Torien - Yokohama

4.4/5 に基づく 8 レビュー

Contact Torien

住所 :

5 Chome-69-2 Tokiwacho, Naka Ward, Yokohama, Kanagawa 231-0014, Japan

電話 : 📞 +877
Postal code : 231-0014
Webサイト : https://www.torien.jp/
Opening hours :
Saturday 5–11:30PM
Sunday Closed
Monday 5–11:30PM
Tuesday 5–11:30PM
Wednesday 5–11:30PM
Thursday 5–11:30PM
Friday 5–11:30PM
カテゴリ:

5 Chome-69-2 Tokiwacho, Naka Ward, Yokohama, Kanagawa 231-0014, Japan
m
moe on Google

関内付近で、最近お気に入りの焼き鳥のお店♪ 串は何を頼んでも美味しいし、鶏刺し、鶏そばも最高です。 大好きなレバーもレベルが高いと思います! 大人気なので、予約必須ですね。 店内も、綺麗すぎずカジュアルすぎずで使いやすいと思います^ ^
Recently my favorite yakitori restaurant near Kannai ♪ The skewers are delicious no matter what you ask, and the chicken torisashi and chicken soba are the best. I think my favorite lever is also high level! It's very popular, so reservations are required. I think the inside of the store is not too beautiful and not too casual and easy to use ^ ^
孤独嫌グルメ on Google

訪問した日 2021年9月28日 焼鳥 だるまを予約してたのにやってなかったので、電話をかけながら関内を歩きながら探索。 たまたま電話が繋がり席空いてますか。 2名直ぐに入れますよ。 お願いいたします。 って感じで訪問。 焼鳥のほか鶏刺が食べられるお店。 鳥刺しの盛り合わせを選択。 鳥刺しのたれがおいしい。 普通の醤油じゃない。 焼鳥は単品がいろいろありすぎて決められないから、盛り合わせを選択。 1本1本出てくるからお寿司屋さん感覚で出来立てを食べれて美味しい。 2人で結構飲んで、食べて〆の鶏麺、親子丼を食べて完食。 生グレサワーもおすすめです。
Date of visit September 28, 2021 I had reserved a yakitori daruma doll, but I didn't do it, so I searched while walking in Kannai while making a phone call. Do you happen to be connected to the phone and have a seat available? Two people will be able to enter immediately. Please. I visited with a feeling. A restaurant where you can eat chicken sashimi as well as yakitori. Select a torisashi platter. The torisashi sauce is delicious. It's not ordinary soy sauce. There are too many yakitori items to decide on, so choose a platter. It comes out one by one, so you can eat freshly made sushi like a sushi restaurant and it's delicious. The two of us drank quite a bit, ate chicken noodles, and oyakodon to finish the meal. Raw Gresour is also recommended.
k
k s on Google

金曜日の夜、予約せずに9時過ぎに訪問。 半分ほど席は空いており入店出来た。 ビールはサッポロ、アサヒ、キリンから選べ、サッポロは赤星。芋焼酎も豊富。 鳥刺は胸、ササミ、砂肝、白レバー。ハツは無い。胸とササミはたたきで提供。砂肝はかなり細かく切られている。 だんご(つくね)が美味しい。 横浜で鳥刺が食べれる貴重な店だが、串は全体的に少し高め。横浜で鳥刺が食べられて、なおかつゆっくり食事が出来る店。
Visited after 9am on Friday night without booking. About half of the seats were vacant and I was able to enter the store. You can choose beer from Sapporo, Asahi, and Kirin, and Sapporo is Akaboshi. There is also abundant potato shochu. The chicken sashimi is chest, chicken, gizzard, and white liver. There is no heart. Chest and chicken are served by tapping. The gizzards are cut into fairly small pieces. Dango (tsukune) is delicious. It's a valuable restaurant where you can eat chicken sashimi in Yokohama, but the skewers are a little expensive overall. A restaurant where you can eat bird sashimi in Yokohama and still have a relaxing meal.
Y
Y A. on Google

最高の焼き鳥屋さんです。 鳥刺しは特に絶品です。串は何を食べても美味しいし、焼き上がりを揃えず、コース料理のように出してくれるから、最高の状態で食べられます。マスターの修行先のようにメニューが時価でドキドキすることもなく、むしろリーズナブルと言えます。接客も付かず離れずで心地が良いです。必ず行きたいなら予約がオススメですよ。
The best is the yakitori's. Torisashi is especially delicious. It skewers delicious to eat anything, not aligned with the oven, because they are out as course meal, you can eat in the best state. That without the menu, as the master of training destination is pounding at current prices, it says that but rather reasonable. It is comfortable without worthwhile and not separated. If you always want to go, your reservation is recommended.
Y
Yong Kang Zheng on Google

We ordered almost everything on the menu. Fantastic and fun meal. Simply oishi
R
Roger Chang on Google

Very good food and have various choices of sake. Enjoy.
M
Marlin M on Google

Best place in Yokohama. Check out the photos. The food and drinks are the bomb!
C
Chris Yuen on Google

從裝潢,服務,食材都是頂呱呱,特別是串燒師父的功力及用心的燒烤? Nice decoration, best serving and ingredients, especially the skill and hearty barbecue of the chef?

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