Uoharu - Chiyoda City
3.9/5
★
に基づく 8 レビュー
Contact Uoharu
| 住所 ： | Shin-Tokyo Building, 3 Chome-3-1 Marunouchi, Chiyoda City, Tokyo 100-0005, Japan |
| 電話 ： | 📞 +89999 |
| Postal code : | 100-0005 |
| Webサイト ： | http://www.mugen-c.jp/store_uoharu.html |
| カテゴリ： |
居酒屋
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シーフードレストラン
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Yuji Hasegawa on Google
★ ★ ★ ★ ★ 結構安いと評判だが、価格的には普通と感じます。
味は美味しかったですね。
飲み物2杯と食べ物で1人5000円程度でした。立地的に仕方ないのかな。
いつも賑わっているお店です。
ししゃもも北海道の本ししゃもでした。キャペリンとは違った味わいでした。
マグロの目玉の煮込みは美味しいけど、味付けが濃い目なので、ご飯のお供に良い感じでした。
いかわたは間違いない美味しさ。
締めの鯛飯は店員さんが綺麗に解して改めて持ってきてくれて結構手間がかかっている割には価格は安めに感じました。
ランチはコスパ高いかもです。
丼が美味しい〜
 It has a reputation for being fairly cheap, but I feel that the price is normal.
The taste was delicious.
It was about 5,000 yen per person for two drinks and food. I wonder if it can't be helped in terms of location.
It is a shop that is always busy.
Shishamo was also a book of Hokkaido. It tasted different from capelin.
The stewed tuna eyeballs are delicious, but the seasoning is strong, so it was a good companion to rice.
The squid is definitely delicious.
I felt that the price was cheap for the clerk who took the time to bring the sea bream rice to the end.
Lunch may be expensive.
The bowl is delicious ~
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uzu tomo on Google
★ ★ ★ ★ ★ 何年か前に予約をして行きました。手書きで予約した名前とお越しくださいまして〜…という紙がテーブルに置いてあり、とても感動しました。
廃棄するものを美味しく食べて、フードロスをなくそうというお店のコンセプトも素敵だなと思いました。
料理も最後のスープも美味しかったです！
帰る時にインスタントお味噌汁をいただきました。また行きたいです。
I made a reservation a few years ago. I was very impressed by the paper on the table saying "Please come with the name you reserved by hand."
I think the concept of the store, which is to eat delicious food and eliminate food loss, is also wonderful.
The food and the last soup were delicious!
I had instant miso soup when I got home. I want to go again.
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Tomobil on Google
★ ★ ★ ★ ★ お店のオープンな空間がこの時代にあっていてよかった。
お魚もどれも本当に美味しかったです。
I'm glad that the open space of the shop was in this era.
All the fish were really delicious.
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Mari Kurai on Google
★ ★ ★ ★ ★ コンセプトが気に入って行ってみました。
決して安くはないのですが、おとうしのホンビノス酒蒸しや、お刺身、本日のオススメ(クエの中落ち焼き)が美味しかったです。
豆富飯が気になったのですが、中落ち焼きが思いの外大きくてお腹がいっぱいに‥?
次回は絶対食べたいと思います。
I liked the concept and went.
It's not cheap at all, but the steamed dad's honbinos sake, sashimi, and today's recommendation (Kue's medium-sized roast) were delicious.
I was curious about tofu rice, but the grilled tofu was unexpectedly big and I was full ... ?
I definitely want to eat next time.
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あさちゃん on Google
★ ★ ★ ★ ★ 市場には、サイズが大きすぎる…鱗が剥がれて見た目がちょっと…旬がずれちゃって…というような理由だけで、美味しいのに買い手が付かなかった【もったいない食材】がたくさんあるそうです。
そんな【もったいない魚】にフォーカスを当て展開しているお店です。
食べログ評価3.55のお店で魚介類が食べたくて、デートで利用しました。
有楽町駅から徒歩3分。
料理ももちろん美味しかったのですが、接客、サービスがよくまた行きたいなと思えるお店でした。
食べログの予算には夜3000-3999円となっていましたが、二人で1万円強だったので、思ったより高いのだなという印象です。
It seems that there are many [wasteful ingredients] in the market that are delicious but have no buyers just because they are too big ... the scales are peeled off and they look a little ... out of season.
It is a shop that focuses on such [wasteful fish].
I used it on a date because I wanted to eat fish and shellfish at a restaurant with a tabelog rating of 3.55.
3 minutes walk from Yurakucho station.
The food was delicious, of course, but the customer service and service were good and I wanted to go there again.
The budget for tabelog was 3000-3999 yen at night, but it was just over 10,000 yen for two people, so I have the impression that it is higher than I expected.
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Kaz Yokokawa on Google
★ ★ ★ ★ ★ Fresh seafood with decent pricing
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Booger Boy on Google
★ ★ ★ ★ ★ NHK Tokyo Eye introduced this restaurant a few months ago. They make use of unused materials from Tsukiji. That's how name of the restaurant come from "don't waste things ". It's a global trend not to waste any food which can be eaten when cooked properly. However, it a total marketing gimmick for this restaurant. Not to mention the food wasn't cooked properly. I orderly a grilled nodoguro (紅喉）which is a fish with oily meat. The fish was overdone and dry. I think chef didn't savage the fish but waste it. There were also small size cockroaches walking around the table. You can imagine the housekeeping and cleanliness of the kitchen!
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Taka Aihara on Google
★ ★ ★ ★ ★ I stop by here from time to time. Various types of super fresh sea foods are waiting for you.
I love this place!
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