charcoal jus

Name: charcoal jus
Address: Central, Aoba Ward, Sendai, 〒980-0021 Miyagi,Japan, Miyagi, Japan

4.1/5 ★ に基づく 8 レビュー

Contact charcoal jus

住所：

Central, Aoba Ward, Sendai, 〒980-0021 Miyagi,Japan

電話：

📞 +8

Webサイト：

https://charcoal-bar-jus.business.site/

Opening hours :

Saturday	5PM–1AM
Sunday	5PM–12AM
Monday	5PM–12AM
Tuesday	5PM–12AM
Wednesday	Closed
Thursday	5PM–12AM
Friday	5PM–1AM

カテゴリ：

ビストロ , バー ,

街：

Miyagi

Best Bistro in japan

杜	杜の都のウンポポ君（ウンポポ） on Google ★ ★ ★ ★ ★ 雰囲気が良くて、料理が美味しいです。使っているオリーブオイルがとても美味！！ #ウンポポ The atmosphere is good and the food is delicious. The olive oil I use is very delicious! ! #Unpopo
D	D M on Google ★ ★ ★ ★ ★ 一品一品洗練されたお味でした。器も素敵でした。早目の入店は、飲み物が半額でした。グルメな女性方が予約して来店されてたイメージです。 It was a refined taste one by one. The vessel was also nice. Drinks were half price when entering the store early. It is an image that a gourmet woman made a reservation and came to the store.
千	千葉崇広 on Google ★ ★ ★ ★ ★ 地元お野菜を炭火でいただく仙台駅前のお店。分類としては洋食屋なのだそうだが美味しい。紹介した人は皆ファンになるお店。 A shop in front of Sendai Station where you can enjoy local vegetables on charcoal fire. It seems to be a Western restaurant as a classification, but it is delicious. A shop where all the people I introduced are fans.
a	akihiko y on Google ★ ★ ★ ★ ★ 炭火焼きもその他も、料理がおいしい。今日はブリのカルパッチョ、ホタテのバター醤油焼き、アボカドの醤油焼きを食べた。お酒も合うのをセレクションしてくれる。店の雰囲気も良くて、値段も良心的。また行きたい。 The charcoal grill and other dishes are delicious. Today I ate yellow carpaccio, scallop butter soy sauce, and avocado soy sauce. He / she selects that liquor suits. The atmosphere of the store is good and the price is reasonable. I want to go again.
A	AHSMT on Google ★ ★ ★ ★ ★ 東京では二軒目とか叶わない昨今、落ち着いた雰囲気と選りすぐりなワインとお酒に合う食事を愉しめました。前情報無しで飛び込み成功した気分です。出張で来たらまた来たいですね。 Nowadays, it's not the second restaurant in Tokyo, so I enjoyed a calm atmosphere and a meal that goes well with a selection of wine and sake. I feel like I was successful in diving without any previous information. I want to come again if I come on a business trip.
s	shi aaami (aaami) on Google ★ ★ ★ ★ ★ 仙台駅前、名掛丁センター街にある隠れ家的お店お店は2階にあるので階段を登ります店内は可愛い感じでカウンターとテーブル2、3席？ほどでこじんまりとしてて良い感じです? 感染対策もされていました日曜日営業されてるのも嬉しいメニューも沢山あり迷いますが炭火焼きのお店なので炭火焼きは食べてみていただきたいです仙台牛の炭火ステーキ火入れも良く美味しかったですレバー低温調理も友人にレバー好きが多いので必ず頼む一品他にも気になるメニューが色々… うにおにぎりとかパスタも食べてみたい? お酒もグラスワインなど多く充実しています? 席数が多くないので早い時間は念のため予約した方が確実です食べログからネット予約できるので便利二軒目にふらりと立ち寄るのも良さそう女子会、デート、1人でも気軽に入れるお店です A hideaway shop in the Nagakecho Center Street in front of Sendai Station The shop is on the 2nd floor so climb the stairs The inside of the store is cute and has a counter and a few seats at the table? It feels good to be small and small ? Infection measures were also taken I'm glad it's open on Sundays There are many menus and I am at a loss Is a charcoal-grilled restaurant, so I would like you to try charcoal-grilled. Sendai beef charcoal steak The burning was good and delicious Liver low temperature cooking is also a dish that my friends always ask for because they like liver There are many other menus that interest me ... I also want to eat sea urchin rice balls and pasta ? There are plenty of alcoholic beverages such as glass wine ? There aren't many seats, so just in case early hours It is better to make a reservation Convenient because you can make online reservations from the tabelog It seems good to drop in at the second house It is a shop where you can easily enter for girls-only gatherings, dates, even by yourself.
べ	べりさく on Google ★ ★ ★ ★ ★ 料理の写真を見て行ってみたくてチェックしていたお店テーブル席2つとカウンターの小ぢんまりした素敵なお店でしたお通しの鍋１つ飲める程の美味しいカボチャスープを頂きながらゆっくりメニューを選びます一気に8～9品頼んだのですがコースの様に順序よく食べ具合に合わせて出してもらえました 4人で行きましたが、すべて4人分になるように切り分けしていただいてとてもありがたかったです野菜はどれも甘さがたち炭火焼きなので香ばしく美味しくいただけました特にみやぎサーモンのカルパッチョとオムレツは見た目が美しくずっと見ていたいほど食べてもふわふわとろとろで目にも口にも幸せな瞬間でした The shop I was checking to see the food photos It was a nice little shop with 2 table seats and a counter Slowly choose the menu while having a delicious pumpkin soup that you can drink in one hot pot I ordered 8 to 9 items at once, but they were served in order like the course according to the eating condition. I went with 4 people, but I was very grateful that they were all divided into 4 people. All the vegetables are sweet and charcoal-grilled, so they were fragrant and delicious. Especially the Miyagi salmon carpaccio and omelet are so beautiful that you want to see them all the time. It was a fluffy and fluffy moment when I ate it, and it was a happy moment for my eyes and mouth.
R	Richard Cho on Google ★ ★ ★ ★ ★ Excellent restaurant serving up delicious dishes cooked over charcoal. Everything was seasoned really well and I enjoyed every bite. We paid around 9500 yen for 2 people so it is pricey but definitely worth it every once in a while or for a special occasion. The interior only has 3 tables plus a counter so it's better to reserve ahead of time to guarantee a seat.