御菓子司菊屋

Name: 御菓子司 菊屋
Address: Aoi, Naka Ward, Nagoya, 〒460-0006 Aichi,Japan, 区画 Aichi, Japan

4.3/5 ★ に基づく 8 レビュー

Contact 御菓子司菊屋

住所：	Aoi, Naka Ward, Nagoya, 〒460-0006 Aichi,Japan
電話：	📞 +8987
Webサイト：	http://www.kikuya-net.jp/index.html
カテゴリ：	Japanese confectionery shop ,
街：	区画 Aichi

Aoi, Naka Ward, Nagoya, 〒460-0006 Aichi,Japan

Best Japanese confectionery shop in japan

安	安井公司 on Google ★ ★ ★ ★ ★ 名古屋生まれ名古屋育ちなのに初の生ういろ。黒糖450円は上品な味で本当に美味しい。他も食べてみたい。 Born in Nagoya and raised in Nagoya, but the first raw Uiro. The brown sugar 450 yen has an elegant taste and is really delicious. I want to eat others.
y	yuka imai on Google ★ ★ ★ ★ ★ ここの、ういろう温かくて甘さ抑え目でプルプルしててお値打ちで大好きです。　　　　桜、抹茶、白、黒糖の4種類あります。 I love Uiro's warm, sweetness and squeaky eyes for good value. There are four types: cherry blossom, matcha, white, and brown sugar.
a	account name: riceflow on Google ★ ★ ★ ★ ★ 値段も普通の外郎に比べ断然安く、更に一般的なのよりもちもちして非常に美味しかったです。甘さもいい塩梅で甘ったるい訳でもなく、甘くなさすぎる訳でもなく絶妙でした。手作りでされていてこれからも是非買いたいと思います。 The price was also far cheaper than ordinary Tourou, and it was very delicious with a more general taste. The sweetness was good, not too sweet with salt plums, nor was it too sweet. It is handmade and I would like to buy it by all means.
プ	プルメリア on Google ★ ★ ★ ★ ★ 3回目の訪問。一度目は黒糖。名古屋在住ですが、いままで食べたういろうとは別物‼️感動ものでした。もちもちしていて、甘さも丁度よい。丹精込めた手作りなんだと感じる優しいお味。入院中の父にお見舞いで差し入れ、一口食べた瞬間！食にうるさい父ですが、何週間かぶりの笑顔を見ることができました。感謝しております。また伺います☺️ The third visit. The first time is brown sugar. I live in Nagoya, but it is a different thing from the food I ate until now !! I was impressed. It is delicious and just sweet. Tender taste that feels like handmade. I went to visit my father in hospital, and I had a bite! My father was awful to eat, but I could see a smile for the first time in a few weeks. Thank you very much. I will come again
T	Tsuchinoto Tsuchinoe on Google ★ ★ ★ ★ ★ 評に違わぬ逸品、一度はご賞味を。現在ういろうは一本500円で白、黒糖、抹茶、桜の4種を各日各10本程度生産販売し、売り切れ終了としている様ですが、前日までの増産注文なら対応してくださいます。電話応対可。賞味期限は4日ほど。街路に面してますが駐車場は無い為、車での来店時は駐車違反を犯して店前交差点付近に停めず、隣接した駐車場をご利用ください。老夫婦が切り盛りするお店。ご亭主が植物を店前で育ててる様で、手入れの行き届いた花木が交差点を利用する歩行者の目を愉しませてくれます。3人も入れば手一杯のお店ですが、気風のよい奥様が対応してくださり、飾らない接客も好感が持て、多くの人がその味を求めて何度も足を運ぶのも納得です。お店に並ぶういろうは午前中なら作られてから時間も経っておらず、触ると温かみを有しています。そのまま温かいまま口に運んでも美味しいですし、奥様曰く冷やすともっと美味しいとの事。夏が到来したら試したいと思います。 A gem that does not differ from the reputation, once you taste it. Currently, Uiro produces and sells about 10 bottles of white, brown sugar, matcha, and cherry blossoms each day for 500 yen each, and it seems that they are sold out, but if you order to increase production by the day before, please respond. Telephone is available. The expiration date is about 4 days. Although it faces the street, there is no parking lot, so when you come by car, please do not stop near the intersection in front of the store due to a parking violation and use the adjacent parking lot. A shop run by an elderly couple. It seems that the owner grows the plants in front of the store, and the well-maintained