炭火焼肉松牛

Name: 炭火焼肉 松牛
Address: Sofuke, Inzai, 〒270-1337 Chiba,Japan, 〒１Ｆ Chiba, Japan

4/5 ★ に基づく 8 レビュー

Contact 炭火焼肉松牛

住所：

Sofuke, Inzai, 〒270-1337 Chiba,Japan

電話：

📞 +877

Webサイト：

https://r.gnavi.co.jp/a498100/

Opening hours :

Saturday	11AM–2PM
Sunday	11AM–2PM
Monday	Closed
Tuesday	5–10PM
Wednesday	5–10PM
Thursday	5–10PM
Friday	5–10PM

カテゴリ：

焼肉レストラン ,

街：

〒１Ｆ Chiba

Best Yakiniku restaurant in japan

あ	あい on Google ★ ★ ★ ★ ★ ワンランク上の上質なお肉が食べたくなったら迷わずこちらを利用させていただいております。どのメニューも美味しくいただくことができますが、特に特選牛ヒレは赤身であるにもかかわらずとても柔らかく、脂っこい部分が苦手な方にもオススメです。食したことのない方は一度お試しになってみてください。 If you want to eat higher quality meat I am using this without hesitation. Every menu is delicious, Especially the special beef tenderloin is very tender despite being lean. It is also recommended for those who are not good at greasy parts. If you have never eaten, please try it once.
n	nao papa on Google ★ ★ ★ ★ ★ 平日の18時過ぎに訪問。タブレットにて注文。単価は少し高め。肉の量は少ない。温麺の麺の量も少い。なのでお客さんの数も少なかったのかな？ Visited after 18:00 on weekdays. Order with a tablet. The unit price is a little higher. The amount of meat is small. The amount of hot noodles is also small. So maybe the number of customers was small?
y	yui kane on Google ★ ★ ★ ★ ★ お肉が美味しすぎる！焼肉好きでいろんな店舗行ってきたけど、肉はここが1番美味しいと感じた。店長さんもとてもいい人そうでいつも心地よい接客をしてくれます。アルバイトの子も丁寧にお店の説明をしてくれます。安い肉食べて同じ値段なら、断然ここのお肉がオススメです。オススメはネキ塩タンとねぎ塩カルビ！ネギとの相性最高すぎる。 The meat is too delicious! I like yakiniku and went to various stores, but I felt that this was the most delicious meat. The store manager seems to be a very nice person and always provides a comfortable customer service. A part-time job child will also politely explain the store. If you eat cheap meat and the price is the same, I definitely recommend this meat. We recommend Neki salt tongue and green onion salt ribs! It goes too well with green onions.
D	Daiki -ng on Google ★ ★ ★ ★ ★ 日曜日の夕方５時に利用しました。初の利用です。肉の質はかなり良いものの、どなたかがレビューしていたように食事物が弱い気がしました。(今回は石焼ビビンバを注文。)ただ、お肉はファミリーコースから中落ちカルビ・特上カルビまでいただきましたが、上になるほど口の中で溶けて無くなる感じがハッキリ分かります(^-^) 夜は特別な日に利用したいですね(^_^;) I used it at 5 pm on Sunday evening. This is the first use. The quality of the meat is pretty good, but I felt the food was weak as someone had reviewed. (I ordered stone-grilled bibimbap this time.) However, I received meat from the family course to medium-sized ribs and special ribs, but the higher it is, the clearer it feels that it melts and disappears in the mouth ( ^- ^) I want to use it on a special day at night (^ _ ^;)
K	Kusakar ISM on Google ★ ★ ★ ★ ★ 久しぶりの「松牛」。美味しいお肉を安く食べられるお店だ。今回オーダーした「竹ランチ」は、タン、カルビ、ハラミ、ロース、豚トロの肉5種に、サラダ、ライス、スープ、キムチ、海苔というセット。価格は1,700円。世の中に、もっと安価な焼き肉ランチはもちろんあるけれど、この肉のうまさからすれば、やはり安いなぁ・・・としみじみ思う。お得な焼肉店だ。飛沫感染への対応もきちんとしていて、その点も評価できる。 "Matsugyu" after a long absence. It's a restaurant where you can eat delicious meat cheaply. The "bamboo lunch" I ordered this time is a set of 5 kinds of meat such as tongue, ribs, halami, loin, and pork, salad, rice, soup, kimchi, and seaweed. The price is 1,700 yen. Of course, there are cheaper yakiniku lunches out there, but given the deliciousness of this meat, it's still cheap ... It's a great yakiniku restaurant. The response to droplet infection is also proper, and that point can also be evaluated.
C	Chabo on Google ★ ★ ★ ★ ★ 千葉県は印西で人気の焼肉屋さん「松牛」さんにランチで伺いました。車でないとなかなか行かない場所にありますが、人気でランチ時には混んでいます。この日は上カルビ＆ハラミランチと石焼きビビンバを各々いただきました。肉厚のお肉は見ただけで美味しそう！食べてもやっぱり美味しいやつ！石焼ビビンバもお焦げもあって美味しかったです！ In Chiba prefecture, we visited a popular yakiniku restaurant "Matsugyu" in Inzai for lunch. It's hard to reach without a car, but it's popular and crowded at lunch. On this day, we had upper ribs & skirt steak lunch and stone-grilled bibimbap respectively. The thick meat looks delicious just by looking at it! After all it is delicious even if you eat it! The stone-grilled bibimbap was also scorched and delicious!
T	Tiffany T on Google ★ ★ ★ ★ ★ The meat quality here was unbelievable! Everything was delicious and had a delicate texture. I would love to come here again and it is worth the money!
P	Peter R on Google ★ ★ ★ ★ ★ Premium lunch course was very good, I felt like it's a restaurant that takes care of the quality of meat and doesn't cut costs. It's got a nice laid back atmosphere and staff were friendly towards young kids.