Cattle Museum - Oshu

Name: Cattle Museum - Oshu
Address: Minamijinba-103-1 Maesawaku, Oshu, Iwate 029-4205, Japan, 029-4205, Japan

3.8/5 ★ に基づく 8 レビュー

Contact Cattle Museum

住所：

Minamijinba-103-1 Maesawaku, Oshu, Iwate 029-4205, Japan

電話：

📞 +8977

Postal code :

029-4205

Webサイト：

http://www.city.oshu.iwate.jp/htm/ushi/

Opening hours :

Saturday	9:30AM–5PM
Sunday	9:30AM–5PM
Monday	Closed
Tuesday	9:30AM–5PM
Wednesday	9:30AM–5PM
Thursday	9:30AM–5PM
Friday	9:30AM–5PM

カテゴリ：

観光の名所 , Museum ,

Minamijinba-103-1 Maesawaku, Oshu, Iwate 029-4205, Japan

Best Museum in japan

T	Tsuneaki Sakuraba on Google ★ ★ ★ ★ ★ 博物館はやってましたが、隣のステーキレストランは2年前に閉店とのことで残念。博物館で美味しいステーキ屋をきき、紹介されたところで前沢牛を堪能し満足することができました。ありがとうございました。 The museum did, but the steak restaurant next door is disappointing about closing two years ago. At the museum, I visited a delicious steakhouse, and I was able to enjoy and be satisfied with Maezawa beef when introduced. Thank you very much.
1	180ml-day on Google ★ ★ ★ ★ ★ 現在は訂正されています（2022年2月2日現在、住所と地図上の位置が間違っています。正しい住所は岩手県奥州市前沢字南陣場103-1です。情報の修正を依頼していますが、訂正されるまでお間違えの無いように。正しい場所は平泉前沢ICに近く、地図上ではロレオールというレストランのある所です。） Currently corrected (As of February 2, 2022, the address and location on the map are incorrect. The correct address is 103-1 Minamijinba, Maesawaku, Oshu City, Iwate Prefecture. I am requesting correction of the information, but please do not make a mistake until it is corrected. The correct place is near the Hiraizumi Maesawa IC, and on the map there is a restaurant called L'auréole. )
ゆ	ゆーむー on Google ★ ★ ★ ★ ★ 楽しいですよ牛のことが大好きなら若干、前沢牛推し施設はきれい外も整備が整っています人少な目でゆっくり楽しめる It is fun If you love cows Slightly, Maezawa beef recommendation Facility is clean Outside is also in good condition Enjoy it with less people
m	morimorimori0101 on Google ★ ★ ★ ★ ★ 牛というあまりにもピンポイントなコンテンツに焦点を当てた博物館、そこでどれ程のものが見られるのか行ってみたところ、大変充実した内容と展示物の数々に驚かされました。 2階建ての館内全体は非常に清潔感があり、1階では黒毛和牛の剥製、牛肉の部位や牛肉の格付けなどを学べ、更には牛肉を使用した、見ていて思わず涎が垂れそうになる位の作り込まれた料理の食品サンプルなどが展示。2階には牛の化石が沢山あり、それらを見ながら奥へ進むと、牛に纏わる身近な生活用品などが幾つもあり、これが日本だけでなく世界の物まで合わせて展示されているのが素晴らしく、牛と人の関わりについて色々と気付かされる経験となりました。陳列の仕方も見る側の事を良く考慮した為され方で感心、緑に溢れるロケーションも最高です。入館料は400円です。 When I went to the museum, which focused on the too pinpoint content of cows, and how much I could see there, I was amazed at the very rich contents and exhibits. The entire two-story building is very clean, and on the first floor you can learn about the stripping of Japanese black beef, the parts of beef and the rating of beef, and even using beef, you will be drooling when you see it. Exhibits such as food samples of prepared dishes. There are many fossil cows on the 2nd floor, and if you go deeper while looking at them, you will find a number of familiar daily necessities related to cows, which are exhibited not only in Japan but also in the world. It was a wonderful experience that made me realize a lot about the relationship between cows and people. I was impressed by the way the display was done, considering the viewer, and the location full of greenery is the best. The admission fee is 400 yen.
N	Nori San on Google ★ ★ ★ ★ ★ 今月いっぱい閉館しているみたいですねー。前沢牛についての説明やオリジナル商品など販売しています。あと、博物館から外の眺めはなかなか素敵ですよ? It seems that the museum is closed all this month. We sell explanations about Maesawa beef and original products. Also, the view outside from the museum is pretty nice ?
u	unsiw nihatrip on Google ★ ★ ★ ★ ★ Informative
A	Atsuko Hisano on Google ★ ★ ★ ★ ★ You can learn about cattle in Japan from the aspects of food, rituals, and growth.
I	Isabelle Huang on Google ★ ★ ★ ★ ★ The Cattle Museum is a nice place to stop by if you’re traveling on Route 4. We always take this road so we decided to have a look. Admission is inexpensive. On the first floor, you learn about industry use of meat and some agriculture. The second floor is about different countries and their cows, the human relationship to cows in history, and scientific research. On a nice day, there’s a stunning view from the upper terrace. Overall, nice, small museum. It was very informational and I enjoyed learning a few things. However, they also had displays unrelated to cattle, which I thought was strange.