台湾料理 光春

4.3/5 に基づく 8 レビュー

Contact 台湾料理 光春

住所 :

Daizawa, Setagaya City, 〒155-0032 Tokyo,Japan

電話 : 📞 +879
Webサイト : https://koushun.owst.jp/
Opening hours :
Saturday 11:30AM–2PM
Sunday 11:30AM–2PM
Monday 5–8:30PM
Tuesday Closed
Wednesday 5–8:30PM
Thursday 5–8:30PM
Friday 5–8:30PM
カテゴリ:
街 : Tokyo

Daizawa, Setagaya City, 〒155-0032 Tokyo,Japan
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Y H on Google

何を食べても夢見心地。舌がとろけて思わず笑みがこぼれる美味しさ。店長さんをはじめとする店員さんもホスピタリティ高く心温まります。死ぬ直前に行きたいお店の一つです。
Dreamy feeling no matter what you eat. The deliciousness of the tongue melting and the smile spilling out. The store manager and other staff members are also very hospitality and warm. It is one of the shops I want to go to just before I die.
砂糖ピータン on Google

上海蟹を食べに行きました! 写真には載っていないですが最後に余った蟹で作ってもらうリゾットが最高です! 上海蟹はシーズンが限られていますがその他も何を食べても美味しいです。 昔からずっとある有名店です
I went to eat Shanghai crab! Although not shown in the photo, the risotto made with the surplus crab at the end is the best! Shanghai crab has a limited season, but everything else is delicious. It's a famous store that has been around for a long time
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Vilma Takahashi on Google

Delicious all food!
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Wonjun Choi on Google

All the dishes were too salty for me. Smoking allowed environment. Considering the volume of a dish, the price is little expensive.
B
Brad H on Google

Was a bit disappointed here. Was expecting authentic Taiwanese food but got a very Japanese take on Taiwanese food. The food was OK though, a bit overpriced and slow service but fairly pleasant. Friendly staff. I think it used to be a great restaurant but perhaps has slipped over the past few years.
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Kelly Custer on Google

Delicious Taiwanese food! Will definitely be back to try more of the dishes.
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Chanel Nakamura on Google

Amazing Taiwanese food right near Ikenoue Station. Friendly service and quickly done! Delicious!
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Agnes Nata on Google

came here for dinner on my own twice. they have enough range of food for eating along like noodles, fried rice and also many dishes that can be shared when you come in bigger group. dessert of fried sweet potato(500yen ish i think) was so good. ordered pork ginger, rurouhan and beer for 2500yen and had a tantan noodle for 980yen before. you can definitely spend around 1000yen or if you like to eat more and splurge you can easily do so. they also have variations of nihon shu, japanese sake. chef is always consistent and constantly overlooks the customers, waiters and food. would come here for lunch/dinner and bring a friend so I can try more dishes.

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