Binchosumi-yaktori Sakagamiya - Osaka
3.8/5
★
に基づく 8 レビュー
Contact Binchosumi-yaktori Sakagamiya
住所 : | 1F 2 Chome-10-29 Sonezaki, Kita Ward, Osaka, 530-0057, Japan |
電話 : | 📞 +88 |
Postal code : | 530-0057 |
Webサイト : | https://sasaya-company.jp/brand/sakagamiya |
カテゴリ: |
高
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高間慎治(慎ぞう) on Google
★ ★ ★ ★ ★ 焼き鳥が食べたくなって、検索?して美味しそうやった坂上家さんにお邪魔しました❗予想以上に美味しかったです❣️鴨ロースの炙りもお勧めと言う事で頂きましたが、最高でしたねぇ?河内産だとか。。からし&刻みネギ極ウマですね?鶏肉の方も拘ってて、黒地鶏って言う種類で、柔らかくて臭みも無くさっぱり感が有りました。お店は、年季が入ってましたが、店員さんは若い方ばかりで活気が有って良いですね?対応も良いかと思います。店主さんも腰が低くて、わざわざ店外に出て下さりお礼を言ってくれました☝️梅田に遊びに来たらまた来ようと思います‼️
I wanted to eat yakitori, so I searched ? and visited the Sakagami family who looked delicious ❗ It was more delicious than I expected ❣️ I also recommended roasting duck loin, but it was the best Hey ? It's from Kawachi. .. Mustard & chopped green onion It's a very horse ? I was particular about chicken, and it was a kind of black chicken, which was soft and had no odor and had a refreshing feeling. The shop has entered the season, but the clerk is only young and it is good to be lively ? I think that the correspondence is also good. The owner was also low-profile and thanked me for coming out of the store ☝️ I will come again when I come to Umeda‼ ️
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k
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kamieoto on Google
★ ★ ★ ★ ★ 家族が旅行に出かけるとの事で、仕事帰り久々に一人で梅田へ
焼肉のつもりでしたが、焼き場の匂いに負けて10年振りに坂上家へ訪問
店内はカップルや飲み会集団、女子会で盛り上がってる中オッサン一人でカウンターへ‥
10年振りお初天神辺りに来ましたが思い出の店が閉まったり、違うテナントになっているなか坂本家は変わらず全て美味かった
自分にとっては子供時代良く食べていた写真最後の背肝がツボ
背脂と言い間違えて焼き場の方にを混乱させてしまって申し訳無い
次は家族と来ます、ごちそうさまでした
My family is going on a trip, so I went to Umeda alone after a long time after work.
I intended to eat yakiniku, but I lost the smell of the crematorium and visited the Sakagami family for the first time in 10 years.
The inside of the store is lively with couples, drinking parties, and girls-only gatherings.
I came to the area around Ohatsu Tenjin for the first time in 10 years, but the Sakamoto family was still delicious as the store of memories closed and the tenants were different.
For me, the last photo I used to eat when I was a kid is the acupuncture point
I'm sorry I mistakenly called it backfat and confused the crematorium.
Next time I'll come with my family, thank you for your feast
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武
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武藤智哉 on Google
★ ★ ★ ★ ★ 仕事終わりに来訪。
ナムル、野菜のの種類が多くさっと飲みから
焼き鳥も串ではないものが多いのでシェアしてみんなで食べるのにももってこい。
店員さんもみなさん親切でした!
Visited at the end of work.
Namul, a lot of vegetables, from a quick drink
Many yakitori are not skewers, so it's perfect for sharing and eating together.
The clerk was also kind!
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亀
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亀ちぁん(tabekamechan) on Google
★ ★ ★ ★ ★ 【2012.06初訪】
ある日突然先輩が「うまい鴨刺し喰いたないけ?」と聞いてきた。
断る理由など無く「御馳走さんです!」と即答。
こーゆー時は先手を打つのが得策だ。
一瞬ひるんだ先輩だったが、次の日連れて行ってくれた。
鴨鍋は好物で何度か喰った事があるが『鴨刺し』ってのは未体験。
期待が膨らむ。
店に入ると髭もじゃワイルドな大将がモクモクと煙を上げながら豪快に鳥を焼いている。
昨日先輩が見せてくれた店の名刺に載ってた絵と全く同じ顔の大将。
絵のリアルさに感心し、少しワロタ。
着席するなり先輩が「ガリチュウと鴨刺しください」と一言。
違和感を感じながら小生はスタンダードに生中を注文。
「ガリチュウて何ですの?」
思わず聞く。
「ガリ入りのチュウハイやんけ」
と先輩。
さっらっと言ってくれたけどチュウハイにガリってなんやねん!!
