Stamina Taro - Kumagaya

I used it for lunch. Sushi comes out later than other branches. It took 30 minutes from the order. The all-you-can-eat system has already collapsed. Everyone was frustrated when sushi didn't come to other tables. Shouldn't we rethink the system? Other stores often go, but this is the first time it has taken so long. What if I make a new order to the clerk who brought it? I was saying. People who used to make sushi around 13:00 on December 16th should reconsider how to deal with customers.

To be honest, I don't want to add 1. First of all, I was frustrated by the bad attitude of young women from the time I entered the store, but I couldn't move to another store after entering the store after 19:30, so I just accepted the store and entered the store. When I went to the buffet corner with a bad response at the entrance and suspicious, the steak meat that turned black obviously. At first, I thought it was dry and baked it to the middle, but the smell was not bad. Immediately after asking a clerk who was nearby for confirmation, the person who gave himself the name of the store manager from the kitchen was in a state of half laughter. "I was serving frozen and burnt meat. It's not rotten, so it's okay. 』\ And that. At least I was worried about the color and smell, so even though I checked it, I did not feel bad at all and received such a response and gave very angry advice. "Oh, then today's bill is fine." Reply with. Although I didn't want it to be free, I was treated as a complaint and couldn't stand it, but I left the store in about 10 minutes. Of course, I didn't want it to be free, so I paid the full amount exactly. This is the first time I've been uncomfortable at a restaurant so far, and I wrote it. We all know that the quality of customer service and the quality of what is offered are proportional to the price range, but the meat is frozen and smells. Serving a part-time job while sighing. I wrote here because I couldn't tolerate a half-laughing response to anxious customers. Please be careful of everyone. The photo is a little confusing, but the meat is served in a discolored state.