Yebisu - Yokkaichi

A shop that offers fresh fish dishes at a low price. I stayed in Yokkaichi for the first time in a long time, so I will go there. The store opens at 4 pm and reservations are not accepted, so you must go early to enter. It seems that even if you visit before 5 pm, it will be full, and we will have a seat at the main store soon. e? Isn't this the main store? Did you refuse if it was full until this time? When I was taken by a foreign female clerk and moved 90 degrees counterclockwise, there was certainly a signboard of the main store. Perhaps it became too small, so it seems that he had moved to another place for business. Due to the popularity and the influence of Corona, it seems that the shop that was not used was reused by reducing the small rise that was packed. The kitchen is connected to the store I mentioned earlier. The main store has only counter seats and the aisle is extremely narrow. The floor was greasy with oil and seemed to enter a huge hoihoi. Numbered dishes are ordered by number. I ordered sea urchin sashimi, horse mackerel namero, assorted spring wild vegetable tempura, grilled beef tongue, grilled radish bamboo shoots with miso, and pickled ginger tempura. 600 ml is 690 yen during life. Did the price rise a little? After that, my companion was sake, and I drank two glasses of vice sour. Before I tried to stroll around, I found the second store and a stand-type affiliated store. I was relieved that it seemed to be doing business quite widely.

There is a menu on the wall inside the store, so it's fun to order while looking for various things. We also have a rich lineup of sake. No matter what you ask, it's delicious and cheap. The sashimi is fresh and thick! Reservations cannot be made, and seating may be refused if there are not enough people, such as after joining.

Cospa is very good. It's very cheap and the sashimi is fresh.

I entered the restaurant because I wanted to eat a seafood bowl for lunch. Rank according to the ingredients containing sashimi. The one with sea urchin was the most expensive, but I chose the second one without sea urchin. Still, there are 9 kinds of sashimi, and the price is 1800 yen with the overflowing salmon roe on board. With sea bream juice and dessert. Not only was it delicious, but I was also satisfied with my stomach. I felt the price was very good.

You can enjoy local sake from all over the world at a reasonable price. It's a popular shop, so it can't be helped to get dense.

When I entered the store for the first time, I was overwhelmed by the sticker on the wall. ? I recommend the fish dish ??, but the amount of sashimi seems to be large, so after ordering the sashimi, I ordered clam grilled and mentaiko. ? It was a pity that the famous Kawahagi sashimi wasn't available because the fish store wholesaler hadn't arrived yet. ? I was worried about the variety of sake, but I wanted to drink local sake, so I compared the three types of Mie local sake with Kuroryu's Kijoshu ?? Every liquor is delicious and perfect for fish and shellfish ❗☺️ In particular, Kuroryu's Kijoshu is sweet and has no habit, and I think it is a taste that women love. The fish and shellfish also had no odor and were fresh and delicious. ? I think the atmosphere of the shop looks good. Next time, I would like to go around the night and eat sashimi of Kawahagi. ?

One of the shops I wanted to visit in Yokkaichi. I could easily drink it alone at the counter, and I ordered sashimi, boiled dote, and Takenoko tempura, all of which were delicious. I came late so I could only drink one kind, but I'm glad that there are various local sakes.

The location of the shop is within walking distance from Kintetsu Yokkaichi Station. This area is a wonderful area that seems to be exciting for me, where restaurants are lined with drinkers. "Popular bar Ebisu" stands in one corner of it. The contents of the attractive lunch menu overhanging the table are very wonderful (laughs) In such a flow, a lunch party with My Reviewer ... First, start with a toast with beer ♡ (Girl A is non-alcoholic) ◆ Hiroshima fried oyster set meal ¥ 500 ・ The batter is crispy and juicy. It's delicious fried oysters! The quality is so high that you can't think it's ¥ 500. And the soup came with arajiru. The soup stock of solid white fish is effective and this is also excellent. So, I'm going to the next ramen, so I don't have much rice (explosion) ◆ Crab Shirasu Tobiko with sweet shrimp North seafood bowl ¥ 500 ・ It looks delicious with various ingredients ♪ ◆ Nigiri Sushi Dela Full stomach 10 pieces ¥ 500 ・ The story is big! Moreover, while saying that it looks fresh and delicious ... I got a tuna (laughs). Even so, a great lunch menu of ¥ 500 that can be reached within walking distance from Kintetsu Yokkaichi Station and can be enjoyed even on Saturdays! Let's secretly revisit lunch with Kuma-chan next time! (smile) It was a very satisfying oyster fry lunch ♡