囲炉裏焼と蕎麦の店うえ田

Name: 囲炉裏焼と蕎麦の店 うえ田
Address: Senbacho, Mito, 〒310-0851 Ibaraki,Japan, Ibaraki, Japan

4.1/5 ★ に基づく 8 レビュー

Contact 囲炉裏焼と蕎麦の店うえ田

住所：

Senbacho, Mito, 〒310-0851 Ibaraki,Japan

電話：

📞 +888

Webサイト：

https://iroriyaki-ueda.gorp.jp/

Opening hours :

Saturday	5:30–11PM
Sunday	Closed
Monday	5:30–11PM
Tuesday	5:30–11PM
Wednesday	5:30–11PM
Thursday	5:30–11PM
Friday	5:30–11PM

カテゴリ：

居酒屋 ,

街：

Ibaraki

Description :

Japanese restaurant serving soba noodles, grilled fare & shabu-shabu in a traditional setting.

Best Izakaya restaurant in japan

に	にゃるこ時7梨 on Google ★ ★ ★ ★ ★ なに食べても美味しかった。ただ炉端焼の写真にある物はいつもないかもしれません。また寄らせて貰います。 It was delicious no matter what I ate. However, there may not always be anything in the pictures of the furnace burning. I will be back again.
t	t k on Google ★ ★ ★ ★ ★ 日本酒に拘りあり　料理も間違いないまた　お伺いさせて頂きます。株式会社ウィング I am particular about sake and there is no doubt about the food I will visit you again. Wing Co., Ltd.
裕	裕二南野 on Google ★ ★ ★ ★ ★ オープンキッチン的にカツオや焼きおにぎり焼いてるのが見えるのもいいですね。カウンターがおすすめ。お味もどれも美味しくいただきました。 It's nice to see bonito and grilled rice balls grilled like an open kitchen. The counter is recommended. All the tastes were delicious.
じ	じみ on Google ★ ★ ★ ★ ★ 夜の部へカウンターに座りましたざる蕎麦は香り薄め、コシと言うより硬いつゆはカツオがちょっと強めだけど自分は好みの味ポテサラと長ネギの一本焼き(辛みそか塩で) グレープフルーツジュースを頼みましたが、氷なのかコップなのか魚臭い生臭いにおいがしてがっかりです氷は専用製氷機で作っているならコップのせいですね雰囲気は良かったのでまた行こうと思います To the night club I sat at the counter Soba noodles have a thin aroma and are harder than Koshi The bonito is slightly stronger but the taste is my taste Potesara and scallion of leeks (with hot miso salt) I asked for grapefruit juice, but I am disappointed with the smell of ice, glass, or fishy smell. If you are making ice with a dedicated ice machine, it's because of a glass The atmosphere was good, so I will go there again
水	水雲雲丹 on Google ★ ★ ★ ★ ★ 仲間と飲みに行きましたドリンクのメニューの豊富さに感激? 料理も最高です。料理人のこだわりを感じます。素材の旨味を引き立ててとても、満足です。ついつい注文し過ぎました(^o^) Went to drink with friends We are thrilled by the abundance of drink menus The food is also great. I feel the chef's commitment. To enhance the taste of the material I am very satisfied. I ordered too much (^ o ^)
サ	サンシャインさとし on Google ★ ★ ★ ★ ★ ■20180928地獄A@840を注文。昔は、西庵と言ってましたが名前が変わったようです。メニューを見るとあまり変わってないようですが、久しぶりに来たので懐かしかったですね。 ■ 20180928 Ordered Hell A @ 840. In the old days, it was called Nishian, but it seems that the name has changed. Looking at the menu, it seems that it hasn't changed much, but it's been a while since I came here, so I missed it.
