好又香

The Xiaolongbao here is really delicious! I'm glad that it's relatively cheap!

Mr. Kaoru Komata, a superb Shanghai restaurant, in front of Shakujii Koen Station in Nerima-ku, Tokyo. Chef Nara, who had been welcoming VIPs from around the world, was working at Jiang Hotel Shanghai, a historic luxury hotel representing Shanghai 2013 in front of Shakujii Park Station in Tokyo 2013 It is a Shanghai restaurant which opened on 9th October. The Shanghai cuisine prepared by top chefs is delicious no matter what you eat, such as appetizers, dim sum, fried foods, noodles and rice! Yakuzen hot pot course is also popular at banquets! It is a shop where you can spend an elegant time with a focus on tea. The name Komata is inspired by Chef Natsura who wants you to like Shanghai cuisine in the restaurant where the flavors of Shanghai cuisine and tea spread. There are about 50 seats lined up in the store, but peak hours are full. It's a popular store, so it's best to make a phone reservation in advance. If you eat Chinese food, you'll want to drink beer, but it's okay to drink beer, so I would like to drink Kacha Yoshimata's flower tea. Of course, standard teas such as oolong tea, jasmine tea, puer tea, and longines tea are also available, but we recommend flower tea. Ask the shop "Do you have tea with flowers?" and tell us about more than 6 types of flower tea (600 yen). If there are people who don't drink, it's best to order them first (because they are free to refill). There are plenty of souvenir teas on sale, and there are many people who buy and return home. It is only in the area of ​​Shakujii that the chef, who has been the head chef for many years, can enjoy the dishes at this price at a luxury hotel restaurant in Shanghai. If you like sweet and rich dishes, Shanghai cuisine is perfect! If you live in or around Shakujii, please come and visit Mr. Kaoru Yoshimata.

The customer service of the clerk is not good at all. Even though it was my first time at the restaurant, I was told that I couldn't serve coffee or tea for lunch unless I told him first, but how do I know when there is no such thing in the restaurant or on the menu? The food isn't good, and the coffee that's been served isn't good either. There is no second time.

I didn't have time before work, but I entered the store because I wanted to ask for takeout, but I said that it would take 20 minutes if I was rushed by a female clerk (glasses bob) who felt domineering from beginning to end. I didn't have time, so if I declined it, I was disappointed. "That's too much! It takes at least 15 minutes! If you can't wait, go home! I opened the door and was kicked out. The door was closed so quickly that the glass of the door might break. I was surprised that there is such a person nowadays.

Like a chef or a former chef at the Shanghai Hotel, the taste is outstandingly delicious. I made a half set this time, but even myself, who is a small meal, is quite unsatisfactory (Is just 1,000 yen including tax cheap or expensive?). According to the owner, he is proud of the soy sauce fried rice (all were proud of being homemade).

I used it for the first time. I ordered a lunch set for 1100 yen. It is a set of ramen and fried rice. Ramen noodles are probably ... commercially available? (I'm sorry if it's different) But the soup is the best. The oil bubbles remained beautifully spherical, and the flavor spread the moment I put it in my mouth, which was the best. Even though the fried rice was fluffy, the water of each grain remained firmly. It was insanely delicious. I also want to eat dim sum and so on.

For lunch, a set of ramen and fried rice is a great deal. You can choose from about 5 types each, so you can eat what you like in the mood of the day. The amount is not mini size, but both are close to one serving, so even men can get full. The taste is not too strong and not too light and it is very delicious.