オッパ家

Name: オッパ家
Address: 3 Chome−30, Kameari, Katsushika City, 〒125-0061 Tokyo,Japan, Tokyo, Japan

3.3/5 ★ に基づく 4 レビュー

Contact オッパ家

住所：	3 Chome−30, Kameari, Katsushika City, 〒125-0061 Tokyo,Japan
電話：	📞 +8
カテゴリ：	日本のデリカテッセン ,
街：	Tokyo

3 Chome−30, Kameari, Katsushika City, 〒125-0061 Tokyo,Japan

Best Japanese delicatessen in japan

T	Taimei Sengan on Google ★ ★ ★ ★ ★ 韓国の食材や材料、ノリやラーメン類まで揃っている。ケジャンはヤンニョムのみ冬場限定で販売。亀有で韓国食品店がないので非常に便利。お店のオバチャンは一見雑に見えるけど日本語が苦手なだけ？で気さくで気の良さそうな人。お釣りの計算が苦手なようなので携帯で計算してあげる方が早い。笑 We have Korean ingredients and ingredients, seaweed and ramen. Gejang is sold only in Yangnyeom in winter. Very convenient because there is no Korean food store in Kameari. Obachan in the shop looks sloppy at first glance, but is he just not good at Japanese? A person who seems to be friendly and friendly. It seems that I am not good at calculating change, so it is faster to calculate it on my mobile phone. Lol
中	中村中 on Google ★ ★ ★ ★ ★ キムチなどの韓国惣菜を扱っている。カクテキを購入し食したが、からさと大蒜の味が強く、甘さが足りないように感じた。当然味付けは各家庭によって異なるもので、個人的嗜好の差異によるものと理解している。常磐線亀有駅南口から徒歩1分。 We handle Korean side dishes such as kimchi. I bought kimchi and ate it, but the taste of garlic and garlic was strong, and I felt that the sweetness was not enough. Naturally, the seasoning is different for each household, and I understand that it is due to the difference in personal taste. 1 minute walk from the south exit of Kameari Station on the Joban Line.
a	akira itakura (fromamida) on Google ★ ★ ★ ★ ★ 韓国のお惣菜店。チャプチェ等日替わりのオカズは900円程度とそれなりのお値段はしますが、味は美味しいです(キムチは特に美味しい)。ただ、他の方のレビューにもありますが、釣り銭が合わないことが多々あります。私も初めのうちは単なる計算ミスだろうと思っていましたが、お釣りをもらった後でレシートをもらってみると単純にこちらが支払った小銭を入力していなかっただけだとわかってしまい、意図的に小銭をちょろまかしているのは残念ながら間違いないようです。 Korean side dish shop. Daily side dishes such as Japchae are about 900 yen, which is a reasonable price, but the taste is delicious (kimchi is especially delicious). However, as mentioned in the reviews of other people, there are many cases where the change does not match. At first I thought it was just a miscalculation, but when I got the receipt after getting the change, I realized that I simply did not enter the coins I paid, so it was intentional. Unfortunately, it seems that there is no doubt that he is fooling around with coins.
a	axisgreen on Google ★ ★ ★ ★ ★ JR亀有駅南口から徒歩2分ほどのオッパ家は韓国料理の惣菜店。惣菜・キムチ・キンパ・チャプチェ・チヂミ等を販売する。営業時間11:00～19:00で日曜定休。場所は南口の五叉路のマックと三菱UFJ銀行の間の道を入り、少し歩くと左側にある。一応ゆうろーど商店街だとは思うのだけど、HPにこちらの記載はない。葛飾商店街のHPには亀有銀座商店街として、こちらのお店が掲載されている。 오빠(オッパ)は韓国語で｢お兄さん｣という意味。韓国では女性しか使えない言葉で、女性が年上男性のことを親しみを込めて呼ぶ時に使うそうだ。しかし、韓国の飲み屋の女性スタッフは男性客の年齢関係なくオッパと呼ぶらしい。平日の18時頃伺うと先客無し。｢オッパ家味付け肉各種キムチ韓国塩辛エビケジャン｣と書かれた赤い看板が目立つ。店に入ると冷蔵ショーケースにチャンジャ500円・タコ・イカキムチ500円・干しダラキムチ600円などが並ぶ。ホントはキンパが欲しかったが、金曜日限定品だったようだ。＊고등어조림(ゴドゥンオチョリム)サバ煮込み 648円韓国の国民的な惣菜とのこと。鯖と大根の唐辛子煮という感じで、ボリューム満点。味は普通だが、韓国海苔を付けてくれるのはナイス。小骨が沢山なので注意しながらいただいた。 About a 2-minute walk from the south exit of JR Kameari Station, the Oppa family is a Korean restaurant. We sell side dishes, kimchi, gimbap, chapchae, chijimi, etc. Closed on Sundays from 11:00 to 19:00. The location is on the left side after entering the road between Mack on the five-forked road at the south exit and Bank of Tokyo-Mitsubishi UFJ, and a short walk. I think it's a shopping street, but there is no description here on the website. This shop is listed as Kameari Ginza shopping street on the website of Katsushika shopping street. 오빠 (Oppa) means "brother" in Korean. It is a word that only women can use in Korea, and it is said that it is used when women call older men in a friendly manner. However, it seems that female staff at Korean bars call them oppa regardless of the age of male customers. When I visited around 18:00 on weekdays, there were no customers. The red sign that says "Oppa family seasoned meat various kimchi Korean salted shrimp gejang" stands out. When you enter the store, you will find a refrigerated showcase with a changer of 500 yen, an octopus, a squid kimchi of 500 yen, and a dried squid kimchi of 600 yen. I really wanted a gimbap, but it seems that it was a limited edition on Friday. * 고등어 조림 (Godung Ochorim) Mackerel stew 648 yen It is a Korean national side dish. It's like mackerel and radish boiled in chili pepper, and it's full of volume. The taste is normal, but it is nice to add Korean seaweed. I had a lot of small bones, so I asked him to be careful.