重慶厨房コレド室町2

Name: 重慶厨房 コレド室町2
Address: Nihonbashimuromachi, Chuo City, 〒103-0022 Tokyo,Japan, Tokyo, Japan

3.5/5 ★ に基づく 8 レビュー

Contact 重慶厨房コレド室町2

住所：

Nihonbashimuromachi, Chuo City, 〒103-0022 Tokyo,Japan

電話：

📞 +8

Webサイト：

https://www.jukeihanten.com/ck_nhb/

Opening hours :

Saturday	11AM–9PM
Sunday	11AM–9PM
Monday	11AM–9PM
Tuesday	11AM–9PM
Wednesday	11AM–9PM
Thursday	11AM–9PM
Friday	11AM–9PM

カテゴリ：

レストラン , 中華レストラン , Deli , Chinese takeaway , Sichuan restaurant ,

街：

Tokyo

Best Sichuan restaurant in japan

松	松原花音 on Google ★ ★ ★ ★ ★ 麻婆豆腐(強辛)をでいただきましたが、正直美味しすぎて感動しました。何種ものスパイスが入り交じった芳醇な香りは、強烈なまでに脳裏に焼き付きます。レトルトの麻婆豆腐醤、つい買い込んでしまいました。長居には向きませんが、ハイレベルな中華料理をパパっと食べて帰れるのは魅力的です。スタッフさんの対応もとても良かったです。是非また行きたいですね。 I had Mabo tofu (spicy), but I was really impressed with the taste. The rich scent mixed with various spices burns deeply into the mind. I bought a retort mapo tofu soy sauce. Although it is not suitable for long stay, it is attractive to eat high-level Chinese food and return home. The staff's response was also very good. I want to go again.
S	Sonomi on Google ★ ★ ★ ★ ★ 2回目の訪問。坦々麺のクセになるこの味が大好きです。もやしとキャベツがたっぷり、麺の量もとても多いので女性にはかなりボリューミーです。餃子も肉厚で美味しいのでオススメです。 Second visit. I love this taste that makes dandan noodles addictive. There are plenty of bean sprouts and cabbage, and the amount of noodles is very large, so it is quite volumey for women. Gyoza is also thick and delicious, so I recommend it.
L	Lala sha on Google ★ ★ ★ ★ ★ テイクアウトで何度かお世話になっています。どれも美味しいですが中でもよだれ鷄がお気に入りです！山椒がきいていて本当に美味しい！ボリュームあるのでコスパ◎ I have been indebted several times for takeout. All of them are delicious, but I especially like the drooling chicken! Sansho is heard and it's really delicious! Cospa because it has volume ◎
村	村山圭一 on Google ★ ★ ★ ★ ★ 本格的な重慶料理が楽しめます。麻婆豆腐は、辛さを調節できます。辛さを強くしてもらいましたが、程よく辛くとても美味しかったです。 You can enjoy authentic Chongqing cuisine. Mapo tofu can adjust the spiciness. I asked them to make it spicy, but it was moderately spicy and very delicious.
飯	飯野博之 on Google ★ ★ ★ ★ ★ 横浜中華街の四川料理人気店「重慶飯店」が運営するカジュアルなお店です。今回休日ランチで妻と訪問ました。経営上からでしょうが、ランチタイムのメニューは絞られています。選ぶ楽しみは限られます。また、席の配置もキツめ。テーブルの幅は狭く、隣の席は近く、居心地はいいとは言えません。見た目にはキレイですし、スタッフもしっかりといていますが、席の設置に若干のミスを感じます。とにかく狭い卓に設置されたアクリル板が箸を待つ手にぶつかって邪魔で邪魔で食べにくかったです。今回ほ担々麺と麻婆豆腐をいただきましたが、料理も個人的には首傾げたくなるもの。ラー油が浮かばない担々麺は初めてでした。辛口になりましたが、正直な感想なのでご容赦ください。 It is a casual restaurant run by the popular Sichuan restaurant "Chongqing Hotel" in Yokohama Chinatown. I visited with my wife for lunch this holiday. From a business perspective, the lunchtime menu is narrowed down. The fun of choosing is limited. Also, the seating arrangement is tight. The table is narrow, the seat next to it is close, and it's not comfortable. It looks beautiful and the staff are solid, but I feel a slight mistake in setting up the seats. Anyway, the acrylic board installed on the narrow table hit the hand waiting for the chopsticks, and it was annoying and difficult to eat. I had dandan noodles and mapo tofu this time, but I personally want to lean my head. It was the first time for Dandan noodles that did not float chili oil. It was dry, but please forgive me because it is an honest impression.
A	A. L. on Google ★ ★ ★ ★ ★ Excellent lunch set! Defenitely worth the price!
V	Vũ Minh Thắng on Google ★ ★ ★ ★ ★ Taste is good. You can also buy mooncake here.
F	F Paul on Google ★ ★ ★ ★ ★ Ordered Mapo tofu and Dandan noodle soup. Asked for extra spicy and they delivered! The spiciest meal I had in Japan and I love it. The mapo tofu is salty which is good with rice, although slightly less salty would be perfect.