Toriten - Nishinomiya

Name: Toriten - Nishinomiya
Address: 4-21 Kaguracho, Nishinomiya, Hyogo 662-0977, Japan, 662-0977, Japan

4.1/5 ★ に基づく 8 レビュー

Contact Toriten

住所：	4-21 Kaguracho, Nishinomiya, Hyogo 662-0977, Japan
電話：	📞 +87988
Postal code :	662-0977
Webサイト：	http://yakitori-toriten.net/
カテゴリ：	焼き鳥レストラン ,

4-21 Kaguracho, Nishinomiya, Hyogo 662-0977, Japan

Best Yakitori restaurant in japan

T	TOMO on Google ★ ★ ★ ★ ★ 生もの、焼鳥など料理はとても美味しく満足でした。店員さんの対応も気持ちが良いものでした。ただ、ドリンク系が正直おいしくなかったです。エビスビールや酎ハイなど何杯か頼みましたが全てにおいて美味しくなかったです。そこさえ改善されれば文句なしのお店かと思います。是非とも改善していただきたいです。 The food such as raw food and yakitori was very delicious and satisfying. The clerk's response was also pleasant. However, the drinks were honestly not delicious. I ordered several glasses of Yebisu beer and chuhai, but none of them were delicious. If that is improved, I think it will be a perfect shop. I really want you to improve it.
加	加渕泰生 on Google ★ ★ ★ ★ ★ 良質の鶏肉及び、食材を使われてますので、たいへん美味しかったです。スタッフも対応が良かったです。また、行きたいお店です。 It was very delicious because it uses good quality chicken and ingredients. The staff was also very helpful. Also, this is the shop I want to go to.
北	北川明（akira） on Google ★ ★ ★ ★ ★ 従業員みんなで創意工夫。美味しいものを食べて貰いたいって、意気込みが伝わってきます。コラーゲンたっぷりの部位から摂った鶏のだしで煮込む鶏鍋は寒い季節にぴったりで、鶏串をほおばりながら鍋をつつけば暖かいことまちがいなし。鶏の刺身は、出してすぐ　”冷たいうちに食べてください”　と言われ、ホタテの貝柱を思わせる食感が他の鶏料理とのアクセントになり絶品。つくねはチーズを鶏肉で包んでさらにチーズを薄くまぶしてあり、ほおばると口の中で鶏とチーズがとろけ、どちらも主張しすぎることなく絶妙なバランスで鶏のチーズフォンデュのようでこれもおススメです。食事中もひっきりなしにお客さんが覗かれるようで、繁盛時間帯は満席でした。ちょっと電話して行くと間違いないと思います。鍋は予約が要るようです。 All employees are creative. Enthusiasm is transmitted to want to eat delicious food. A chicken pan that is boiled with chicken stock taken from collagen-rich parts is perfect for the cold season. The chicken sashimi is said to be “eat it while it is cold” as soon as it is served, and the texture reminiscent of scallop shells accentuates with other chicken dishes. Tsukune wraps cheese in chicken and coats it with a thin coat of cheese, and if you blow it, the chicken and cheese melt in your mouth, both of which are like a chicken fondue with a perfect balance without claiming too much, this is also recommended is. The customers seemed to be able to peek during the meal, and the busy hours were full. I think it ’s safe to call a little. It seems that the pot needs reservations.
ヤ	ヤマモト on Google ★ ★ ★ ★ ★ さすが食べログ100名店。何を食べてもおいしい。特においしかったのはハツ。こんなにプリプリのハツは初めて！タタキもおいしかったけど、千円弱することを考えると値段相応。 Truly eat log 100 stores. It is delicious no matter what you eat. The one that was particularly delicious was the hat. This is the first time for a pre-rip hat! Tataki was also delicious, but considering that it will be less than a thousand yen, the price is commensurate.
s	saku sakuママさん on Google ★ ★ ★ ★ ★ どれも美味しかった！おとうしのキャベツと自家製鳥味噌、癖になりますね‼️ ササミは柔らかくしっとり? 蓮根はホクホク❣️ タレは甘過ぎず? スモークチーズは一瞬ソーセージ食べたか⁉️みたいな香りと食感で?初めての味でした❤️ 初めて来店だったので盛り合わせを少しと単品にしたかったけど、盛り合わせは人数分の注文しかダメということでした。もう少し融通がきいたら、もっと嬉しかったかな? Everything was delicious! Sweet potato cabbage and homemade bird miso ️ Sasami is soft and moist The lotus root The sauce is not too sweet Smoked cheese was the first taste with a scent and texture like ⁉️ Since it was my first visit to the store, I wanted to make the assortment a little, but the assortment was limited to orders for the number of people. I would have been more happy if I had a little more flexibility
