北海道生まれ和食処とんでん 桶川末広店

For the first time in a long time, I missed my favorite jumbo chawanmushi to celebrate my wife's birthday. I was satisfied with the volume and taste as usual, and I was also satisfied with the atmosphere of the restaurant and the kindness of the staff. It was a treat.

I like the inside of the restaurant because I can eat Japanese food in a calm atmosphere. In addition, the entrance and exit of the store is sloped, so even wheelchair users can easily enter and exit the store.

Entered Okegawa in October last year. Thank you for your help since then. For the first time, I was addicted to the charm of family restaurant and groped for my own utility value, but it was a fun time. The menu has been revamped, and if you look closely, you will be surprised and impressed by the strength of the food industry, which seems to have been renewed while making good use of the old menu. I'm ashamed of myself, who was despising chains and family restaurants somewhere. It's very easy to be loved for a long time in that place. Because the requirements for the area are met! I have witnessed it several times, but many old people order Unaju. Of course, if you go to a specialty store, you will find more delicious Unaju. However, in the case of family-less tonden, only grandpa can eat sushi, tempura, and soba. It's all over the place! (Added 2021.3.28) With the addition of a 1000 yen discount ticket and a free beer mug ticket, I'm addicted to the Tonden loop. (Added 2021.3.23) Continuing from the day before yesterday, there is a 1000 yen discount ticket, so eat out today as well. From yesterday to the next site Ome. We are planning to move to Ome's lodgings from next month. Okegawa and Ome Kakemochi this month. So, when I came to digest the discount voucher, It's really crowded! This is the first time for Tonden to be so prosperous (privately). Looking at it, old couples come to the store one after another and go home. What? Did everyone feel relaxed? ?? There are even no masks. I want you to be very careful when eating out with two or more people splashing around. However, the old birds were singing for a long time, and I'm glad to see the lively customer service of the hall staff. It happened to be during the 35th anniversary fair today. (Added 2021.2.19) Anyway, I have two 1000 yen discount tickets, so I will repeat it. When I came, it happened to be "Tonden Day", so there were 3 special menu items. First, fill with mackerel and omelet rolls. 〆 is a special menu of sashimi set (5 types, 8 points). At the beginning of my trip, I ate mackerel once, but it wasn't good enough. However, today it is very fresh with a soft body and plenty of fat. Delicious ♪ Thank you for your treat every time. (Added 2021.3.17) I was able to enjoy eating and drinking leisurely tonight. With the 1000 yen discount ticket you received last time, you can get almost free dried atka mackerel. And today you can get a 1000 yen discount ticket ♪ (Added 2021.3.12) I feel like I've eaten all the menu I want to eat, but for some reason I miss the rice (white rice) here. It's not hard but not too soft, it's fragrant and sweet, and it's very delicious. I think. There are no mistakes in the last three times, so I go there for the purpose of rice. And while I was heavy, I came to the store after 15:00 and got a 300 yen discount ticket → a 500 yen discount ticket, and tonight I got a 1000 yen discount ticket promotion ~! !! !! 1000 yen discount. This guy is pretty brave ♪ You can eat 4 delicious rice sets! ?? (Added 2021.3.3) As my work extended, my stay in Okegawa was extended for another month. Today, I had a spring sashimi tempura set that I didn't eat last time from the spring menu. Boiled clams and radishes. Sashimi of cherry bream and sweet shrimp. Pumpkin, okra, shrimp, maitake mushroom tempura. Slowly drink with sesame sauce and chawanmushi. When the sake bottle is empty, you can have delicious rice with lightly pickled radish and miso soup. I'm writing this review by adding Chuhai. (2021.2.23) It is said that a spring menu has appeared, so it will be repeated once a week. Steamed butter-scented clams are served on a mini-conro. I eat frozen food all year round, but it was spring season again. Enjoy Yoshinogawa with assorted tempura and spring clam tea bowls. Clam tea bowl is delicious ♪ 〆 is today's aim, Sakura soba! It seems that salted cherry blossoms are kneaded in, and the cherry-colored soba is fragrant in the cherry blossoms. I was addicted to family restaurant for the first time on this business trip, but it has a stable taste and is comfortable. You can relax. (2021.2.18) Work also peaked, and I entered routine work and ended today at 15:00. Tonden after a long absence. The convenience here is middle cospa, but the food is delicious and the customer service is perfect. Relax for an hour or two. I only know this Okegawa store, but the rice is really delicious! So today, I built an order menu to have a delicious rice set. First of all, glass beer and Yoshino River. New incense, hot potato salad, roast pork on the knob. 