなみながら美味しい海鮮が楽しめそうです。ランチタイムはPayPayと現金のみです。 It is for lunch. I am glad that the set meal has excellent cost performance. You can enjoy seafood bowls and sashimi at noon, centering on the daily grilled fish! Miso soup rice can be refilled. The daily change of the day I ate was cultural mackerel, but this is delicious with fat on it! Besides, it was because of the chicken nanban mentaiko, so I was about to lean back a little. But cospa is really the best! At night, you can enjoy delicious seafood while enjoying sake from all over the country at an izakaya. Lunch time is PayPay and cash only.
h	h nakazora on Google ★ ★ ★ ★ ★ アルコールハンドクリーナーあり。店内座席は少々狭め。ランチタイムは行列できます。訪問時は、ほぼ男性客のみ。ランチはコスパの高い刺し身系定食が豊富。価格帯は1000円程度から。エビフライと刺し身のランチをオーダー。¥1000。かなりの大きさの有頭海老フライが2尾。刺し身もクオリティは高め。味噌汁はアラ汁。アラ汁は骨がかなり気になるので好き嫌いが分かれるところかも知れません。ゆったり感や高級感は全くありませんが、赤坂付近で手頃な価格帯でボリュームのある美味しいランチを食べられるのは嬉しいですね。 There is an alcohol hand cleaner. The seats in the store are a little narrow. You can line up at lunch time. At the time of visit, almost only male customers. Lunch is rich in sashimi set meals with high cost performance. The price range is around 1000 yen. I ordered fried shrimp and sashimi for lunch. ¥ 1000. Two fried shrimp with a considerable size. The quality of sashimi is also high. Miso soup is ara soup. Ara juice is quite anxious about bones, so it may be a place where you may like or dislike it. It doesn't feel relaxed or luxurious at all, but it's nice to have a delicious, hearty lunch near Akasaka at an affordable price.
港	港区OL食日記 on Google ★ ★ ★ ★ ★ 期待以上の満足度！雑多な居酒屋でいただくコスパ最強な新鮮なお刺身。スタッフさんもフレンドリーで居心地よし? 【ポイント】 ?インスタアップで10%OFF ?カワハギは捌きたてをいただける ?日本酒のラインナップも豊富 ? ? ?┈┈┈┈┈┈┈┈? ? ? オーダーしたのはこちら ?お通し揚げ出し豆腐の鶏肉入り優しいお出汁ほっこり。 ?痛風盛り白子、いくら、あん肝、ウニ、そしてキャビアの贅沢盛り✨ ?しらすたっぷり出汁巻卵溢れ落ちるほどたっぷり ?活イカのお刺身　ハーフ盛り +刺し盛り(追加550円/名) ?牛すじ煮込み豆腐活イカは1杯 4,000円。ちょっとお高い？と思っていたらハーフ盛り 2,200円が。こちらに1名 550円で刺し盛り追加できますとのこと。オーダーしてみたらびっくりのボリューム！期待以上の盛り盛りお刺身にテンションがめっちゃ上がる！イカは甘くてとろけるし、マグロ、鯛、カツオなど新鮮なお魚がいっぱい。事前に予約してたらサービスで一つ増やしてくれたとか? サービス精神半端ない！！しかも、イカゲソは、最後に天ぷらか塩焼きを選べるらしく、後ほど天ぷらにしていただきました。この天ぷらがサックサクでめちゃ美味。お刺身しか頼んでないのに天ぷらまで食べれるってやばやば。牛すじ煮込み豆腐はお肉が解ける柔らかさ。そしてしっかりした味付けが全体によく染み込んでて、お酒が進みます。最後は痛風盛り。白子、いくら、あん肝、ウニ、そしてトップにはキャビアがちょこん。痛風盛りならぬ贅沢盛り✨ とろける白子に、濃厚なあん肝、いくらもたっぷりかかってて、至福の一皿。しかもお高くない… インスタ割引もあって、全部食べて2名で7,500円ちょい。これは、リピ決定！またきます、ご馳走様です！！インスタでも活動してます。@foodie_ol_diary Satisfaction beyond expectations! Cospa's strongest fresh sashimi served at a miscellaneous izakaya. The staff are also friendly and cozy ? 【point】 ? 10% OFF on Instagram ? Kawahagi can be freshly prepared ? Rich lineup of sake ? ? ? ┈ ┈ ┈ ┈ ┈ ┈ ┈ ┈ ? ? ? Click here to order ? Through Fried tofu with chicken Gentle soup stock. ? Gout Shirako, salmon roe, ankimo, sea urchin, and caviar luxury ✨ ? Plenty of shirasu soup stock rolled egg Plenty enough to overflow ? Live squid sashimi half serving + Sashimi (additional 550 yen / person) ? Beef tendon stewed tofu Live squid is 4,000 yen per cup. Is it a little expensive? If you think about it, half the price is 2,200 yen. You can add sashimi here for 550 yen per person. I was surprised when I ordered it! The sashimi is more exciting than you expected! Squid is sweet and melts, and is full of fresh fish such as tuna, sea bream, and bonito. If you make a reservation in advance, the service will increase it by one ? Service spirit is odd! !! Moreover, it seems that Ikageso can choose tempura or grilled with salt at the end, so I asked him to make tempura later. This tempura is crispy and delicious. Even though I only ordered sashimi, I could eat tempura. Beef tendon stewed tofu is so tender that the meat melts. And the solid seasoning soaks into the whole, and the sake goes on. The last is gout. Shirako, salmon roe, ankimo, sea urchin, and caviar on the top. Luxury that is not gout ✨ A blissful dish with melted milt, rich ankimo, and plenty of salmon roe. And it's not expensive ... There is also an Instagram discount, so it costs 7,500 yen for 2 people to eat everything. This is a lipi decision! I'll come again, it's a treat! !! I am also active on Instagram. @foodie_ol_diary
C	Clara Lee on Google ★ ★ ★ ★ ★ It's a joint that allows smoking inside but it's authentic. We had a few good small dishes with Dassai sake and yuzu highball. Fabulous evening.