Yakiniku restaurant - Nishinomiya

Name: Yakiniku restaurant - Nishinomiya
Address: 4-24 Ikedacho, Nishinomiya, Hyogo 662-0911, Japan, 662-0911, Japan

3.7/5 ★ に基づく 8 レビュー

Contact Yakiniku restaurant

住所：	4-24 Ikedacho, Nishinomiya, Hyogo 662-0911, Japan
Postal code :	662-0911
カテゴリ：	焼肉レストラン ,

4-24 Ikedacho, Nishinomiya, Hyogo 662-0911, Japan

Best Yakiniku restaurant in japan

S	Sina Au on Google ★ ★ ★ ★ ★ 上ロース、上カルビランチ食べました。肉美味しいです? I ate the top roast and the top rib lunch. The meat is delicious ?
渡	渡辺淳 on Google ★ ★ ★ ★ ★ 美味しいことは間違いないが、客対応最悪の店。久しぶりにこんな店に出会った。一人ランチだからなのかコロナだからのかわならないが、空いているのに店主雨漏りの席に座らされ、接客者はことのほか無口、精算時に御馳走様と言っても返事無し。おまけに5000円以下カード精算不可。二度と行かない。 There is no doubt that it is delicious, but it is the worst restaurant for customers. I came across such a store for the first time in a long time. It doesn't matter if it's lunch alone or because it's Corona, but even though it's vacant, the owner is seated in a leaky seat, and the customer service is quiet, and there is no reply even if he says a treat at the time of payment. In addition, cards of 5000 yen or less cannot be settled. I will never go again.
U	Upper field Mark on Google ★ ★ ★ ★ ★ 精肉店直営の焼肉屋さん、肉の旨みがしっかりしたお肉だけを食べられる良い店だと思います。お店も新しいだけに清潔感あふれて、目の前で焼いて切り分けてくれる一部メニューなどは、お子さんが見ても喜ぶと思います。 I think that it is a good restaurant where you can eat only meat with a solid meat flavor, directly managed by a butcher shop. The restaurant is also new and full of cleanliness, and some menus that are baked in front of you and cut out will be enjoyable even if your child sees it.
M	M #52-3 on Google ★ ★ ★ ★ ★ クチコミに「愛想悪い」を何度か見かけたので、どんな所かと内心そわそわしながら伺いましたが。接客してくれた女性の方も、厨房で用意してくれる男性の方も全然普通だし、むしろこのコロナ禍にも関わらず時短の中で一生懸命に提供して下さってると思います。普通に感じ良かったです。 (メニュー削減するお店も多い中、出せませんと言われたメニューは今回は無かったです。) めちゃくちゃ媚びを売るようなご機嫌伺いされたい特別扱いされたい方には不向きかと。お肉も綺麗だし、臭くないし、タレも薬味もたくさん付けてあって、飽きなかったです。美味しかった。店内も綺麗にされてて清潔感あったし、近くなので、焼肉食べるならまた行きたいなぁと思ってるお店です。 I saw "unfriendly" in the word-of-mouth communication several times, so I asked him what kind of place it was. The women who serve customers and the men who prepare in the kitchen are quite normal, and I think that they are working hard in a short time despite this corona disaster. It felt good as usual. (While there are many shops that reduce menus, there was no menu this time that I was told I couldn't offer.) It is not suitable for those who want to be treated specially and want to be in a good mood like selling insanely flirtatious. The meat was beautiful, it didn't smell, and it had a lot of sauce and condiments, so I didn't get tired of it. was delicious. The inside of the restaurant was clean and clean, and it's close by, so if you want to eat yakiniku, I'd like to go there again.
野	野口真代 on Google ★ ★ ★ ★ ★ 中にいた店員さんちょっと強面やったけど、ホールに出てる店員さんと調度バランス取れていた(笑)お肉ほんとに美味しくてまた行きたいと思うお店でした。 The clerk inside was a little strong, but the furniture was well-balanced with the clerk in the hall (laughs) The meat was really delicious and I wanted to go there again.
G	Gen Yoshida on Google ★ ★ ★ ★ ★ お肉の販売もしてくれます。店員さんのアドバイスが的確で、あまり迷わずに買い物できました。赤身はステーキすると固くなりますよっていわてたけど、これはこれで肉肉しくて旨い。お肉最高ー！！ They also sell meat. The clerk's advice was accurate and I was able to shop without much hesitation. It was said that lean meat becomes hard when steaked, but this is meaty and delicious. The meat is the best! !!
。	。松 on Google ★ ★ ★ ★ ★ ランチにお邪魔しました。ラストオーダー13時、13時30分完全閉店。ホルモンランチ売り切れ。 1980円（現金税込）の上ロース・上カルビランチをオーダーしました。本当はスペシャルランチ2800円（税抜）をオーダーしたかったのですが、塩タンも売り切れとの事でオーダー出来ず。オーダーした商品が配膳された瞬間「これでラストオーダーになります。」食べていても、「もう閉店です。」と声かけあります。メガネをかけた男性が接客して下さいました。配達等次の仕事があるのか、あまりランチタイムに商売気がない感じ、美味しかっただけに残念です。閉店間際のお客さんには厳しい感じです。 I went to lunch. Last order 13:00, 13:30 completely closed. Hormone lunch sold out. I ordered the upper loin and upper rib lunch for 1980 yen (tax included). I really wanted to order a special lunch of 2800 yen (excluding tax), but I couldn't order the salt tongue because it was sold out. At the moment when the ordered product is served, "This is the last order." Even if you are eating, "The store is already closed." A man wearing glasses served me. It's a shame because it was delicious because I didn't feel like doing business at lunch time, maybe because I had the next job such as delivery. It feels tough for customers who are about to close.
s	shinji itoo on Google ★ ★ ★ ★ ★ 肉は美味しかったけど、厨房の店主と思われる方の接客はイマイチ気持ちのいいものではなかった。最初のオーダーでいくつか頼もうとしたところ、「追加はできませんよ」と当然のように強い口調で言われたけど、どこにそんなこと書いてあるん？注文1回しかできないって何？気分悪い。 The meat was delicious, but the customer service of the person who seems to be the owner of the kitchen was not pleasant. When I tried to ask for some in the first order, I was naturally told in a strong tone that "I can't add", but where is that written? What is it that you can only order once? I feel sick.