沼津我入道漁協 市場めし食堂

Numazu Port Located on the 2nd floor of the Numazu Gairi Road Fisheries Cooperative Fisheries Exhibition and Sale Office. Reopened on July 4, 2020. The building next to the ticket office in front of the pleasure boat platform. The first floor is for selling dried fish, and the second floor is for the cafeteria here. A shop specializing in hairtail. Unless you are on a pleasure boat, you may not notice it. Should it be called a little-known spot? Arrived at 11:55 on the last day of the three consecutive holidays in November. Numazu Port, which has become a tourist destination, has three consecutive holidays and is more crowded than usual weekends. There are many parked refugee cars. Coco has 3 private parking lots. When you go up to the 2nd floor, there are only 2 pairs of customers. Rest assured that the corona is bad. Moreover, it feels good with a moderate breeze. You can probably see the sea on the south side and Mt. Fuji on the north side. I couldn't see it because it was hidden by clouds. One swordfish brilliant bowl 1200 yen (excluding tax). Tendon's cutlass fish is for sashimi. The sweet scent of Tentsuyu. Appetizing. One whole cutlass fish Dawn! ︎ Tentsuyu is dripping out of the bowl ~ While I was taking a picture, the tentsuyu was soaked and snapped. Let's take a picture early. The batter is crispy and crispy. It may hurt your mouth a little. It has a largehead hairtail, big shrimp, eggplant, pumpkin, eryngii, and green perilla. It's sour and has a slightly strong taste. The rice is not so voluminous and is just right for women. Maybe men aren't enough. Limited quantity: Today's recommended set meal 1500 yen. Tuna seared, horse mackerel seared, salmon, seafood bowl with red sea bream, tuna cutlet, fried red sea bream. Denden is a Numazu specialty and is a white fish. Tuna cutlet is thick and delicious without a dry feeling! Denden is fluffy and delicious! Is miso soup shijimi and sea lettuce? aonori seaweed? Is included in a large amount and is delicious! All the menus are reasonably priced, and I think they are the best in the shops at Numazu Port. Two pairs of back customers by 12:42 when the store leaves. Since it has been replaced by the previous customer, it is not crowded and there is relatively little worry about corona. 11 tables Private parking lot 3 cars next to the store (with cone)

I want to see the picture of the swordfish's gorgeous one-tendon and try it! I went out. Not only cutlass fish, but also other tempura such as white fish and lotus root were delicious. The sweet sauce was also my favorite taste. The inside of the store was very clean, and I was relieved by the partition placed in the seats that I rarely see at the port store. It is perfect for infectious disease control. The shop was kind and I would like to try other menus, so I will bother you again.

I visited around 11:30 on Sunday. I was lucky enough to be seated without waiting. Hand disinfection, temperature measurement, request to wear a mask, seat partition and corona support are solid. Also, even after the customers returned, the seats and tables were carefully disinfected. Therefore, it may take some time to guide customers and serve tea, but I think it is unavoidable. I ordered today's recommended set meal (1650 yen). The contents of the seafood bowl are written on the wall board. Looking at the orders of other customers, I thought that the hairtail was amazing, so should I ask for it? I thought, but I didn't lose the seafood bowl set meal. 5 slices of large sashimi, 2 slices of egg, fried shirasu and tuna seared. The fried foods are tuna cutlet, fried black sardines, and fried white fish. Especially, I ate fried black rice for the first time. Everything was delicious. The picture of the fish drawn on the wall is also colorful and good. By the way, payment is cash only.

Tendon lovers get together! Hairtail Tendon Seriously Umeyo! Thick and fluffy crispy, the contents are one shrimp, oversized hairtail, squid, squash, perilla, and shishito. The batter is not crunchy, so you can eat it deliciously from start to finish without injuring your upper jaw. The seafood bowl is as delicious as any other restaurant, and I think the sashimi of cutlass fish is the best in the past. Since it is a little far from the center of Numazu Port, there are few customers, but it is quite a little-known spot with an ocean view. The place is on the second floor up the stairs in the shop next to the ticket office of the tour boat. All the set meals are really delicious and it's worth a vacation to go here, which is open only on Saturdays, Sundays, and holidays! However, it's a pity that you can't eat the kind because there is no single item menu. Cospa is good because it is directly managed by the fishing port.

Take the Seishun 18 Ticket to Numazu Station. I went to the port by bus. The second floor of the souvenir shop in front of the bus stop. The interior is simple, but you can see the harbor from the window. Limited quantity "Today's recommended set meal" 1,650 yen I received. Today's seafood bowl, fried food, small bowl, miso soup, pickles set. It seems that the cook is making it by himself, so let's wait relaxedly ^^. By the way, hairtail seems to be on sale in this market. The menu also had a lineup of kabayaki and deep-fried one. There is also a children's lunch (550 yen) on the menu, which is good for families. The customer service was very nice with a young female clerk ^^.

I went to eat lunch at Numazu Port ♪ I went to "Numazu Gairidou Fisheries Cooperative Market Meshi Shokudo", which is a little off the beaten track. The first floor sells dried souvenirs and is on the second floor. It wasn't a seasonal ingredient, but I wanted to eat cutlass fish ^ _ ^ Shirasu was also delicious, so I bought a souvenir of fried shirasu on my way home. My wife ordered a tuna three-color bowl, which was also delicious ^ _ ^

Visited for lunch on January 8, 2022. The market restaurant is on the 2nd floor. Hands and fingers are disinfected at the entrance, and each table is equipped with an acrylic shield. I sat at the table on the harbor side, but it was a dazzling time with the sun shining. The shop told me that it's okay to lower the roll screen, so I lowered it. I had the "Bigeye Tuna and Hairtail Set Meal" (1320 yen including tax) that was also on the signboard outside. The fried hairtail is very long and exciting. Is miso soup a tuna? There were many. delicious. It's a pity that the bigeye tuna wasn't completely thawed. The rice is vinegared rice and the temperature is appropriate. The hairtail was on top of the bigeye tuna, wasn't it? This is crunchy and you can enjoy the deliciousness of white meat. Next time, I would like to try the Tendon that everyone is eating.

I arrived at Numazu Port at noon on Saturday. Everywhere is very busy. Urouro wonders where to have lunch with her husband. Everywhere I put my eyes on the line ... ? What should I do if I don't feel like lining up? When I was about to become a lunch refugee, I noticed the store name written on the entire wall here, and when I looked it up on Google map, it looked delicious ❤️ If it was only here, I rushed in with my husband, and fortunately I could sit immediately without being crowded! ️ I'm sure everyone will flow towards the cityscape You may not notice this. My husband is a largehead hairtail tendon, and I recommend today's set meal! The recommended set meal includes tuna, kanpachi, sea bream, red sea bream, red sea bream, rice bowl, oysters and tuna fried! It's so gorgeous, the fillet is big and delicious ~! ️ The fly is also crispy ^ _ ^ The master's tendon also has a large hairtail! ️ Moreover, it is freshly fried, crispy and delicious ~ ? ✨ I ate while calling my husband deliciously lol There is no complaint about volume and good price! ️ Everyone, this shop is definitely recommended rather than the shop on such a crowded street! ️ Please try it ?? It was a delicious lunch treat ♪