〆 is a set of 3 fried oysters and delicious rice! It's decided ♪ (Added 2021.2.11) There are only two restaurants here on weekdays, Tonden and Monja / Oshiyaki Waizu! Both are rattling and chartered. (Added 2021.1.15) Now, it's getting harder to go out with the declaration of urgency. When the restaurant closes at 8 pm, it is impossible to eat and drink slowly after taking a bath on the way home from work! Closed today. I spent my time not going out, but well, I went to Tonden in the neighborhood at 18:00 to understand the situation. ・ Last order of alcohol 18:45 ・ Cooking last order 19:00 ・ Closed 20:00 It was. On weekdays, eating out after work has become quite difficult ... (Added 2021.1.10) New Year 2nd. Only chain stores are open. That's why it comes in handy. (Added 2021.1.2) Tomorrow, on Sunday, I will return to the holidays for maintenance at a certain place on Yotsukaido in Chiba. As expected, I was tired today, so I was eating and drinking quickly, which is becoming a ridiculous routine. If you find your own way of using it, the family restaurant will be more specialized than ever. First of all, when you sit down, you will be served roasted green tea and hand towels, but today two autumn taste sweet chestnuts were served. As usual, I ordered a glass of beer and hot sake (2 go). Slowly examine the menu until it is carried. When you have sake, you want an eel set to recover from fatigue. Set up pickles (lightly pickled radish), small bowl (with sesame sauce), chawanmushi, sashimi platter, eel kabayaki, rice (large serving free), miso soup. Enjoy hot sake except for scented eel, rice, and miso soup. In the meantime, check the news on your smartphone, check the reviews of your followers, and check the movies being shown. A lonely gourmet time where you can spend your time on your own. When the kanzake is empty, attack the rice with incense and eel. Ask them to lower the table, add lemon sour, write a review that they just ate, and upload it to Google Maps. It is a relaxation unique to family restaurant. This is the current stress relief method. (Added 12.5 on 2020) I was a little tired today, so I ate and drank quickly. This is located diagonally across the Nakasendo, so it's useful. Suddenly, I ordered a glass of draft beer, hot sake (2 go), and a boiled set of red sea bream. First, moisturize your throat with beer and leave it for a while. When the boiled set was brought in, simmer the hot sake in a small bowl and chawanmushi. Chibi Chibi with a glass of beer as a chaser and a half-body of red sea bream. Splendid alfonsino thoroughly sucks up to the bones! Use the remaining half of the body and incense to attack rice and miso soup to finish the belly. The rice here is delicious. Donbei's dinner ♪ (11.25 postscript) Well, as expected, Corona is getting pretty crazy. People who are inspired by strange ideas and despise Corona ... Unmasked, dense, loud. There are such guys everywhere. You are free to sing without permission, but this time it involves your family and others. Also, do I have to refrain from eating out? That's why I got something delicious ♪ I'm sorry for the shop, but it's vacant and you can eat and drink with confidence. Slowly drink alone and eat for 2 hours. Ah, will the increase in corona-infected people make it impossible to spend such a time again? !! (Added on 2020.11.19) Today we have dinner at Tonden, which is diagonally opposite the dormitory. It seems to be Hokkaido. Originally a Japanese sweets shop, founded in 1968. Established Tonden Co., Ltd. in 1969. Since 1978, a chain of Japanese restaurants Tonden has been developed. The first store is Urawa. Currently, there are 14 stores in Sapporo area, Hokkaido, Tomakomai and 4 other stores. About 100 stores in Kanto. The company is Saitama City, and even if you browse the website, it is not clear whether it was originally Saitama or Hokkaido. In any case, I'm completely unfamiliar with Hokkaido horse's chain development after I moved to Tokyo. It's a family restaurant along a common national highway, but why don't you go eat some delicious food once in a while? Is it a typical price setting and menu structure? Meals alone are usually around 1500 yen. Maybe because of the corona vortex, it's like a supper, but it's quiet. Of course, the inside of the store is large, so you can rest assured. Sardines are beaten, and the freshness is outstanding and the cost performance is good. Steamed oyster ponzu is also OK. I ordered Hokkaido Zaru Soba from 〆. Mmm, this is unexpectedly delicious ♪ To be honest, I didn't expect it at all, but the fragrance, throat, and soba soup are good! As for the mini-tendon, one shrimp tempura and a small rice of Maitake-ten are just right. There are everything from sushi to tempura, noodles, etc., but you can easily eat and drink. Somehow, you can enjoy it even at a chain family restaurant!

I usually eat ? at the Okegawa store, which is the closest to my home ? ~ ❗️ Today is a mini snow crab bowl, Hokkaido soba I ate lunch ~ ❗️ ? It was delicious ~ ❗️

I got ankake udon with mushrooms. It smelled very fishy, ​​but the taste was so good that I didn't want the taste to change, so I ate it without using the ginger that came with it. The fishy smell is partly because I didn't use ginger, but I thought I didn't need blue crabs. If you come with me, try Shichimi soba. He said that the soba itself was very delicious. I think the food is stable (although I have a taste) and tastes good. The knots are also delicious. The amount of double-tiered popular items is just right.

I had a Japanese-style grated hamburger steak, which was refreshing, juicy and very delicious. The strawberry dessert was also very delicious.