Temma Sakagura - Osaka
3.7/5
★
に基づく 8 レビュー
Contact Temma Sakagura
住所 : | 5 Chome-7-28 Tenjinbashi, Kita Ward, Osaka, 530-0041, Japan |
電話 : | 📞 +879 |
Postal code : | 530-0041 |
Webサイト : | http://tenmasakagura.com/ |
カテゴリ: |
居酒屋
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黒
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黒猫の曲がり尻尾2 man on Google
★ ★ ★ ★ ★ 平常通りに、戻り。庶民的な飲み屋。お一人様でお安く気軽に飲めて、しかも超安い。和風のメニューが豊富。カウンターと2人席が中心。8人位までの団体さんは、早めに入店すべし。庶民的な居酒屋で関西風。
Return as usual. A popular bar. It's cheap and easy to drink by yourself, and it's super cheap. A wide variety of Japanese-style menus. Mainly counter and seats for 2 people. Groups of up to 8 people should enter the store early. Kansai style at a popular izakaya.
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ぎ
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ぎゃるまま日記 on Google
★ ★ ★ ★ ★ 天五商店街 にある「天満酒蔵」へ行ってきました。
大衆居酒屋 の雰囲気抜群♪
メニューは壁にしかありませんがびっくりするほど安いです♪
スーパードライ(400円)⠀
天ぷら盛り合わせ(340円)
いわし、ピーマン、玉ねぎというあまりない盛り合わせ。
やっつけ感が漂って逆にそそられます♪
サザエつぼ焼き(300円)
激アツで柔らかいサザエで激うま ♪
にんにくから揚げ(150円)
カリカリに揚がっていてビールが進みます♪
ハムカツ(200円)
揚げたてでホクホクでジューシーです♪
ポテサラ(150円)⠀
かす汁 (250円)
殆どの方が注文していました。鮭ハラス、豚肉、大根、ニンジンなど
よく煮込まれた熱々の具が沢山で美味しかったです。
I went to "Temma Sakagura" in the Tengo shopping district.
Excellent atmosphere of a popular izakaya ♪
The menu is only on the wall, but it's surprisingly cheap ♪
Super Dry (400 yen) ⠀
Assorted tempura (340 yen)
A rare assortment of sardines, peppers and onions.
There is a feeling of defeat and it is intriguing on the contrary ♪
Grilled turban shell (300 yen)
Super hot and soft Sazae and super horse ♪
Fried garlic (150 yen)
It's crispy and the beer goes on ♪
Hamukatsu (200 yen)
Freshly fried, fluffy and juicy ♪
Potato salad (150 yen) ⠀
Kasumi (250 yen)
Most people ordered it. Salmon harass, pork, radish, carrots, etc.
The hot ingredients that were well cooked were delicious.
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木
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木村雅也 on Google
★ ★ ★ ★ ★ 立呑が多い天満の中で老舗の座れる居酒屋
。お造りや煮付などの海鮮モンや、良くしゅんだ関東煮がおすすめ。
A long-established izakaya in Tenma with many drinks
.. We recommend seafood mon such as sashimi and simmered, and well-cooked Kanto simmered.
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ち
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ちばさん on Google
★ ★ ★ ★ ★ 商店街の昔ながらの居酒屋さん。
お店の雰囲気も良くて、瓶ビールも料理も安くて良かったです。
ただ、2人がけのテーブル席の真ん中を、大きなアクリル板で仕切られているのだけはなんとも…
食べにくいし、話しにくい。
1人飲みやカウンター席ならまだいいですが、テーブル席はちょっときつかったです。
An old-fashioned izakaya in the shopping district.
The atmosphere of the shop was good, and the bottled beer and food were cheap.
However, the fact that the middle of the table seats for two people is separated by a large acrylic plate is just ...
It's hard to eat and hard to talk to.
Drinking alone or at the counter is still fine, but the table seats were a bit tight.
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普
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普通のおっさん on Google
★ ★ ★ ★ ★ 普通酒が、うまい酒場。
いかが不漁ながらしっかりいかが出て来る。
激安とか、そんな言葉で納めていただきたく無い、大衆酒場の、先進的、お店である。
Ordinary sake is a good bar.
How is it coming out firmly while not catching it?
It's an advanced restaurant in a public bar that you don't want to pay in such words as super-discount.
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s
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shin yama on Google
★ ★ ★ ★ ★ 客単価1-2000円くやい。飲み物食べ物いずれも安く、座って飲める歴史のある居酒屋。天満駅、天神橋筋六丁目駅いずれからも徒歩圏の天神橋筋商店街沿い。
スタッフの愛想がよくないという話も多いが、そこまででもなく、愛想がいいとまでは言わないがちゃんと注文を受けてくれるし、席も通してくれる。ここより慇懃無礼というか、馬鹿にされたような接客も少なくない中でうれしい気持ちになる。
お酒は種類が少なく、昭和の居酒屋といった風情。日本酒も上撰、特選、樽酒といった感じの品揃えになっている。一方、食べる方は幅広く、一品に刺身、おでん、揚げ物、なんでもこい。そして、作り置きなので供されるのも早い。
Customer unit price 1-2000 yen Drinks and food are both cheap and have a long history of sitting and drinking. Along the Tenjinbashisuji shopping street within walking distance from both Temma Station and Tenjinbashisuji 6-chome Station.
There are many stories that the staff are not friendly, but not so much, and although I do not say that they are friendly, they accept orders properly and pass through the seats. From here, it makes me happy that there are not a few customers who are rude or ridiculous.
There are few types of sake, and it looks like a Showa izakaya. Sake is also available in a selection, specialty, and barrel liquor. On the other hand, there are a wide variety of people to eat, including sashimi, oden, and fried food. And since it is pre-made, it is quick to serve.
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Y
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Yaniv Fogel on Google
★ ★ ★ ★ ★ only local. food is ok. i ate a nice oden
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K
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Kevin Kwok on Google
★ ★ ★ ★ ★ I came here because it was featured in a Japanese food program, Yoshida Rui no Sakaba Hourouki (Rui Yoshida's Bar Chronicles). The staff were awesome, didn't try to upsell me on anything, and we're honest when I asked for dishes that were in season. It was a terrific experience for me, even though I don't drink. Just be warned, you probably need to know Japanese, or have a Japanese-speaking companion in order to make heads or tails of the menu.
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