ほ	ほんほん（bacch_ass_gourmet） on Google ★ ★ ★ ★ ★ 食べログ100名店。 ⁡ 以前好きで定期訪問していたが、焼きむらが酷い日があり１年ほど期間を空けていた。ゴルフ終わりに不意に焼き鳥が食べたくなり、当日予約できたのでお伺い。カウンター＋テーブルの１階に加え、座敷席の２階が。当日予約の為、今回は残念なことに２階のお座敷の席に。この日は久しぶりのお伺いだった為、メインの焼き鳥を中心に食べたい物をざっくばらんに注文。旬の「ゴールドラッシュ」などのメニューがあるのが嬉しかった。結論から言うとやっぱり焼きむらが気になった。１年前にお伺いした時より、いくぶんかましだった気がするが、それでもやっぱり気になってしまう。過去の美味しかった時の「鶏天」を知っているので、なんかやっぱりモヤモヤする。しかも、この日の「上白肝入り刺身4種盛り」の白肝が少し微妙だった。美味しかったはずの刺身4種盛り、鶏のコンディションが悪かったのか、以前ほどの感動がない。以前食べた物と見比べてもやっぱり見た目で分かるほどの差が。これまた以前の「鶏天」を知っているので、やっぱりモヤモヤする。まあ、その辺の焼き鳥屋さんと比べると普通に美味しいんですけどね、、、、うーん。またしばらく期間を空けようかな笑！近所にあって、なんなら当日でもいける時があるので使い勝手が良いんだけどなぁ。 100 tabelog stores. ⁡ I used to like it and visited it regularly, but there was a day when the unevenness of baking was terrible, so I had to wait for about a year. At the end of golf, I suddenly wanted to eat yakitori, so I was able to make a reservation on the day, so please visit. In addition to the counter + table on the first floor, there is a tatami room on the second floor. Unfortunately this time I was seated in the tatami room on the 2nd floor because I made a reservation on the day. It's been a long time since I visited this day, so I ordered a lot of things I wanted to eat, mainly the main yakitori. I was happy that there was a menu such as the seasonal "Gold Rush". From the conclusion, I was worried about uneven baking. I think it was a little better than when I visited a year ago, but I'm still worried. I know the "chicken heaven" when it was delicious in the past, so after all it makes me sick. Moreover, the white liver of "4 kinds of sashimi with upper white liver" on that day was a little delicate. Assorted 4 kinds of sashimi that should have been delicious, maybe the chicken was in bad condition, I'm not as impressed as before. Even if you compare it with what you ate before, there is a difference that you can see visually. I also know the previous "chicken heaven", so I'm still sick. Well, it's usually delicious compared to the yakitori restaurants in that area, but ... Hmm. I wonder if I'll have another period for a while! It's easy to use because there are times when you can go there on the day of the event.
T	T. H on Google ★ ★ ★ ★ ★ 外観、内装ともにオシャレで落ち着いた雰囲気。焼き鳥屋というよりレストランといった印象です。 8人掛けくらいのカウンター席と、テーブル席がそこそこあるので多人数でも利用しやすいと思います。ここはとにかく全てのお料理が美味しい！私の中のベスト焼き鳥店のひとつです。全てが美味しいのですが、特に好きなのはつくねです。こんなに肉肉しくふわふわで、肉汁の溢れるつくねは初めてでした。一品物のお料理が多いのもいいですね。また、ドリンク類も日本酒や焼酎、ワインなど豊富に取り揃えられています。接客も丁寧で素晴らしい。細かな気配りをしていただいて、終始気持ちよく食事を楽しめました。焼き鳥店と考えればお値段は決して安くはありませんが、それ相応のサービスと、なによりお値段以上の美味しいお料理を頂くことができるので、コスパが悪いとは感じません。御馳走様です！ The exterior and interior are both fashionable and calm. It's more like a restaurant than a yakitori restaurant. There are counter seats for about 8 people and table seats, so I think it's easy to use even for a large number of people. All the dishes are delicious here! It is one of the best yakitori restaurants in me. Everything is delicious, but I especially like Tsukune. It was the first time for Tsukune to be so meaty and fluffy and full of gravy. It's good that there are many single dishes. We also have a wide selection of drinks such as sake, shochu, and wine. The customer service is also polite and wonderful. With careful attention, I enjoyed the meal comfortably from beginning to end. If you think of it as a yakitori restaurant, the price is not cheap, but I don't feel that the cost performance is bad because you can get the corresponding service and, above all, delicious food that is more than the price. It's a treat!
Y	Yusuke Nojima on Google ★ ★ ★ ★ ★ 非常に美味しい焼き鳥屋さん。どれもかなり美味しいが中でもレバーは絶品。絶妙な火入れで強い甘みを感じます。たたきも肉の味が濃く、美味でした。とてもおすすめのお店です。 A very delicious yakitori restaurant. All of them are quite delicious, but the liver is excellent. I feel a strong sweetness with exquisite burning. The tataki also had a strong meat taste and was delicious. This is a highly recommended shop.