舞桜

Name: 舞桜
Address: 5, Chuo City, 〒104-0061 Tokyo,Japan, Tokyo, Japan

3.5/5 ★ に基づく 8 レビュー

Contact 舞桜

住所：	5, Chuo City, 〒104-0061 Tokyo,Japan
電話：	📞 +8799
Webサイト：	http://www.vati-service.co.jp/
カテゴリ：	居酒屋 , 日本料理屋 ,
街：	Tokyo

Best Izakaya restaurant in japan

じ	じゅんこ on Google ★ ★ ★ ★ ★ 松茸のコース。量も十分で、色々な松茸料理が楽しめた。テーブルに来て松茸を焼いてくれる。一品料理の種類が多いのも良いと思った。 Matsutake mushroom course. The amount was enough and I enjoyed various matsutake mushroom dishes. They come to the table and bake matsutake mushrooms. I thought it would be good to have many kinds of single dishes.
し	しなとも on Google ★ ★ ★ ★ ★ ビルの６階ですがわかりやすく、予約して伺いました。料理のメニューは豊富でお酒の種類も多く、なかなか味わえない青森の田酒もあり感動しました。お刺身はどれも新鮮で産地にこだわりとても美味しかったです。更に松茸の一本焼きにこだわりがあるそうで、この時期(7月上旬)に見事な松茸を目の前で焼いて(素手で焼き加減を確かめながら)頂き、なかなかできない贅沢なひとときとなりました(美味しかったです)。松茸の一本焼きは、始まったばかりですが、既に30本位焼いて、年間では相当な本数を焼かれる人気メニューで(テレビでも度々紹介されているそうです)誕生日のお祝いだと伝えたら素敵なサプライズもありとても楽しい時間となりました。ありがとうございました。 It is the sixth floor of a building, but it is easy to understand and I made a reservation. The menu of dishes was rich and there were many types of liquor, and there was also Aomori's rice wine which I couldn't taste very much. All the sashimi was fresh and it was very delicious with a focus on the production area. In addition, it seems that there is a commitment to the matsutake mushroom honten, and at this time (early July), the wonderful matsutake mushroom is grilled in front of you (while checking the degree of baking with bare hands) (It was delicious). Matsutake mushroom honten is just getting started, but it is already popular for 30 menus, and it is a popular menu where you can burn a considerable number of items during the year (it seems to be introduced frequently on TV). There was a surprise and it was a very enjoyable time. Thank you very much.
R	Ra Ha on Google ★ ★ ★ ★ ★ 銀座の和食屋さん。 13時ごろに訪問しました。スムーズに入れました。一階は山形ショップが入っています。奥に2つあるエレベーターで、6階まであがるとお店になります。半個室に案内されました。落ち着いた感じの店内でした。気になっていた、日替わりランチ1,000円を頼みました。天ぷら、茶碗蒸し、お刺身、魚から大学芋、笹団子まで様々な、おかず、デザートが食べられました。この値段で、この量は安すぎるのではと思うくらいのボリュームです。ご飯が足りなくなるので、おかわりしたい人も多々いるのではないでしょうか。夜も行ってみたいですが、少しお高いお店のようですので、今後はランチ利用をしたいと思っています。ちなみに、喫煙可能なので、喫煙者にとっても重宝されるお店だと思います。 Japanese restaurant in Ginza. I visited around 13 o'clock. I put it in smoothly. The first floor contains a Yamagata shop. There are two elevators in the back, and when you go up to the 6th floor, you will be a shop. I was guided to a semi-private room. It was a calm place. I ordered a daily lunch of 1,000 yen that I was worried about. We had various side dishes and desserts from tempura, chawanmushi, sashimi, fish to university potatoes, bamboo dumplings. At this price, this is a volume that I think is too cheap. I guess there are many people who want to replace it because they run out of rice. I would like to go there at night, but it seems like a little expensive shop, so I would like to use it in the future. By the way, because it is possible to smoke, I think that it is a shop that is useful for smokers.
ま	まぐれ季 on Google ★ ★ ★ ★ ★ ランチは品数も多く皆、手が込んでます。ザ、日本料理銀座で堪能できるのにお安く提供頂き有難いお店です。 Lunch There are many items and everyone is elaborate. The, Japanese food Although you can enjoy it in Ginza, we are grateful that you can offer it at a low price.
Y	YAMAKAWA MIYAKO on Google ★ ★ ★ ★ ★ コスパ最高のランチでした(^^) おそらくコロナ禍の影響でギリギリのスタッフさんでまわしているんだと思いますがホールをひとりで切り盛りしている女性の対応がとても素晴らしかったです。お店も落ち着いた雰囲気で良かったです。今回はひとりでランチでしたが次回はお友達を誘って行こうと思います。 It was the best lunch at COSPA (^^) Probably due to the influence of Corona The staff is turning around I think, but I cut the hall by myself The correspondence of the woman who is doing was very wonderful. It was good that the shop had a calm atmosphere. This time it was lunch alone Next time I'll invite my friends think.
S	Suprarerk Boonyatsinee on Google ★ ★ ★ ★ ★ Fantastic
M	Mitsue Kidokoro on Google ★ ★ ★ ★ ★ Lunch menu was okay
b	brenda Hsien on Google ★ ★ ★ ★ ★ Was just looking something closer to my hotel and found this izakaya. Everything we ordered were so good. Make sure you order the chicken hotpot and you can make salty congee after you finished all the meat. Cod miso yaki is another one must order, the best I have ever had in Tokyo. Sashimi is fresh and firm. Better reserve it first so you don't have to leave in 2 hours.