濃厚鶏そば 葵

——Updated from here 20210904—- Depending on your taste, Aoi noodles suck the juice a little earlier, so I prefer to order it a little harder. Both thin and thick noodles! ???? * Delicious is always delicious! Especially for Shirunashi Tantanmen, the hardness of the noodles and the strength of each taste vary depending on the maker, so it may be better to match it perfectly with the time and seasoning of the person who made it first ♪ ^ ^ I enjoy it today, it was like this before, but not everyone. ??? But in any case, it's delicious ?❣️❣️❣️ ———————- —-Updated from here 202108 —- To fans of rich chicken soba Aoi (Warabi West Exit). You should definitely save your point card. The higher the point card rank, the more profitable you can get, such as adding toppings, getting a free ramen, and getting gifts. ??? * By the way, ? in my photo is an additional topping. ? (Additional green onions topping ^ ^) For the normal version, please see the picture of the menu signboard ♪ ^ ^ ———————- Add a generous amount of Hanasansho to the soupless Tantanmen noodles, and you will become addicted to it as you eat it many times. It would be great if you could prepare coriander for dandan noodles ? The taste of Ajitama is a little strong. The taste of dandan noodles and tsukemen is strong, so I'd be happy if the eggs had a mellow taste ^ ^. If you eat without soup, chasing rice (free chasing rice only without soup) Dozo ? In addition, homemade chili oil goes well with dandan noodles with soup and thick tsukemen! (Please add Hoajao and a gang to the dandan noodles with soup.) Warabi Nishiguchi (here) is the most delicious in Aoi's group! It's a characteristic chicken that you like and dislike, but I love it. ? Please try again several times. Some people are gradually addicted to it. ^ ^ * I like all the shapes ^ ^

I have a business around Warabi Station, and then I look for a shop to have lunch. There are some delicious ramen shops on the net. Among them, I was attracted to this restaurant, which is popular for its rich chicken soba. A little past 11 o'clock. Since it's Saturday, there are already quite a few customers in the store. I think I can get in without waiting, so I hurry in. Buy a meal ticket at a ticket machine. I selected chicken soba salt. Let's add Iwanori toppings as well. Sit at the counter seat near the entrance. Take out the meal ticket and wait for the chicken soba to come out. It takes a while because it is crowded, so I look around the store and look at the ticket vending machine. At the top is a rich chicken soba. Was this recommended! Let's do it next time. When I was thinking about it, chicken soba came out. A soup that looks like a beautiful salt ramen. This looks delicious. Immediately from the soup. The taste of chicken and salt are well fused and delicious. It's surprisingly refreshing. And noodles. The slightly thin noodles go well with the salt soup and are delicious. The ingredients are char siu, menma and chopped green onion. It's a salt ramen-like ingredient, but there are two types of char siu. Char siu like chicken ham is often seen in chicken soba and I like it quite a lot. Iwanori's topping is the correct answer. It goes well with noodles and soup. Recommended for those who like Iwanori. The volume is just right, and it's perfect for lunch. And rich tsukemen, which is one of the signature menus. The ingredients are the same as chicken soba, but the soup is rich. Thick soup with noodles that are slightly thinner than medium-thick noodles. This is voluminous when eaten. Tsukemen is good for young people. I would like to revisit if I come to Warabi.

very delicious! I've come to like this kind of rich chicken soba lol The noodles are also my favorite noodles, and even a rich soup has a mellow taste. I want to go to eat the frothy chicken soba again when I go nearby! ️

I visited around 13:30 on Mondays and holidays, but I was able to wait for about 10 minutes. The style was to buy a meal ticket on the right side of the store and wait, so the tsukemen came in a few minutes after entering the store. Tsukemen ¥ 880 Soft-boiled egg ¥ 100 Large noodles ¥ 50 The taste was rich but not persistent and delicious. The char siu contained pork and birds and I could eat it without getting tired. Tsukemen Omori is quite full with 300g. I want to go again if I have a chance.

Visited around 14:00 on Sunday. At the ticket vending machine, Aoi is topped with a large serving of soupless Tantanmen and taste balls that can only be found at this restaurant. I sat down and was full. Donburi in about 10 minutes. Mix well before eating. Moderately spicy and delicious. Sprinkle Hanayama pepper and a bit of chili pepper on the table from the middle, and the taste changes to spicy. This is good with this. Thank you for the meal.

Rich chicken soba is delicious! It looks beautiful and light, but the taste is richer than you can imagine. However, it wasn't too bad. I usually try not to drink ramen soup for my health, but when I noticed, I drank more than half of it. I had to wait a long time for lunch on a holiday, but I'm satisfied with this. I want to eat side by side again.

February 20, 2010 (Sun) 12:45: Second visit Rich chicken soba (850 yen), large serving (50 yen) It was before 13:00, but there was a pair of waiting guests. Go inside first, buy a meal ticket and go to the staff. Wait for about 10 minutes and sit down. It was provided in about 5 minutes. Straight thin noodles are entwined in a soup with just the right viscosity. There are also two types of char siu, so you can enjoy the chewy texture. The soup left on the bottom had a strong pottage. I was very satisfied with the customer service. It was a treat ^ _ ^

I had rich chicken soba and small rice. The rich soup is fluffy and fluffy, and it goes well with the thin, fluffy noodles and is very delicious. Chicken char siu, pork char siu, and delicious and crunchy menma are on board. After I bought the meal ticket, I noticed that the lunch set (my favorite ramen and char siu bowl or kakuni bowl) seems to be 1,000 yen, so I will try it next time. Also, the order was "hard noodles", so next time I will order with that too.