Suzuki Meat Shop - Bunkyo City

Name: Suzuki Meat Shop - Bunkyo City
Address: 1 Chome-6-5 Sekiguchi, Bunkyo City, Tokyo 112-0014, Japan, 112-0014, Japan

4.6/5 ★ に基づく 8 レビュー

Contact Suzuki Meat Shop

住所：	1 Chome-6-5 Sekiguchi, Bunkyo City, Tokyo 112-0014, Japan
電話：	📞 +8889
Postal code :	112-0014
Webサイト：	http://www.t-meat.or.jp/butcher/view/1495
カテゴリ：	Butcher shop deli ,

1 Chome-6-5 Sekiguchi, Bunkyo City, Tokyo 112-0014, Japan

Best Butcher shop deli in japan

シ	シベリアのSiberia on Google ★ ★ ★ ★ ★ 肉は、鳥、ぶた、牛、どれも質が良い。値段は、モノを考えるととても良心的。冷凍処理された馬刺しもあり。スペアリブなどは、店舗入って右の冷蔵棚にあり。ほか、ゴマダレやラー油などの調味料もあります。餃子の皮も売ってます。 The meat is of good quality, including birds, pigs and beef. The price is very reasonable considering the goods. There is also frozen horse sashimi. Spare ribs etc. are on the refrigerating shelf on the right side of the store. In addition, there are seasonings such as sesame sauce and chili oil. We also sell dumpling skins.
G	GO LUCKY HAPPY on Google ★ ★ ★ ★ ★ 街の肉屋さん。一番年長の会長？てきなおじいさんの情熱的な仕事具合は、グッと来ます。 Butcher in the city. The oldest chairman? The passionate work of a nice grandfather is I will come with a jerk.
む	むっちゃん on Google ★ ★ ★ ★ ★ とにかく新鮮で美味しいお店もデパートの売り場みたい明るくてきれい従業員も6人位いて、テキパキしている急な用事が続いてなかなか料理できなかったとき、豚肉は1週間経っても美味しく食べられた色が全然変わってなかったスーパーの肉は1週間経つと臭くて食べられないのに値段はちょっと高いけど、それだけの価値はある Anyway fresh and delicious The store is like a department store Bright and beautiful There are about 6 employees, and they are very excited. The pork was delicious even after a week when I couldn't cook because of sudden errands. The color didn't change at all Supermarket meat smells bad after a week and I can't eat it The price is a bit high, but it's worth it
K	Kim_ K on Google ★ ★ ★ ★ ★ 神楽坂に引っ越してきて、存在は知っていたのに1年弱足を運んだことがなかった名店です。肉の種類が豊富で鮮度、質共に素晴らしいのにスーパーより安い。スーパーに行く理由がないです。今は番号札を取って順番待ちをしたりする時間帯もありますが、コロナ対策をしっかり講じながら人当たりよ良い従業員さんを抱える素晴らしい精肉店です。今後も通いたいです。地蔵通り商店街のポイントカードの持参を忘れても、レシートにハンコ押してもらえれば後付けもしてもらえます。 It is a well-known store that has moved to Kagurazaka and has never visited for less than a year, even though it knew its existence. The variety of meat is great and the freshness and quality are excellent, but it is cheaper than supermarkets. There is no reason to go to the supermarket. Nowadays, there are times when I take the number tag and wait in line, but it is a wonderful butcher shop that has good employees while taking proper measures against corona. I want to continue to attend. Even if you forget to bring your point card for Jizo-dori Shotengai, you can have it retrofitted if you stamp it on your receipt.
3	3 usagi on Google ★ ★ ★ ★ ★ 店の外に行列が出来る程、人気なお肉屋さん。最近、近くに引越してきて、利用させて頂いています。店内は活気があり、どの店員さんも親身に声を掛けてくださいます。お肉は臭みが無く、噛むと甘みが広がる美味しさ！何より、こちらのお肉だと、最近お肉嫌いな子供でも食べてくれます。仕事終わりに間に合えば‼︎とギリギリで駆け込む事が多いのですが、これからも通わせてください。 A butcher shop that is so popular that there are lines outside the store. Recently, I have moved to a nearby location and am using it. The inside of the store is lively, and every clerk is kind enough to talk to you. The meat has no odor and the sweetness spreads when chewed! Above all, this meat can be eaten by children who don't like meat these days. If you are in time for the end of work! I often rush to the last minute, but please continue to let me go.
y	yukimitsu nagano on Google ★ ★ ★ ★ ★ PayPay使える。新鮮なお肉は、スーパーのラップもんとは違う事をあらためて知る。食べる人数と好みを話したら見繕ってもらいました。食べて満足。 You can use PayPay. I know again that fresh meat is different from supermarket plastic wrap. After talking about the number of people to eat and their tastes, I asked them to look over. Satisfied to eat.
益	益子貴寛 on Google ★ ★ ★ ★ ★ 江戸川橋地蔵通り商店街の精肉店。買ってきた豚ロース肉で、豚しゃぶ。かなり薄切り。どんどん食べられちゃう。山形産黒毛和牛のばらステーキも。細かく筋切りがしてあって、脂がノリノリ。厚切り牛タンみたいな食感。さすが黒毛和牛なので、赤身も脂身も旨い。帰りしな、子育地蔵尊にお参りしました。 A butcher shop in the Edogawabashi Jizo-dori shopping street. Pork shabu-shabu with the pork loin I bought. Quite thinly sliced. I can eat more and more. Yamagata Japanese black beef rose steak. The muscles are finely cut, and the fat is sticky. Texture like thick-sliced beef tongue. As it is Japanese black beef, both lean and fat are delicious. On my way home, I visited the child-rearing Jizoson.
M	Martín Tayx on Google ★ ★ ★ ★ ★ Good.