BOSSO

We used at dinner the other day. Both sake and food were delicious, There were 4 personally disappointing points. The first is correspondence of the clerk. About 5 seconds after opening the drink menu I came to ask if it was decided, I wanted to see the timing a little more. Also, the voice was too small, I had no idea what I was saying, and there was a part that I had trouble. The second point is that the carpaccio and cheese seasoning was quite Japanese. Of course it was delicious, but I came to eat Italian with carpaccio and seasoned with soy sauce, so I personally was disappointed. The third point is charcoal? Because it was quite a hand-made pizza, I think it would be very good to bring a new towel when serving a pizza. The fourth point is Gator Chocolat. This was also very delicious, but no longer in Terrine ,? It was so thick and not like a cake, so it was far from imagined ,,

Italian using ingredients from Boso I visited on Friday night. The women's store was almost full and the two-hour system was almost full. Spring menu or rose wine is enriched and gorgeous to your eyes All the dishes were delicious.

I went to Bosso (* ∇ `*) I felt like I could meet a good restaurant for a long time after cooking, of course! It is very close from Otemachi Station (* ∀ ∀ ∀ *) # Bosso Yaesu shop is the blessing of Boso Peninsula in Chiba (๑˃̵ᴗ˂̵) Boso Italian (╹◡╹) ♡ I received it in the course (= '∀ `) ★ Bruschetta with basil and tomatoes from Aoki Farm Boiled peanuts from eight streets Italian Morta della Ham Raw seaweed and fresh green onion zeppori Homemade pickles I didn't know that peanuts were so delicious in a bowl! ★ Carpaccio of fresh fish direct from Boso Abra rides and is the best (* Д `*) ★ 10 items of caesar salad with Edo greens from Chiba prefecture Plenty of vegetables ★ # Funabashi white fish shellfish white wine steamed lemon butter flavor After all hombinosu good! ★ Serve with cutlet cherry salt of eggplant from Japan It was fragrant at the beginning of the cutlet (= '∀ `) ★ Brand pork "Tangen pork" grilled with cherry blossoms and grilled with lemon Soft and polar horse! ! ! ★ Minami Boso rape blossoms and cherry shrimp, cherry tomatoes Bianca Rapeseed pizza unusual (* ^ ω ^ *) ★ Buy one! Amatrichana (penne) using Hayashi spf pork homemade bacon was also rich! It was Mecha Uma course Shops are also very popular from weekdays! Please try it once by all means-) ^ o ^ (

Before joining the friends later, I joined the friend first, so I was prepared first. I felt Italian. I usually found a pub on the ground, so I knew this time that there were several stores under this building. It was easy to understand the entry situation in the shop by the feeling of the restaurant inside the office building and it was easy to enter the shop! The seats were passed to the counter. Note that this is the height of the seat legs. Let's sit smart The order asked for a caprese and potato frit-rosemary flavor, a specialty shiitake and prosciutto pizza. Potato frit is especially delicious! I thought that the potato was crispy enough and I could enjoy the soft smell of rose, and when I made the potato ranking, I thought that the taste and texture, the goodness of the aroma, etc. came up to the top! Please ask for this! The delicious combination of pizza with shiitake and prosciutto, the sweetness of shiitake and the sweetness of prosciutto were combined and finished eating with Perori ~ There wasn't much time, so I should eat and quit. I also want to stop eating potato frit again. Thank you for the meal.

It is close from Tokyo Station Yaesu Exit and Nihonbashi. Located on the ground floor of the Tokyo building, it offers Italian ingredients from Chiba, and all appetizers, main dishes and desserts are delicious! The grilled pizza is delicious but the meat was good, it was popular and it was full of customers from an early time. I would recommend reservation.

An Italian restaurant in the basement of Yaesu. The pizza is Neapolitan style baked in a kiln. If it's a pizzeria, there is usually no lunch menu for Margherita, so it should be Italian rather than pizzeria. The atmosphere is fashionable, so I think it's good for dinners and drinking parties with less shoulder strength.

One-minute walk from Nihombashi Station, Boso Yaesu Italian restaurant that focuses on Boso ingredients Boso often travels in his favorite area, but the weather is warm, there are sea and mountains, so seafood, agricultural products, dairy are all famous and delicious ♪ "Bosso Yaesu shop" is a shop that purchases such Boso ingredients in the fresh season and makes it tasteful Italian ☆ Cheba welcomes you at the store ♪ In addition, there is a doden and stone kiln inside the store! The tension is raised in a nice, comfortable and cozy interior. On this day I ordered what I wanted to eat in a la carte. First, toast with sparkling wine! It is a free service with Instagram follow-up. ◎ Fresh fish carpaccio 1280 yen The main of this day is Onagadai! The crunchy texture is irresistible ♪ ◎ Fried sardines 380 yen Is there such a fancy sardine fry? I ordered only one, but there was a response, the balsamic base sauce was exquisite ☆ ◎ Pizza Bosso 1680 yen Click here for the recommended shop. Image of the four seasons of Boso, using rapeseed, peanuts and shiitake mushrooms! It is a luxurious pizza that you can enjoy four kinds of tastes with one piece ☆ A rich and tasty pizza, packed with the charm of Boso ♪ ◎ Cheese omelet half 528 yen The cheese omelet that the staff recommended was fluffy volumy ♪ Half size was enough! ◎ Aqua Pazza 2480 yen Speaking of Italian, Aqua Pazza! ! The fluffy body had a moderate amount of fat on it and it was an inspiring taste. We had a risotto for 500 yen and enjoyed it without ♪ Sapporo black label mug ¥ 580 yen was cold and cold and delicious ~~ ☆ 〆After all it is dessert! ! ◎ Tiramisu ¥ 540, Gateau Chocolate ¥ 540, Gelato (vanilla, chocolate) ¥ 500 Desserts are also very satisfying with authentic taste. The quality of the dishes was high and I was convinced that they were popular! ! I haven't been able to go to Boso area recently, so I enjoyed the delicious gourmet and felt like I went to Boso ♪ I want to come back again. It was a feast ♪