焼きたてパン工房 ことぶきベーカリー

No matter what bread you eat, it tastes better than you expected! You will be healed by the cozy feeling and the nice scent that drifts outside the store because it is not very large ... ♡ Thank you for your continued support!

On the way to go shopping with my mother who lives in Saitama, she says "I want to eat delicious bread", so I casually enter this shop that says "Use Hokkaido flour". There were a lot of delicious breads that seemed to be made very carefully. My mother chooses her favorite baguette, and then bread domi half and curry bread. I bought an egg sandwich, a croissant with orange peel, a cream bun, and a half of bread domi. When I left the shop, I was so hungry that I ate a piece of sandwich while walking. The sandwiched eggs are very delicious! I really like the gentle-tasting eggs and the moist bread. When I saw the ingredients, I was happy that there were no additives in them ♪ After I got home, I ate a croissant with orange peel (I forgot to take a picture) and a cream bun, but the taste of the ingredients was also utilized and it was very delicious ~ ~ Croissants with orange peel have a very good flavor of orange peel, a fresh feeling, and a very good balance with the richness of butter. The cream bun with vanilla beans has a modest sweetness, and the custard cream has a milky and gentle taste ... It's really delicious and it's really my favorite taste. The curry bread was delicious from my mother too! !! I got an impression message. I'm looking forward to eating Pain de mie tomorrow ♪ Recently, I've come to think that I want to taste delicious food that is carefully made with good ingredients, so I'm very grateful for the existence of such a bakery. I thought the price was low for additive-free bread. (Bread will be cheaper if you add additives, but the taste will drop sharply. Additive-free bread is very expensive to make) By the way, when I usually eat other breads, I often feel very heavy in my stomach after eating, so I refrained from breads. .. I think I can continue to eat the bread here.

■ Visit time: Holiday 15:30 ■ Congestion: Takeout It was like a bakery loved by the common people in the shopping district.

At Togoshi Koen Station, I had the impression that there weren't many delicious bakeries, but so far all the bread is delicious. Black soybean bread contains a lot of beans, and there are many breads that are chewy as a whole. Croissants are also crispy, and there are even chocolate and orange ones. It seems that French bread is only available on weekdays, but you may want to eat it on holidays, so I would like you to sell it on any day of the week. If you have salads and desserts, you can procure a whole meal, but I'm good at convenience stores and burgers, so it can't be helped. But I do sell fruit sandwiches, so it seems worth trying. Now that you can use Paypay, it's much more convenient. After that, the opening time is as late as 10 o'clock, so I'd like you to start at least 9 o'clock.

It's a bakery-like cooking bakery in town, but it smelled good from the outside, so if you buy a baguette, it's really delicious! The baguette here is not a real French bread, but a Japanese-style fluffy baguette. I used to go to Koyama's sel et ble, but now I'll come here!

Located in Togoshi Koen-dori Shopping Street. The bread was unpretentious, and I liked black bean paste and walnut bean paste. There are regular (fried) curry bread and baked curry bread, so curry bread lovers will surely be worried. The salty taste of the curry was a little strong. I was surprised to find a cash register that I could pay for myself, which is rare at a bakery, but I paid with PayPay.

It is a cute bakery that appears on the left side when you walk along the shopping street on the north side of Togoshi Koen Station. There are many types of sweet buns and side dishes, so it's easy to miss them. The curry bread was just fried, the bread dough was chewy, and the roux inside was a sweet curry, which was delicious as if it were a royal road. The slightly small cream bun had a rustic custard and also had an orthodox taste. The cashier instantly determines the type of bread by image recognition and automatically displays the amount. Payment is paypay compatible.