flowers and trees delight the eyes of pedestrians who use the intersection. It's a shop full of hands if three people enter, but the cheerful wife responds, and the undecorated customer service is also favorable, and it is understandable that many people visit many times in search of that taste. is. Uiro lined up in the shop is warm to the touch, less than a long time since it was made in the morning. It's delicious to bring it to your mouth while it's still warm, and your wife says it's even more delicious when cooled. I would like to try it when summer comes.
寺	寺尾典子 on Google ★ ★ ★ ★ ★ 御菓子司。本来のういろが手に入る。通りかかりに利用して以来ういろはここ。「菊屋乃ういろ」は無添加、手作り、生菓子なので、包装されて見目はわからない。包装を開くと、見るからにもちもち。食べて味、歯切れ、舌触りに感動する。種類は白、黒糖、桜、抹茶の四種類。一本から販売。複数本の組み合わせ自由。何本もの注文は別に作るため、店頭品切がそうないのもありがたい。それでも売り切れる時はあるので、確実に入手したいなら電話予約がおすすめ。羊羹は、ういろが売り切れた時にバラ売りを試し、ほどよい甘さでいて贅沢な味わいを知った。ジャムは毎年手作り。桃、洋梨、林檎の写真を投稿しておく。舌触りがよく優しい味わい。しっかり作られているので、食べ応えがあり、長く楽しめる。営業は9:30から19:00。早じまいの日あり。不定休。 5月休は7日(月)、8日(火)、14日(月)、20日(日)、27日(日)。 Sweets boss. You can get the original color. It's been here since I used to pass by. "Kikuya no Uiro" is an additive-free, handmade, and fresh confectionery, so it does not look like it is packaged. When you open the package, you can see it. I was impressed by the taste, crispness, and texture when eating. There are four types: white, brown sugar, cherry blossom, and matcha. Sold from one. Free combination of multiple books. Because I order a lot of books separately, I'm glad that the out-of-stock items aren't so good. Even so, there are times when it is sold out, so if you want to be sure to get it, telephone reservation is recommended. When Yokan was sold out, he tried selling individually and found that it had a moderate sweetness and a luxurious taste. Jam is handmade every year. Post photos of peach, pear, and apple. Good texture and gentle taste. It's well made, so you can enjoy it for a long time. Open from 9:30 to 19:00. There are early days. Irregular holidays. May holidays are 7th (Mon), 8th (Tue), 14th (Mon), 20th (Sun) and 27th (Sun).
K	Kengo K on Google ★ ★ ★ ★ ★ 今まで外郎を美味しいと思って食べた事がなかったのですが…こちらの外郎は、モッチモチで優しい甘さ?僕は黒（黒糖）を頂いたのですが、本当に美味しかったです！お店のおばちゃんに美味しい食べ方も教えて頂いて、リピ決定です? I had never eaten Uiro because I thought it was delicious ... This Uiro is mochi mochi and has a gentle sweetness ? I got black (brown sugar), but it was really delicious! The aunt at the restaurant taught me how to eat deliciously, and I decided to repeat it ?
m	m “素直” g on Google ★ ★ ★ ★ ★ TVでやってるのを見て行ってきました。包丁で切るとひっつきます。さくらは、かなり桜の味が強いです。大須ういろうとかとは食感も違いました。不味くはないですが、今までの少し硬めのういろうに慣れているせいか…感動はなかったです。おばあちゃんも愛想良くてよかったですよ。 I went to see what I was doing on TV. If you cut it with a kitchen knife, it will stick. Sakura has a strong taste of cherry blossoms. The texture was also different from that of Uiro Osu. It's not unpleasant, but maybe because I'm used to the slightly stiffer uiro so far ... I wasn't impressed. I'm glad my grandma was also friendly.