m	miya on Google ★ ★ ★ ★ ★ 休日夜に来店。店舗脇に駐車場あり。この日は予約客で満席だったようなので、利用する際には予約必須の人気店のようだ。写真は撮り忘れたメニューも多いが、日本酒の種類が豊富なので何度訪問しても楽しめそうだ。着物姿の女将がついでくださるので、ついつい頼みすぎた感。料理はどれもこだわりが感じられて美味しかったが、カツオの藁焼きは高知のソレにも引けをとらない一品だったのでおすすめ。お蕎麦はコシがあるが蕎麦の風味は弱め。蕎麦湯はなし。蕎麦で〆られるのは魅力的。ぜひまた訪問させて頂きたい。 (2021.12月) Come to the store on a holiday night. There is a parking lot beside the store. It seems that the restaurant was full with reservations on that day, so it seems to be a popular restaurant that requires reservations when using it. There are many menus that I forgot to take pictures, but there are so many types of sake that I can enjoy it no matter how many times I visit. The landlady in a kimono will follow you, so I feel like I've been asking too much. All the dishes were delicious because I felt that they were particular about it, but I recommend the bonito fried straw because it was as good as Kochi's sore. The buckwheat is chewy, but the flavor of the buckwheat is weak. There is no soba hot water. It is attractive to be served with soba. I would love to visit you again. (February 2021.1)
ア	アヒルまんじゅう on Google ★ ★ ★ ★ ★ 失念しておりました。今時珍しい全席喫煙可能店だっとは… HP等に書いてなかったのと、昨今の当たり前になった禁煙の風潮で気を抜いておりました。電話口で確認すればよかったですね。それを評価対象には致しませんのであしからず。ブリしゃぶ、雑炊ごはん、囲炉裏焼きのつくば鶏、ミニ天丼を頂きました。お通しは茶碗蒸しでした。美味しいは美味しいですが、全体的に既製品の味でした。ブリしゃぶの出汁はよく行く岐阜の旅館で食べる湯豆腐のタレの味、ポン酢は味ポン鰤も少し酸味を感じるスーパーレベルのものでした。茶碗蒸しも本だしやら既製品白だしを使って自分でよく作る茶碗蒸しにそっくりな味でした。決して不味くはないですし美味しいのですが、食べた事ある味ばかりで何だかなぁという感想です。つくば鶏は鶏自体は囲炉裏焼きで素晴らしく美味しかったのですが、かなり塩辛くてそこは残念でした。天丼は逆に薄味のタレがちょっと微妙でした。後は全体的に価格が高めですね。と、酷評が多いですが接客は凄く良くてタバコが吸える人には大変居心地の良いお店だと思います。カニアレルギーを持つ妻なのですが、お通しの茶碗蒸しにカニが入っており伝えると、代わりのお通しを用意して頂けました。本当に親切で感動致しました。タバコが苦手なので残念ながら再訪は無いですが、吸える方には良い雰囲気のお店だと思います。 I was welcome. And it was nowadays rare seats smokable shop ... And did not write to HP, etc., had been pulled care in the climate of non smoking became the norm in recent years. It was good if confirmed over the phone. Sorry that I do not do to be evaluated it. Shabu yellowtail, we had porridge rice, hearth-baked in Tsukuba chicken, a mini tendon. Appetizer was the egg custard. Delicious is delicious, but it was overall taste of off-the-shelf. Yellowtail shabu-shabu of soup is boiled tofu sauce of taste to eat a well-go Gifu inn, ponzu taste Pont Yellowtail also was one of the super level to feel a little sour. Egg custard was also just like taste to egg custard to make good on their own by using the ready-made white soup Yara this out. It never unpalatable delicious It is not, but impressions that I wonder somehow only taste that it ate. Tsukuba chicken is the chicken itself was wonderfully delicious hearth baked, but there was unfortunately quite salty. The tendon sauce bland was a little subtle to reverse. It is the overall price increase after. And, to those who have tobacco breathe severe criticism it is you, but customer service is very well often I think that it is very cozy shop. I wife with a crab allergy, and tell which contains crab egg custard of appetizer, was able to prepare the place of the appetizer. I impressed really kind. Revisit Unfortunately because tobacco is not good is not, but I think that it is the shop of a good atmosphere for those who breathe.