程無くして出てきた。
プレーンのチュウハイの中にモッコリとガリが沈んでいる…見てくれ悪し!(汗)
「とりあえず飲んでみーさ」と差し出す先輩。
恐る恐る一口頂く。
うん、意外と旨い。生姜なだけに、強いて言うなら『ジンジャーエールサワー』みたい?
まあ、無しではないね。有りかしら?
そうこうしているうちに鴨刺し到着。
赤々と輝いて見るからに鮮度が良さそうだ。
薬味のネギ、おろし生姜を乗せて口に放り込む。
トロっとした鴨特有の『脂』が口いっぱいに溶け広がる。
思っていた臭みもなく実に食べやすい。ウマ!!
その後ももタタキや串モンも注文したけどどれも美味しかった。ハズレ無し。
帰り際、大将がわざわざ外まで笑顔でお見送りに出て来てくれた。
笑顔は意外に可愛い(笑)
梅田に来たらまた訪れたくなる店でした。
ごちそうさま。
[2012.06 first visit]
One day, my senior suddenly asked, "Don't you eat good duck sashimi?"
There was no reason to refuse, and he immediately answered, "It's a treat!"
It is a good idea to take the initiative at this time.
He was a senior who was flirting for a moment, but he took me the next day.
I like kamonabe and have eaten it several times, but I have never experienced "duck sashimi".
Expectations swell.
When you enter the store, a wild general with a beard is roasting birds with a muffled smoke.
A general with exactly the same face as the picture on the business card of the store that my senior showed me yesterday.
I was impressed by the realism of the picture, and it was a little awesome.
As soon as I was seated, my senior said, "Please stab the duck with Garichu."
Feeling uncomfortable, I ordered the standard during life.
"What is Garichu?"
I hear it involuntarily.
"Chuhai with gari"
And senior.
He said it quickly, but I don't know how to get rid of Chuhai! !!
It came out shortly after.
Mokkori and gully are sunk in the plain chu-hi ... Look, it's bad! (Sweat)
A senior who offers "Drink it for the time being".
I have a terrifying bite.
Yeah, it's surprisingly delicious. It ’s ginger, so if you say it strongly, it ’s like “ginger ale sour”?
Well, it's not without it. I wonder if there is
While doing so, I arrived at the duck sashimi.
It looks good because it shines brightly.
Put the condiment green onion and grated ginger on it and throw it into your mouth.
The "fat" peculiar to the duck melts and spreads in your mouth.
It's really easy to eat without the smell I expected. Horse! !!
After that, I ordered tataki and skewer mon, but they were all delicious. No loss.
On my way home, the general came out to see me off with a smile.
The smile is surprisingly cute (laughs)
It was a shop that I would want to visit again when I came to Umeda.
Feast.
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三
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三浦慧美 on Google
★ ★ ★ ★ ★ 夜中に焼鳥がどーしても食べたくて初めて行かせて頂きました!
焼鳥は串ではなくお皿でバラしてでてくるので、数人で訪れたので皆んなでシェアしやすく、とても美味しかったです♪
焼鳥、たたき、唐揚げと鳥料理はどれも絶品でした!1番のお気に入りは鴨ネギポン酢です(・∀・)
朝まで開いてるのがほんとありがたいです☆また行きます!
I went there for the first time because I wanted to eat yakitori in the middle of the night!
Yakitori comes out on a plate instead of a skewer, so it was easy to share with everyone because it was visited by several people and it was very delicious ♪
Yakitori, tataki, fried chicken and chicken dishes were all excellent! My favorite is duck negipon vinegar (・ ∀ ・)
I'm really grateful that it's open until morning ☆ I'll go again!
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B
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Billy Wong on Google
★ ★ ★ ★ ★ Very nice local shop on Osaka! A hidden gem
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nicholas simmons on Google
★ ★ ★ ★ ★ The chicken namban was fried nicely and the sauce was delicious, after that the rest of the food was okay. The miso tasted like it was instant, the salad didn't have dressing, and the rice and tsukemono were just fine. The main problem came from the cleanliness, I saw a bug crawling on the counter top, and the people smoking near me was enough for me to not come back.
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K
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Ken Jiang on Google
★ ★ ★ ★ ★ Very authentic, lovely yakitori restaurant in umeda district . We were very lucky, didn't have to line up. This restaurant closes at 5am in the morning! Delicious food! Duck meatball is a must try! Very good quality and good prices for all food! If you enjoy sit on the counter, chat with staff and dine. This restaurant is for you!
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