Unatoku - Chiba

4.2/5 に基づく 8 レビュー

Contact Unatoku

住所 :

102 2 Chome-12-1 Yuko, Chuo Ward, Chiba, 260-0007, Japan

電話 : 📞 +87
Postal code : 260-0007
Webサイト : https://unatoku.gorp.jp/
Opening hours :
Saturday 11:15AM–1:30PM
Sunday 11:15AM–1:30PM
Monday 11:15AM–1:30PM
Tuesday Closed
Wednesday Closed
Thursday 11:15AM–1:30PM
Friday 11:15AM–1:30PM
カテゴリ:

102 2 Chome-12-1 Yuko, Chuo Ward, Chiba, 260-0007, Japan
手塚一男 on Google

むしょうにうなぎが食べたくなり、検索していったお店です。失礼ながらあまり期待ていなかったのですが、久しぶりもあると思いますが、美味しかったです。 たれの色が濃い目な見た目を想像していたのに、意外と薄め。こりゃどうかなぁ?と一口食べてビックリ!口の中にうなぎの脂が染み渡り美味しい!タレが脂の旨味を邪魔ないのです。今まで自分はタレを食べてたの?とちょっと反省するくらいショックでしたか。確かに意外な場所ある感じですが、お店の前に駐車スペースもあり、車がいいかな。脂っこい味は好みでない方も試していいと思います。 お値段もリーズナブルでした。みなさんも是非一度。 ごちそうさまでした!
I wanted to eat eels, so I searched for it. Excuse me, I didn't expect much, but I think it's been a while, but it was delicious. I imagined that the color of the sauce would be dark, but it was surprisingly light. I was surprised to eat a bite! The fat of the eel permeates the mouth and is delicious! The sauce does not interfere with the taste of the fat. Have you ever eaten sauce? Was it shocking enough to reflect on that? Certainly there is a surprising place, but there is a parking space in front of the shop, so I wonder if a car is good. If you don't like the greasy taste, you can try it. The price was also reasonable. Everyone by all means once. Thank you for the meal!
r
ran蘭(ランラン) on Google

20年以上利用させてもらっています。 以前はデリバリーもしてくれてました。 味は最高に美味しいです。日替わりのおばんざいも美味しいのですが オススメはおかみさん手作りのぬか漬けです。
I have been using it for over 20 years. I used to deliver it. The taste is the best. The daily obanzai is also delicious We recommend the Nukazuke handmade by the mother.
芝﨑琢也 on Google

うな重、お吸い物、キモ串、どれもとっても美味しかったです! うなぎはふっくら、タレは濃すぎず、たくさん食べても後で胸焼けしない、ちょうど良い味付けがたまりませんでした? 同僚と待ち合わせをして、オープンの11:30少し前にお店に到着しましたが、既に先客がいらっしゃいました笑 お店に入ってからも次々とお客さんが来店、平日なのにスゴい! 注文はキモ串と、白焼きが入った珍しいうな重のことぶきの上! 注文後、先に串が焼き上がり!出されて熱々のうちにすぐ美味しく食べました。 うな重はご飯の大盛りが無料との事でしたので、大盛りにしてしまいました。食べ切れるかちょっと心配でしたが全くの杞憂でした笑 白焼きには既に味が付いていて、ワサビで爽やかにいただけます!ご飯にも合いすぐに食べ切れました。 もう一杯いけるんじゃないかと思うくらい美味しかったです!また行きたいと思います。
Unaju, soup, and kimo skewers were all delicious! The eel was plump, the sauce wasn't too thick, and even if I ate a lot, I didn't get heartburn later, and the seasoning was just right ? I met up with a colleague and arrived at the store shortly before 11:30 when it opened, but there were already customers lol Even after entering the store, customers came to the store one after another, and it's amazing even though it's a weekday! The order is on a kimo skewer and a rare heavy sardine with white ware! After ordering, the skewers are baked first! It was served and ate deliciously immediately while it was hot. Unaju said that a large serving of rice was free, so I made it a large serving. I was a little worried if I could eat it all, but I was completely sad. Lol Shiroyaki is already flavored and you can enjoy it with wasabi! It went well with rice and I ate it immediately. It was so delicious that I thought I could have another drink! I think I want to go again.
旅次郎TabiJiro on Google

コロナであろうと、座って10分で出されるウナギってどうなんでしょう? 味の個人差は分かるけど、どーかしてるなって思います。太陽の弁当の方がうまいって思いました。
What about eels that are served in 10 minutes, whether they are corona or not? I understand the individual differences in taste, but I think it's a little crazy. I thought the sun lunch was better.
ポンテンケン(ポンテンケン) on Google

特上5,170円、お重が小さめでご飯の量が少なめです うなぎはさっぱり目のタレでおいしかったです。
Special 5,170 yen, the weight is small and the amount of rice is small The eel was delicious with a refreshing sauce.
道楽*職人 on Google

千葉で人気の美味しい鰻屋さん。土用丑の日前後に何回か電話したけど、鰻が売り切れでした。電話対応も丁寧だったのであきらめずやっと注文出来ました。受け取りに行くと物静かなご主人が鰻を焼いていました。女将さんもとても感じの良いお方です。お持ち帰りの上弁当を購入。鰻はふっくらとちょうど良い焼き加減でタレも辛すぎず甘すぎず、鰻の味も良かったです。千葉県に多い濃いタレと焼き過ぎて固くなった鰻とは違います。
A delicious eel shop popular in Chiba. I called several times before and after the day of the Ox, but the eel was sold out. I was able to order at last without giving up because the telephone correspondence was polite. When I went to pick it up, my quiet husband was grilling eel. The landlady is also a very nice person. I bought a takeaway lunch box. The eel was fluffy and just right, the sauce wasn't too spicy and not too sweet, and the taste of the eel was good. It is different from the thick sauce that is often found in Chiba prefecture and the eel that has been overcooked and hardened.
T
Takashi on Google

写真は特上のご飯大盛りです。お重のフタが閉まらないのでフタはついてきません(笑) タレはサッパリ目のサラサラタイプで最後まで重く感じません。 うなぎ自体は柔らかくホネも感じず、箸でスッと切れます。フカフカで美味しかったです。
The photo is a large serving of special rice. The lid doesn't come because the heavy lid doesn't close (laughs) The sauce is a smooth type with refreshing eyes and does not feel heavy until the end. The eel itself is soft and doesn't feel like eel, and can be cut quickly with chopsticks. It was fluffy and delicious.
A
Anastasia Koyama on Google

High quality of Unagi

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