さかいせいにくてん まつどもとやまてん - Matsudo

I used it at noon in January 2021. It is good that corona measures are also taken. I think it's delicious but reasonably priced. The inside of the store is a place where I want you to renew solo solo. The parking lot is also large.

It ’s not crowded whenever I go Thick and crispy to sit comfortably It is a shop where you can eat pork cutlet.

2021-10 It is a pork cutlet chain store located along the prefectural road, a few minutes' walk from Shin-Keisei Motoyama Station. I used it for lunch on weekdays for the first time in a long time. I noticed that the tonkatsu restaurant in the local Shinkamagaya Aeon Food Court has disappeared and there is no restaurant where I can eat tonkatsu easily, so I went to this restaurant. The parking lot is large and easy to access by car. The shop is completely family restaurant style. All are box seats and there is no partition, but the menu is placed every other seat, and the seats are separated from each other. It's a little before 12:00 noon, but the seats are vacant and maybe 30% of the customers are there. After disinfecting my hands at the entrance, I said "to my favorite seat with a menu", so I sat in the box seat by the window. Water is self. If you look at the menu, in addition to the so-called loin cutlet and fin cutlet set meals, there are also six-grain pork, extremely high-class pork such as extreme and extreme, cutlet curry, cutlet sandwich, and fried chicken. Katsudon does not have egg binding that is common in the Kanto region, and it seems to be sauce and bowl or soy sauce sauce and bowl. The price of the set meal and the bowl is 100 yen different depending on whether it is a regular cutlet or a thick cutlet. On this day, I ordered "Thick soy sauce sauce and bowl (additional soy sauce) 750 yen + miso soup 80 yen (tax included)". I think soy sauce sauce is rare in the Kanto region. The soy sauce sauce and katsudon served quite early is quite voluminous in appearance. The silver plate placed on the tray together is said to be "to keep the katsu away." Below the cutlet is a heap of shredded cabbage. The soy sauce sauce is in a bottle container, and it seems that you can sprinkle it as you like. There are also two types of pork cutlet sauce and dressing for cabbage, so you can change the taste and eat. Tonkatsu is crispy and delicious. The taste and price are about the same as those of a general Tonkatsu specialty chain store, but I don't think it's bad for cospa. You can eat delicious pork cutlet at this price in a large seat, so I think it's a good restaurant for everyday use. In addition, accounting is only cash or paypay.

2021.08.09 Addendum The menu has changed, so I'll add it. The latest menu is after the 21st. Extremely expensive ribeye cutlet, which is more expensive than six-grain pork loin cutlet, was added only to the Motoyama store. Also, the price has been raised by about 10% compared to the previous menu, and the number of menus has also decreased. It can't be helped at this time. It's very delicious so I want you to do your best. I tried the six-grain pork cutlet set meal limited to the Motoyama store with oyster fry topping. At the time of serving, a rock salt mill was also attached, and it was recommended that "the fat is delicious, so please try it with salt." I've eaten pork cutlet with salt before, but I thought the sauce was better. However, this pork cutlet was really delicious when eaten with salt, and I tried it with a slice of sauce, but it seemed like I had done something unreasonable. It's not as easy as Katsuya, but considering that you can choose the amount of rice and cabbage, you can't feel the price difference. Katsuya is close to my house, but it was a taste that I sometimes wanted to come to eat.

I used it at noon on weekdays. I ordered a set of fin cutlet and fried shrimp. The fried shrimp is crispy. Fillet cutlet is a very thick and good meat. After all, it is an ingredient that lives up to the name of the butcher shop. At first glance, the amount seems small, but the meat of the fin cutlet is solid, so when I ate half of it, I was already full. Two original sauces are provided on the table. Both are rich sauces that blend well with the meat. By the way, rice is usually served in a small amount, so if you eat a lot of rice, you can make a large serving. Also, miso soup has a fairly light taste ... The parking lot faces a narrow road, so it was a little inconvenient to get in and out. The parking lot is large.

Visited at 11:00 am and ordered a thick loin cutlet set meal! First, I ordered a large cabbage and rice, The meat was delicious but it was a cold cutlet! I visited with the first customer, but I was surprised to offer a make-up! ? The rice wasn't freshly cooked, it was kept warm for several hours ?

A family-style pork cutlet shop near Shin-Keisei Motoyama Station. Have a set meal of pork cutlet and minced pork cutlet. Most of the tonkatsu restaurants have free refills of rice, cabbage, and miso soup, but this restaurant specifies the amount of rice and cabbage when you first order, so you won't get full.

Sakai Meat Shop, who sometimes entered because he wanted to go with meat instead of ramen. Instead of the royal road loin and set meal, this time I chose a large serving of thick loin and curry. Also, I added a green onion platter that was commercialized with don and pop on the table. In conclusion, ◎ It was juicy and delicious as it was said to be "thick and thick" by the butcher. Also, I ate it with curry, ate it with two kinds of sauce alternately, ate it with mustard, ate it in combination, ate it with green onion, and I ate it completely (bitter smile)