スパゲティハウスポッケ - Nagakute

It was very delicious. It feels like the 80's in a cozy atmosphere. The menu is abundant, and I think it's fun to go there many times to find your favorite taste. It's also fun to add pepper, add cheese, and change the taste in your own way! It is possible to increase the amount of noodles at a reasonable price, so even those who eat big may be satisfied. There are only two parking spaces in front of the shop, but please note that the second one cannot be stopped unless you stop it tightly because it is a little small. I'd be happy if the store was non-smoking ...

I moved to Nagoya and ate Ankake Spaghetti for the first time. The noodles are chewy and have a lot of ingredients, giving it a homely taste. It's not bad, but I don't think I like Ankake Spaghetti. I wonder if I like people who have been accustomed to eating since I was little.

It is a cozy and calm shop. Customers came in without interruption, with the feeling of being supported by the locals. The taste is a good spa with no habit. The ingredients are solid and the price is reasonable. I will come back when I get close. It was a feast. The photo is Miracan.

I heard that there are only two parking lots, so I decided to check the opening hours, but this is awesome ('Д`) and half? I stopped at the store side, but there is a telephone pole, there is a slope, the stairs at the entrance are close, and I think that I stopped it parallel to the yellow line, but the ass is on the sidewalk ww Harrier comes right after me However, as a matter of course, half or more of them stick out on the sidewalk (laughs) Well, since it was parked for the time being, let's enter the store. There are 3 steps from the parking lot. Since there seems to be no slope, isn't the wheelchair safe?　On the side of the entrance, we will divide the medaka fry," w The green water plants are dazzling. The interior is like a coffee shop, isn't it? It is divided here and there with vinyl that seems to be a measure against corona. The table cloth is also vinyl. It seems that it is easy to remove bacteria. The menu is sandwiched under the tablecloth. There are so many different things (^ω^;) The standard "Mirakan"@900 was 1.2 times more than that, 50 yen up with fried egg for toppings, and I asked for intentionally to pick up vegetables. I entered at the opening time, but many groups continued to visit. It's popular. Does the mother in the hall also help with cooking? You don't go to order until you provide the customer's portion. Well, if there are so many kinds of menus, it will be fun to order. When you order, they will bring you a consomme soup, a fork wrapped in a napkin, a hand towel, cold water, and a cold water pitcher. I used to hate putting that napkin directly on the table, but I think it might be useful to think that the fork is kept hygienic. Even the towels in plastic bags have the odor of disinfecting sugee. Consommé soup contains almost no ingredients. However, Western-style dashi is delicious and delicious. I've come. The tension rises when the eyeball is on. I'm a Showa person who creates himself w Bacon, red wiener, mushrooms, onion, peppers and lots of ingredients. Yeah, I'm eating vegetables ww It's not very oily. The ankake sauce is not peppery either. Is it sour tomato with redness? It's sweet Similar to Komi's Ankake Sauce Mild.　If there are so many ingredients, it will taste good and you will have a lot of taste. There are Tabasco, Cayenne pepper, black pepper and so on on the table, so add a little bit. It was a treat. I also like the peppery sauce, but it might be good for children. The atmosphere from the Showa era drifts here and there, so you can settle down. I would like you to continue for a long time. There was a poster saying “Please refrain from loud noise to prevent corona,” but the mother in the hall was very loud. The parking lot is really large (lol) Well, there is a coin P nearby, so w

The highest level An has a strong taste. The amount is also large. It was very delicious. Please note that there are two parking lots. As a graduate of Aichi Gakuin University, I think it is a well-known store near my alma mater. It's much tastier than the famous stores and major chains out there. Please be careful as the shop is small and difficult to understand. Next to Sukiya. It's a pity that there aren't many parking lots, but if the number of customers increases, the taste will not be preserved, so I wonder if I should make it bigger.

Although it is arbitrary and prejudiced, the sauce is salted plum with good tomato strength and stew condition. The temperature is also provided with just the right amount of heat each time. The ingredients are also full of volume, and there is no doubt that you will be satisfied.

I went to Reiwa on December 11th, 3rd year There is only one parking lot in the space in front of the store (previously, it seems that it was parked on the sidewalk, but due to police guidance, it can no longer be parked) Also, when parking, be careful of slopes, stairs and utility poles. The inside of the store was like an old-fashioned coffee shop I ordered a double of piccata (fried egg with pork) with spinach topping, and it was delicious with the feeling of The Ankake Spaghetti. Personally, I'd like to go if I'm in the vicinity, but I think it's not enough to go all the way from afar.

Used for late lunch It was just the right amount Spicy Ankake Spa If you want to be full, we recommend increasing the amount. The parking lot is difficult to understand, so it is recommended to check the sticker on the shop.