ごはんや お福
4.7/5
★
に基づく 8 レビュー
Contact ごはんや お福
| 住所 ： | Yoshidanakaadachicho, Sakyo Ward, 〒606-8306 Kyoto,Japan |
| 電話 ： | 📞 +87888 |
| Webサイト ： | https://www.ofuku-nene.com/ |
| カテゴリ： | |
| 街 ： | Kyoto |
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K on Google
★ ★ ★ ★ ★ |
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woodbell 226 on Google
★ ★ ★ ★ ★ |
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Caraway Official (YOPPY) on Google
★ ★ ★ ★ ★ ランチは完全予約制なので、2週間くらい前から予約してお伺いしました。
麹だけでなく調味料も自家製で、素材の味を活かした優しいお味のお料理でした。
1500円の御膳を頂きましたが、とても美味しかったです。
お店の雰囲気も良く、またお伺いしたいと思います。
 Lunch is a complete reservation system, so I made a reservation about two weeks in advance.
Not only the jiuqu but also the seasonings were homemade, and it was a gentle-tasting dish that made the best use of the taste of the ingredients.
I got a set of 1500 yen and it was very delicious.
The atmosphere of the shop is good and I would like to visit you again.
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T sugita on Google
★ ★ ★ ★ ★ 麹を使ったヘルシーでおいしい定食。京都人にはちょっと味が濃い目だが、関東など他府県出身者には美味だと思う。今年（2021年）9月開店だそうで店内大変きれい。女性二人で調理と接客をされているが、お二人とも大変笑顔で愛想よく、気持ちよく食事ができました。
A healthy and delicious set meal using Jiuqu. The taste is a little strong for Kyoto people, but I think it is delicious for people from other prefectures such as Kanto. It seems that the store will open in September this year (2021), and the inside of the store is very beautiful. Two women cook and serve customers, and both of them were very smiling, amiable, and able to eat comfortably.
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Nb Iw on Google
★ ★ ★ ★ ★ 一品一品がしっかりと丁寧なつくり。
つられて味わう方も、しっかりとゆっくりと味わいました。
ころりんとかいらしいおいなりさんも良き。
Each item is made firmly and carefully.
Those who were hung and tasted also tasted it firmly and slowly.
Inari-zushi, which seems to be Kororin, is also good.
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ちゃもさん on Google
★ ★ ★ ★ ★ 京阪出町柳駅の3番出口から徒歩10分ほどのところに"ごはんや お福"がありました。
食べるのが勿体ないぐらい綺麗に彩られた1,500円の御膳とおあげがモチモチなおいなりさんをいただきました。とても美味しかったです。食後にいただいた麹が入った梅サワーも、すごくスッキリしていて体に良い成分が入った気がしました！お店の雰囲気もとても良かったので、また来ます。
There was "Rice and Fortune" about 10 minutes on foot from Exit 3 of Keihan Demachiyanagi Station.
I received a chewy Inari-san with a 1,500 yen set and aburaage that was so beautifully colored that it would be a waste to eat. It was very delicious. The plum sour with the jiuqu that I had after eating was also very refreshing and I felt that it contained ingredients that were good for the body! The atmosphere of the shop was very good, so I will come back again.
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Takuya Tomoda on Google
★ ★ ★ ★ ★ 雑誌Leaf新・京都案内で紹介されていた『ごはんや お福』さんで【麹おかずの盛り合わせ】をいただきました。(1200円)すべて発酵調味料を使って、薄味だが旨味のある上品なお味で心にも身体にもやさしいランチでした。豚汁も具だくさんで美味しかったです。
着物の似合う素敵な店主さん1人で切り盛りされているのでオーダーのタイミングによっては時間かかるかもしれません。私はオープンすぐに入店して入り口のミシン台のテーブルに座りました。
"Rice and Fuku", which was introduced in the magazine Leaf Shin-Kyoto Guide, gave me a [Assortment of Jiuqu Side Dishes]. (1200 yen) It was a lunch that was kind to the body and mind with a light but delicious and elegant taste, all using fermented seasonings. The pork soup was also delicious with lots of ingredients.
It may take some time depending on the timing of the order because it is cut by one nice shop owner who looks good in kimono. I entered the store immediately after opening and sat at the table on the sewing machine table at the entrance.
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Ishida T on Google
★ ★ ★ ★ ★ tasty japanese cuisine.
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